位於Carrara​的優質現代意大利料理​餐廳

We had a wonderful experience celebrating my birthday. The staff was wonderful, the sommelier, Jessica, was knowledgeable and suggested a delicious wine for us to accompany our meals. The staff was attentive and went out of their way to make it a special experience. Highly recommend to guests or locals!

It’s very tiny, but clean and modern inside. No glitz, no glamour, no bustling atmosphere, just a tiny quiet place out of the way. It is not on a big piazza, just a little storefront on a side street. We were the only ones there when it opened at 630 pm. The neighborhood has some friendly small non-descript shops around. The food was really excellent, we both had pasta dishes. The service could have been more attentive but then we were the only ones in there for a while, until an Italian couple came in. They mostly left us alone to talk. Value was good. More authentic than the places on the big squares and the food was excellent.

Posto bellissimo all’interno di uno dei parchi privati più belli della città di Firenze. Siamo nei pressi dell’hotel for season famoso in tutto il mondo il servizio di questo ristorante è stato fantastico pranzo e eccezionale pietanze gustose e preparate con attenzione e ricercatezza. Noi abbiamo preso il menù di pesce. È stata un’esperienza fantastica. Ci torneremo sicuramente un ringraziamento particolare al signor Francesco che ci ha seguito durante il nostro pranzo e al signor Giuseppe che ci ha dato ottimi consigli per il vino grazie siete stati veramente fantastici. Ci torneremo sicuramente.

The experience was top notch. It is like a Santa Elisabetta - lite. The food is similar to their sister 2 Michelin Star restaurant but much more reasonably priced. A great way to start off our tour of Florence!

We went to the original and decided to stay there rather than go to the cocktail bar. As it was the first night of San Remo festival we were the only guests… this made for very specialized attention yet also made for a lack of ambience. Beautiful place and excellent food nonetheless