位於迪爾的優質拉丁美洲菜餐廳
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鄰近地區
用餐選項
座位選擇
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附近有15間餐廳可供訂位
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今天已有14人次預訂
Seven Reasons is about our origin, our curiosity and ingenuity brought to life through a Latin American fun-fine dining restaurant that expresses what we believe in and the flavors with which we grow.Seven Reasons has a simple but challenging mission: to take clients through a sensorial encounter, allowing our guests to discover their very own Seven Reasons of a magic culinary experience. Our kitchen is inspired by the best Latin American culinary roots, brought to life through Chef Enrique Limardo's bold, contemporary approach. Chef Enrique aims to transport clients through a route of exquisite flavors and textures, each presented in his unique way.Seven Reasons has been named DC's Best Restaurant (Washington Post, 2019), Best New Restaurant in the Americas (Esquire, 2019), and among the 40 Most Important Restaurant of the Decade (Esquire, 2019). Happy Hour runs Monday through Friday, 5 pm to 7 pm, first come, first serve in our bar area!
今天已有9人次預訂
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.
今天已有6人次預訂
El Bistró at Elcielo is a restaurant in Washington D.C. that offers a culinary experience based on the farm-to-table concept. With fresh, seasonal ingredients carefully selected, it combines the warmth of a modern and welcoming atmosphere with the excellence of author’s cuisine. Its à la carte menu pays tribute to both traditional and international flavors, making it ideal for romantic dinners, special events, and celebrating any occasion. Led by Colombian Michelin-starred chef Juan Manuel Barrientos, El Bistró, located at La Cosecha within the Union Market District, is the perfect place for those seeking fine gastronomy in a more casual setting and wondering where to eat in DC.
今天已有8人次預訂
Discover Elcielo Washington DC, a Michelin starred restaurant offering one of the most unique fine dining experiences in the capital. Indulge in a signature tasting menu that awakens all your senses, curated by award-winning Chef Juan Manuel Barrientos, showcasing the essence of modern Colombian haute cuisine. Each dish blends innovation with tradition, crafted from seasonal local ingredients and tailored for every guest, including vegetarians and those with allergies. Located at La Cosecha on 4th St NE in the Union Market District. Are you ready to taste the magic?
今天已有6人次預訂
El Secreto De Rosita seeks to create great-tasting, authentic Peruvian street food that transports you to the vibrant flavors of Peru. With a warm, welcoming atmosphere reminiscent of your grandmother’s home, it’s a place where every bite feels like a cherished family tradition.
今天已有29人次預訂
Imperfecto is a restaurant by Enrique Limardo and the team behind Seven Reasons. The restaurant is inspired by the intersection between the Mediterranean & Latin American Cultures, and sustained in Enrique Limardo's bold culinary approach.At Imperfecto we believe that human beings are not perfect. We are far from perfect. We are Imperfect. And it's imperfection that moves us forward and shows us how to improve.The restaurant design is inspired by Greek culture. The oldest definition of "perfection", goes back to Aristotle, who defined the concept in three: which is complete; which is so good that nothing of the kind could be better; which has attained its purpose.At Imperfecto, we know that a restaurant space is not complete if it’s not filled with people; that we will try our best to maintain the highest levels of creativity, flavors and service; and that we will always pursue our purpose of bringing magical culinary experiences to our guests.
今天已有11人次預訂
Mercy Me is a vibrant blend of South American flavors, inventive cocktails, and electric energy. More than a restaurant, it’s where tradition and innovation collide—celebrating the richness and diversity of South America’s food and drink culture.Wednesdays and Thursdays feature live Brazilian music, bringing the evening to life with Forró, Samba, and MPB (Música Popular Brasileira). Fridays and Saturdays feature live vinyl DJs spinning records throughout the night, creating a high-energy, late-night atmosphere.Join us behind Mercy Me on the patio, where our permanent pop-up space undergoes its next seasonal transformation—The Blossom Garden, inspired by the beauty of Japanese Sakura Blossoms and the renewal of spring. 20% Service Charge will be added to all guest checks and will be used to cover high wages and benefits. Tipping is not expected, but you are welcome to do so if you wish.Celebrate South American cuisine, cocktails, and style in the heart of Dupont Circle.
今天已有3人次預訂
Cuba Libre Restaurant & Rum Bar is dedicated to a continued exploration of Cuban heritage, art, music, flavors and traditions. The open-air setting, tropical ambiance, vintage décor, Latin music and two-time James Beard Award winning founding Chef Guillermo Pernot's menu of classic and contemporary Cuban cuisine make the restaurant a must-see, must-experience dining destination. Enjoy a signature mojito with your dinner, weekend brunch or late night dancing (Fridays and Saturdays after 11 PM). Planning a private event? Visit Cuba Libre’s website to learn about the various event spaces, party enhancements, and customizable menus.
今天已有15人次預訂
La Bodega is a celebration. Celebrating all of life by sharing in the freshest most authentic Latin American foods & drinks. Recognized by OpenTable for Eastern Shore's Best Overall, Best Food & Best Value. Amor y Risa (Love & Laughter).
今天已有4人次預訂
The Grill From Ipanema is the only authentic Brazilian restaurant in town. This restaurant takes pride in its hospitality and is committed to offering the best culinary experience so that one can truly taste traditional Brazilian cookery with different flavors and from different regions in Brazil. The inspiration of the menu is a reflection of the people, different cultures, and flavors within Brazil. Try our "Moqueca Mista a Baiana" style, it is a mixed seafood stew of fish, shrimp, mussels, squid, clams and scallops is prepared in a blend of palm oil and coconut milk with fresh cilantro, tomato, onion, scallions and green pepper (Please indicate how spicy) served in a clay pot with rice and fish broth, and a yucca purée on the side. Grill from Ipanema is a delightful surprise to anyone interested in a unique adventure from way down south.