位於St John's Wood的優質中式料理餐廳
價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有14間餐廳可供訂位
精選結果的排序方式
今天已有9人次預訂
HUŎ bar & restaurant showcases a menu of clean, fresh and healthy Asian food encompassing carefully selected dishes from around China and Southeast Asia, all prepared from scratch using traditional Chinese, Thai, Malay and Singaporean disciplines.From the bar, Asian-inspired cocktails alongside some of the more unusual and often coveted Japanese whiskies, vodkas and on-tap beers are to be found with a reduced food menu also available for counter dining.Driftwood colours highlight HUŎ's light and soothing design with bleached timber banquettes providing the perfect setting for more intimate get-togethers and smaller, group gatherings. In the warmer months pavement dining is available, with the lofty ambience of the main restaurant providing the backdrop.
今天已有8人次預訂
The Feng Shang Princess, Floating Chinese Restaurant is set in the splendour of London's Regents Park, Cumberland Basin, magnificently hand crafted in the 1980's, as the first floating restaurant of it's kind in London. Over the years it has been a favourite Chinese eatery for many, including celebrities from the world of film, music and TV. Proprietor Karen Chua creates a special ambience for her customers and is always on hand to ensure that you get nothing less than exquisite Chinese food and delicacies combined with exceptional service.
今天已有16人次預訂
We don’t serve alcohol at the moment, but you’re very welcome to bring your own. Corkage applies.Royal China Baker Street, nestled in Marylebone, London, has been one of the city’s most popular Chinese restaurants since opening in 2005. Renowned for its authentic Cantonese cuisine and signature handcrafted dim sum. Just minutes from Baker Street Underground Station, the restaurant welcomes a mix of business diners, local residents, and international visitors exploring nearby attractions such as Madame Tussauds and Regent’s Park. With seating for up to 200 guests, it is a go-to destination for private business lunches, family gatherings, and celebratory occasions.We do not sell alcohol at the moment and you are welcome to bring your own bottle and corkage applied. £10 per bottle wine or champagne and £3 per person for beer drinker, £50 per bottle whisky or spirit.
今天已有19人次預訂
Hakkasan Mayfair is the London home of one of the world's most celebrated Chinese restaurant groups — a discreet subterranean world beneath Bruton Street, where dramatic design, modern Cantonese cuisine and world-class mixology come together.The menu balances timeless signature dishes — Chilean Sea Bass, Crispy Duck Salad — with an ambitious dim sum selection featuring Crystal Lobster Dumpling with Oscietra caviar and Black Truffle Chicken Shui Mai. Every dish is rooted in traditional Cantonese technique, elevated with exceptional ingredients.The cocktail list is bold and inventive, and the wine list is one of London's most distinguished. From Wednesday to Saturday, The Bar opens late with a resident DJ — perfect for pre-dinner drinks or a late-night escape.Ideal for special occasions, business dining and weekend brunch.
今天已有34人次預訂
Hello from Fatt Pundit, the “Chinese-Indian 'Hakka' restaurant you never knew you needed”. We look forward to welcoming you!!!Please inform the management if you have any food allergies while reserving your table. Please note we won’t be able to serve guests with SEVERE ALLERGIES.
今天已有6人次預訂
Located at 15 Seymour Place Marylebone, ULI offers a fresh approach to Asian cuisine. Natural limed oak, soft tones of blue and contemporary art give the restaurant a clean and informal look. Our menu encompasses carefully selected dishes from Asia, all prepared using traditional Chinese, Thai, Malay and Singaporean disciplines. We believe that Asian food should be clean, fresh and healthy, and that each dish should always be made from scratch.Originally established in 1997, ULI Notting Hill is well established as a firm favourite among locals and critics alike. At our newest location at the south end of Seymour Place, ULI Marylebone serves lunch and dinner all week as well as an extensive range of snacks, cocktails and beverages.
今天已有7人次預訂
Bright Courtyard Club London is a contemporary Chinese restaurant, situated in the landmark building 55 Baker Street, within easy walking distance from the popular Mayfair area and buzzy Marylebone High Street. Sophisticated, fashionable yet discreet, Bright Courtyard Club restaurant and lounge is the ideal venue for an important lunch meeting, tranquil afternoon tea or fun-filled dinner party. Opened in autumn 2011, we offer our guests an all-day grazing experience, specialising in authentic dim sum, modern Cantonese and traditional Shanghai cuisine with a twist.We look forward to serving you!
今天已有21人次預訂
Kai Mayfair’s cuisine has its foundation in Nanyang Chinese cooking, the region located within the South Seas of China. It takes a ‘Liberated’ approach to Chinese cooking, respectful of the flavours from its Chinese heritage but not bound by it, offering a menu primarily of specialities unique to Kai. Desserts also feature as a key part of its meal experience utilising ingredients synonymous with the Nanyang region like pandan and durian. Kai held its Michelin Star for 15 years.At tea time (from 2:30pm to 4:30pm), Kai also serves its Chinese Whispers Afternoon tea which is available from our Chinese Whispers Afternoon tea opentable page.
今天已有3人次預訂
Wine The Noodles is a modern Taiwanese bistro located at 75 Bishop's Bridge Rd, London (Bayswater), specializing in refined, wine-paired, and, in some cases, wine-infused dishes. Known for its signature beef noodle soup that features a shot of rosé wine, it offers a "bistro-style" experience with options like popcorn chicken and pineapple prawn cocktail.
今天已有6人次預訂
Honest, homely and simple traditional Asian cookingLocated at Notting Hill Gate, ULI offers a fresh, honest approach to Asian cuisine. Natural limed oak, soft tones of blue and contemporary art give the restaurant a clean and informal look, highlighted by a hanging garden of pendant lights. Our menu encompasses carefully selected dishes from Asia, all prepared using traditional Chinese, Thai, Malay and Singaporean disciplines. We believe that Asian food should be clean, fresh and healthy, and that each dish should always be made from scratch.Originally established on the All Saints Road in 1997, ULI became a firm favourite among locals and critics alike. At its new home ULI serves lunch and dinner all week as well as an extensive range of snacks, cocktails and beverages.