Nestled in the historic town of Bayport, Minnesota, along the scenic St. Croix Valley, Manger Restaurant and Wine Bar offers a sophisticated yet inviting French bistro experience. Chef and owner Mike Willenbring crafts seasonal menus elevated by French technique and inspiration. Guests are welcomed directly by a prominent Garde Manger station, highlighting raw oysters and chilled appetizers, while the open kitchen fills the space with irresistible energy and warmth.The dining atmosphere balances cozy elegance with vibrant hospitality, perfect for casual weeknight dinners, romantic dates, or summer evenings on the back patio. The wine list features over 100 selections—with a strong emphasis on French Varietals, —alongside a great selection of Aperitif's, Seasonal Cocktails, and Digestifs. Unique dining offerings, such as monthly Tasting Menu and Wine Dinners as well as many other culinary events, make Manger a premier culinary destination.
