位於Santa Rosa, San Francisco Bay Area的優質靈魂料理餐廳
價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有16間餐廳可供訂位
精選結果的排序方式
今天已有8人次預訂
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
今天已有31人次預訂
Step into Healdsburg's dynamic farm-to-table destination, where Chef-Owner Dustin Valette and team create modern Wine Country cuisine on the historic Plaza. This Wine Spectator Award of Excellence restaurant features multiple dining experiences under one roof—from the main dining room to our famous Wine Wall with 88 rotating selections by the glass.Michelin-recognized, the menu celebrates Healdsburg's micro-seasonal ingredients and local farmers. Whether dining in the main room, enjoying happy hour downstairs, or celebrating on the mezzanine, every detail reflects Chef Valette's connection to his great-grandfather's legacy—this building once housed Honoré Valette's Snowflake Bakery in the 1920s. Open daily for dinner. Reservations recommended for an unforgettable evening where exceptional cuisine meets the heart of Sonoma County.
今天已有12人次預訂
Welcome to Street Social!Eclectic comfort food. Chef: Jevon MartinTop 25 Restaurants in the Bay area SF Chronicle
今天已有24人次預訂
Walk into TORC and you might notice the music. It's rock & roll, blues, or soul, and it's undeniably on. You might notice the energy — it's high. And you'll definitely notice our bar. It's busy serving well-made cocktails and pouring rare wines we're proud to say you probably won't find anywhere else by the glass. There are no white tablecloths. No dabbing the corners of your mouth. No pomp, but lots of circumstance. And perhaps the only reason you noticed the aforementioned is because you haven't tasted our food. That's when the music fades into the background. Join us.
今天已有36人次預訂
Dine from the chef's estate garden just 100 yards away at Valette, the Michelin-recognized, Wine Spectator Award of Excellence restaurant where Executive chef Derek Mattern and Chef-Owner Dustin Valette create contemporary American cuisine with French influences in the most intimate fine dining setting.Located in the historic building where Chef Valette's grandfather once ran bakeries, this award-winning restaurant feels like being welcomed into a culinary family where every guest matters. The weekly-changing tasting menu showcases the incredible network of Sonoma County farmers and winemakers, while the open kitchen lets you watch the magic happen. From innovative seasonal preparations to the chef's 5-course tasting menu that tells the story of the region, Valette delivers that rare combination of culinary excellence and genuine hospitality that makes Healdsburg special. Open nightly for dinner. Reservations recommended for an evening that captures the soul of wine country dining.
今天已有3人次預訂
Since 2012, The Parish Café has been serving traditional Louisiana cuisine in Sonoma County. We pride ourselves in sourcing authentic Cajun and creole ingredients, Gulf Coast seafood and local produce to create our dishes. For parties greater than 6, please email theparishcafeHBG@gmail.comLocated 1 block from the Healdsburg Plaza, The Parish Café is located in a house built in the 1890’s. This unique setting creates an experience like no other in Healdsburg. We have ample seating outdoors on our covered wrap around porch and patio area! We are open 7 days a week. Sunday to Wednesday hours are 9 am to 2 pm. Thurs, Fri, and Sat we are open all day from 9 am to 8 pm. Breakfast served daily from 9 to 11.
今天已有11人次預訂
Compline is an award-winning wine and food destination in the heart of downtown Napa, created by sommelier Matt Stamp. Our menu focuses on refined Californian cuisine, emphasizing the bounty and flavors of Northern California. Our 1,200-selection wine list focuses on handpicked local favorites and classic bottles from all over the world. Wine lovers worldwide will enjoy our incredible list pricing, too—our restaurant list is priced like a retail shop. In 2024 and 2025, Compline's wine list was named the "Best in North America" by the World of Fine Wines, the wine industry's most important international publication. We want to bring the Napa community and visitors to our valley together to eat good food, enjoy great wine, and experience our relaxed downtown Napa hospitality.
今天已有9人次預訂
WELCOME TO GRACE'S TABLEGrace's Table is a cheerful Napa bistro, serving dishes from around the world. Chef/Owner Mauro Pando created a "global kitchen" with focus on the comfort foods from our many heritages and brought them together for your dining pleasure.Chef Mauro's family background and extensive travels in Europe and South America were all brought to bear when he created the concept that is the soul of Grace's Table.Reservations recommended for Dinner, Brunch is first come first serve.We know you are in for a unique dining experience.
今天已有12人次預訂
Experience Napa Valley’s Finest: Steaks, Seafood, and Seasonal FlavorsDiscover Napkins Bar and Grill, your destination for globally inspired cuisine in the heart of downtown Napa. We combine a passion for genuine service with a vibrant, upscale atmosphere, offering some of the best outdoor dining in Napa Valley. Exceptional Service: Our friendly staff is dedicated to providing an authentic, welcoming Napa experience.Our Signature Menu HighlightsWhether you are craving a perfectly charred steak or the day’s freshest catch, our seasonal menu is designed to impress:Premium Steaks: Indulge in our fine-cut Ribeye or Filet Mignon, available Oscar-style (topped with crab and béarnaise) or Churrasco-style.Fresh Seafood: From our signature Ahi Tuna Tartare and Grilled Shrimp Cocktail to main courses like Alaskan Halibut, Pan-seared Scallops, and classic Linguine Shrimp Scampi.
今天已有2人次預訂
Hard Knox Café offers San Francisco diners the best in southern home-style cooking. It is sometimes said that someone has gotten their education from the school of “hard knocks” meaning one born from experience rather than classroom training. Southern cooking is much like that as it is most often learned from family and growing up southern rather than a culinary course.
Southern cooking also means lots of stick-to-your-ribs goodness and great hospitality. Both are in great supply at the Hard Knox Café. Great soul food like gumbo, po-boys (shrimp or catfish), pulled pork, jambalaya, crawfish etouffee, oxtails, BBQ ribs and fried chicken are good for what ails you. Catering services are also offered by the Hard Knox Café.