位於聯合廣場的優質素食者餐廳
價位
地區
鄰近地區
用餐選項
座位選擇
可及性
附近有12間餐廳可供訂位
精選結果的排序方式
今天已有7人次預訂
abcV sprouted from abc kitchen and is inspired by Jean-Georges’ personal journey as well as the cultural shift towards a plant-based future. The 75-seat restaurant specializes in plant-forward, sustainable, and organic dishes, alongside tonics, elixirs, and more that promote wellness for both the body and the planet. Recognized in the New York Times Top 100, abcV stands out for its innovative approach to plant-based dining.Designed with a luminous aesthetic inspired by the energy of the sun and moon, abcV’s interiors complement the high vibration foods served, offering a balanced experience of beauty, wellness, wisdom, and love. abcV welcomes all diners, including non plant-based eaters, to enjoy its innovative and delicious offerings. Open for breakfast, lunch, and dinner, abcV invites guests to embrace a plant-based dining experience throughout the day.
今天已有20人次預訂
A patchwork of culture, community, and comida threading plant-based eaters to the Mexican palate.Jajaja is where south of the border flavor meets New York City flair to create global experiences rooted in local heritage. The venues feature a playfully curated cocktail program, extensive Tequila and Mezcal offerings, Mexican-style lagers and pilsners from local microbreweries, and plant-based street food with options for both comfort and health. Fresh cocktails, latino music, and vacation vibes transport you to a party in Mexico. Serving lunch, dinner and brunch on the weekends.
今天已有43人次預訂
Striving to be a place where people want to be, The Grey Dog is known as the neighborhood’s best friend. Our menu is rooted in home-cooked Americana with options for everyone. We serve brunch daily and offer an everyday happy hour menu. So come on in, sit down, stay a while, and become part of the story.
今天已有56人次預訂
Rosemary’s West Village is a beloved neighborhood restaurant offering a warm, inviting atmosphere inspired by the Italian countryside. Nestled in the heart of the West Village, just steps from Washington Square Park and the iconic Jefferson Market Garden, Rosemary’s is known for its cozy ambiance, light-filled dining room, and charming rooftop garden where many of the restaurant’s herbs and produce are grown.Chef Michael Han's seasonally driven menu celebrates simple, fresh ingredients with standout dishes like the truffle focaccia, handmade orecchiette pasta with sausage, Risotto alla Milanese, and more. With accolades from The New York Times, Time Out New York, and Eater, Rosemary’s has become a must-visit for locals and visitors alike. Whether you’re stopping by for a glass of wine, a leisurely brunch, or a celebratory dinner, Rosemary’s offers a heartfelt, farm-to-table experience that captures the spirit of community and the beauty of simple, seasonal Italian cooking.
今天已有22人次預訂
Westville is a restaurant group founded in New York City in 2003, serving fresh, market-driven American food with an emphasis on seasonal vegetables. The menu centers on the signature Market Plate, featuring more than 24 vegetable sides prepared daily, alongside hearty favorites like burgers, salads, steak, salmon, chicken, plant-based dishes, and classic comfort sides. Known for generous portions, rotating seasonal specials, craft cocktails, and a relaxed neighborhood atmosphere, Westville has become a go-to staple for brunch, lunch, and dinner. The restaurants accommodate all dietary lifestyles with extensive vegetarian, vegan, and gluten-free options available for dine-in, takeout, delivery, and catering.
今天已有46人次預訂
Senza Gluten is the first 100% gluten-free Italian restaurant in Greenwich Village, NYC, offering a completely celiac-safe dining experience with zero risk of cross-contamination. Located near Washington Square Park, we are a top destination for gluten-free dining in New York City.We understand that dining out gluten-free can be challenging, and our mission is to provide a safe, welcoming space where guests can enjoy authentic Italian cuisine with confidence. Our menu features classic Italian favorites made entirely without gluten, including homemade pasta, pizza, lasagna, gnocchi, and tiramisu. With a warm, cozy atmosphere, Senza Gluten is perfect for date nights, group dinners, and special occasions. Whether you're searching for a celiac-friendly restaurant, gluten-free Italian food, or a safe place to enjoy pasta and pizza in NYC, Senza Gluten delivers a dining experience that is both comforting and exceptional.Please note: We accept cash and American Express only.
今天已有22人次預訂
Rosemary's East is a vibrant Italian restaurant located on Manhattan's East Side on the edge of Stuytown. This neighborhood gem offers a warm atmosphere ideal for casual lunches, romantic dinners, trendy brunches, or lively gatherings. At Rosemary's East, we pride ourselves on using fresh, seasonal ingredients. Our menu features a delightful selection of hand-crafted pasta, pizzas, salads, and classic Italian dishes, all made with the finest local produce and imported specialties. Indulge in our signature housemade pasta dishes like Rigatoni alla Vodka, Cacio e Pepe, or Pappardelle Verde. Don't miss our wood-fired pizzas, including the classic Margherita, flavorful Mushroom & Spinach, and unique Soppressata with honey. For a lighter option, try our refreshing salads such as the Chopped Salad 'Siciliana' or Lani's Market Greens. Come experience a taste of Italy right in NYC in one our many dining rooms our outdoor patio. Nearby to Stuytown, Kips Bay, and Gramercy Park.
今天已有7人次預訂
** PLEASE NOTE: Reservations for Moody Tongue Sushi are now also available on SevenRooms. Visit moodytongue.com/reservations to view availability and make a reservation. **Please e-mail newyork@moodytongue.com with any questions.----------Moody Tongue Sushi is MICHELIN Starred Moody Tongue Brewery's West Village restaurant focused on sushi and beer. The restaurant presents a hyper-seasonal, elevated sushi menu from Executive Sushi Chef Hiromi Iwakiri alongside curated beer pairings from Moody Tongue Brewery's acclaimed Brewmaster Jared Rouben. The beer menu showcases a rotating selection of 16 seasonal beers, including offerings like the Shaved Black Truffle Rice Lager, specialty beers such as the Pressed Asian Pear Saison (which is served in a flute and highlights notes reminiscent of vintage Champagne), and perennial favorites like the Orange Blossom Belgian Blonde and Yuzu Lager. The beverage program also includes a curated list of wines and cocktails.
今天已有16人次預訂
We have a 10 min grace period.Please call us if you are running later than 10 minutes.Your table will be reserved for 1hour and 30 minutes.For a group of 5 and more please send an email to nyc@risotteriamelotti.com.Find the real Italian atmosphere in a cozy restaurant, where to eat only rice based Specialties and Risotto!A unique gluten free experience, 100% made in Italy.The first Risotteria Melotti was opened in Isola della Scala, in the region of VERONA, in 2002. The idea of opening a Risotteria in New York came in order to make this typical and traditional italian dish known and cooked by us, with the rice we produce and with the typical old style techniques used in Isola della Scala.
今天已有8人次預訂
Westville is a restaurant group founded in New York City in 2003, serving fresh, market-driven American food with an emphasis on seasonal vegetables. The menu centers on the signature Market Plate, featuring more than 24 vegetable sides prepared daily, alongside hearty favorites like burgers, salads, steak, salmon, chicken, plant-based dishes, and classic comfort sides. Known for generous portions, rotating seasonal specials, craft cocktails, and a relaxed neighborhood atmosphere, Westville has become a go-to staple for brunch, lunch, and dinner. The restaurants accommodate all dietary lifestyles with extensive vegetarian, vegan, and gluten-free options available for dine-in, takeout, delivery, and catering.