位於霍爾威西的優質印度料理餐廳
價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有11間餐廳可供訂位
精選結果的排序方式
今天已有4人次預訂
An elevated journey through the flavours of India at Brother’s: we present a modern interpretation of India's rich culinary heritage refined, elegant, and rooted in authenticity. Our menu is a curated journey through the diverse regions of India, celebrating bold spices, traditional techniques, and carefully sourced ingredients. Each dish is thoughtfully prepared with a contemporary touch, combining time-honoured recipes with innovative presentation and flavour combinations. From delicately spiced starters and charcoal-fired tandoori dishes to our signature mains and indulgent desserts, every element reflects our passion for excellence and the depth of India's gastronomic traditions. We invite you to savour the layers of flavour, the balance of textures, and the artistry behind each plate. Whether you are rediscovering a classic or experiencing a dish for the first time, our team is here.
Welcome to Dosa Station Cheltenham, where the vibrant and authentic flavors of South India and Sri Lanka come to life in the heart of town. With mouth‑watering meals and super‑fast restaurant and takeaway service, we aim to create magic for each and every customer.Our experienced chefs craft a symphony of flavors in every dish, inspired by the bustling streets of Chennai and Colombo. Whether bold and spicy or smooth and mild, there’s something for everyone—with clearly marked vegetarian and non‑vegetarian options to suit every preference.At Dosa Station Cheltenham, the focus is on the best culinary experience while upholding the highest hygiene standards. Every member of the team is dedicated to warm hospitality and consistent quality that invites a return visit time and again.
Born from a fervent desire to share the authentic essence of South Indian cuisine, Dosapark emerged as a tribute to tradition, heritage, and cherished recipes passed down through generations. Established with a singular vision, Dosapark embodies a commitment to culinary excellence, sourcing only the freshest, highest-quality ingredients. Each dish is a labour of love, steeped in the essence of family secrets meticulously preserved in the records of ages.
Located in 4-5 Woodlands Business Park, Bradley Stoke, BS32 4JT, Close to M5.Saffron is one of those rare Indian restaurants that have the passion and dedication to create some of the most popular Indian curries with an element of surprise that takes our curries to a culinary level only found in the best Indian restaurants.
今天已有1人次預訂
Welcome to KHAO — Eat • Rice • Share.KHAO brings together bold global flavours, Asian-inspired cooking and a relaxed, modern dining experience. Our menu is made for discovering and sharing, from aromatic curries, fragrant biryanis and stone-baked pizzas to vibrant small plates, burgers, wraps and indulgent desserts.At the heart of KHAO is our infusion-inspired cocktail experience. Expect creative combinations, tropical flavours, premium spirits and house-style infusions designed to make every drink something worth talking about.Whether you're joining us for lunch, dinner, a date night, a celebration or cocktails with friends, KHAO is all about great food, exciting drinks and memorable moments.Come hungry. Come curious. Come share the KHAO experience.
Nestled in the heart of Downend, Bristol, Rajastan Bristol invites diners on a captivating culinary journey through the vibrant flavours of Rajasthan, India. This esteemed establishment, founded by a team deeply committed to Rajasthani culture, brings generations of culinary expertise to the local community. Their skilled chefs meticulously craft each dish using authentic, time-honoured recipes and the freshest ingredients, ensuring a truly genuine taste experience. Rajastan Bristol prides itself on its warm hospitality and exceptional service, creating an inviting atmosphere where every guest feels cherished. It's a place where traditional Indian cuisine is celebrated with passion, offering a delightful escape to the rich heritage of India right here in Bristol.
Harbourside Desi Kitchen & Bar is a new authentic and traditional Indian restaurant located in the heart of Bristol City Centre on the Harbourside.Our culinary philosophy is authentic homemade where we thrive to celebrate the very best of flavoursome Indian food.Harbourside Desi Kitchen cuisine is a combination of flavours, delicate seasonings, in- house freshly ground spices and marinades. We use only fresh and locally sourced ingredients.
Junoon, means “passion”.We have bought to you authentic flavours of South Asia stretched from Pan India to Bangladesh.Recipes form Great chefs to Mothers flavours, with elegantly modern take on the cuisine.Aziz, Faisal and Imtiaz, have been inspired to share their love for the food and culture of their native Bangladesh in South Asia.Our team envisions a bright future for South Asian cuisine, showcasing its purest forms while continuously creating and improving our dishes. We source only the best local produce, including our favorite Welsh lamb, chicken, and fresh ocean catch.At Junoon, our passion is to offer a fine dining experience in an exciting yet cozy ambiance. We are a venue for meetings, celebrations, unique experiences, and business gatherings.
Kush Bristol is the latest restaurant from two Michelin starred chef, Aktar Islam.Set to officially open in January 2026, our supper club series is your chance to experience Kush in its truest form, before it opens. Bristol is all about community, and these evenings are rooted in the way Indian meals are meant to be enjoyed: communally, with shared plates, shared stories, and the kind of warmth that turns fellow epicureans into friends.Growing up, food was never just food - it was ritual. It was laughter around the table, debates over spice levels, and the comfort of dishes that tasted like home. That’s the spirit we’re bringing to Kush and to these intimate evenings, before we officially launch.Each night will showcase a generous feast inspired by recipes from across the Indian subcontinent. Some dishes will feel familiar, others will be rare gems - regional delicacies carrying the soul of a place, a people, a memory.