Sushi Chef's Specials
Crunchy Spicy TunaUS$24.00
Spicy tuna, avocado, cucumber, scallions, topped with tuna, mango, crunchy onions and spicy mayo
SurfsiderUS$26.00
Spicy tuna, cucumber, avocado topped with tempura snapper, torched aioli and eel sauce
Pink DragonUS$24.00
Tempura mock shrimp, avocado, cucumber topped with torched kani, sesame seeds and eel sauce
SamuraiUS$29.00
Spicy tuna, avocado, topped with salmon and minced black truffle
Mr. TruffleUS$28.00
Hamachi, avocado, Japanese pear, topped with hamachi, black truffle carpaccio, masago, and yuzu soy sauce
Coral ReefUS$27.00
Cooked salmon, avocado, cucumber, topped with salmon tempura, sesame seeds, eel sauce, spicy mayo
YukkaeUS$28.00
Spicy tuna, cucumber, topped with diced tuna poke in kimchee sauce
FirehouseUS$24.00
Spicy tuna, cucumber, avocado, sesame seeds, topped with sriracha and jalapeño
ImpossibleUS$28.00
Tuna, salmon, cucumber, mango, topped with avocado, spicy tuna, crispy onions and mango salsa
The Sea BassUS$28.00
Lightly fried tempura roll, salmon, shiitake mushrooms, scallions, topped with mock crab salad, baked Chilean sea bass, miso dressing, cilantro aioli
Sushi Kitchen
EdamameUS$12.00
Steamed edamame topped with coarse salt
Popcorn ShrimpUS$24.00
Tempura mock shrimp bites tossed in nitro sauce, topped with sesame seeds
Hamachi RudoUS$24.00
Thin sliced yellowtail fish, yuzu ponzu sauce topped with jalapeño and sesame seeds
Spicy Tuna Crispy RiceUS$25.00
Crispy rice bites topped with spicy tuna & jalapeño
Fresh Tuna SaladUS$25.00
Diced tuna mixed with diced avocado and ginger dressing, on a bed of mixed greens
Tuna TowerUS$25.00
Layers of spicy tuna, avocado, masago, crispy onions, shiitake mushrooms topped with spicy mayo, eel sauce and sesame seeds
Truffle PizzettaUS$28.00
Salmon tartar, avocado, black truffle, eel sauce, lemon zest, crispy pizzetta
Ahi NachosUS$28.00
Ahi tuna poke in yukkae sauce, sweet corn, avocado, mango, served on wonton chips
Makimono
CucumberUS$12.00
AvocadoUS$14.00
KaniUS$14.00
SalmonUS$15.00
Avocado CucumberUS$15.00
TunaUS$16.00
CaliforniaUS$16.00
Salmon AvocadoUS$17.00
Tuna AvocadoUS$17.00
Spicy TunaUS$17.00
Nigiri & Sashimi
SalmonUS$4.00
HamachiUS$5.00
TunaUS$6.00
IkuraUS$12.00
Soups
Chicken Noodle SoupUS$15.00
Soup of the Day
To Start
Short Rib TacosUS$27.00
Crunchy taco shell filled with pulled short rib, lettuce and pico de gallo
Truffle Caesar SaladUS$22.00
Romaine and iceberg lettuces, brioche croutons, avocado, served with truffle Caesar dressing
Charcuterie PlatterUS$30.00
Assortment of homemade cured and deli meats, French Cognac liver mousse, cornichons, old grain mustard and crostinis
Million Dollar FriesUS$28.00
French fries topped with pulled short rib in a truffle demi glace, smoked bacon bits, scallions and our signature smoked sauce
Beef CarpaccioUS$26.00
Peppercorn crusted aged beef filet, artichoke confit, olive oil and fresh lemon juice
Smoked Spare RibsUS$28.00
Slowly braised back ribs, smoked with special house rub
Nitro ChickenUS$25.00
Breaded popcorn chicken tossed in our nitro sauce, topped with sesame seeds
Wagyu Pastrami SandoUS$32.00
36 hours slow braised and smoked, old grain mustard and cornichons, crispy rye bread
Wagyu GyozaUS$29.00
Housemade Japanese dumplings filled with American Wagyu beef, served with a ponzu sauce
Short Rib FlatbreadUS$28.00
Braised short ribs, mushrooms, caramelized onions on homemade focaccia flatbread, baby arugula, signature smoked sauce
Surf
Salmon à la PlanchaUS$42.00
Pan seared salmon filet, served with sautéed vegetables and rice
Branzino à la PlanchaUS$49.00
Pan seared branzino filet served with French green beans and potato purée
Dover SoleUS$79.00
Pan seared dover sole, served with green beans and potato purée, topped with lemon beurre blanc
Sides
Sweet Potato FriesUS$14.00
Truffle FriesUS$18.00
Homemade Onion RingsUS$18.00
Homemade CornbreadUS$16.00
Sautéed Green BeansUS$15.00
Sautéed MushroomsUS$15.00
Sautéed Seasonal VegetablesUS$12.00
Potato Gnocchi Forestière SauceUS$18.00
The Grill Turf
Served with a choice of: rice, potato wedges, thin cut french fries, potato purée or house salad
Ribeye SteakUS$68.00
USDA Certified Prime 16oz aged boneless ribeye
Veal ChopUS$78.00
Pan seared 16oz veal chop, served with potato gnocchi, sautéed vegetables and red wine demi-glace
The King ReserveUS$68.00
Also known as the Ribeye Crown, the tastiest and most tender cut
Côte de BoeufUS$92.00
USDA Certified Prime cut dry aged bone-in ribeye
Supreme BurgerUS$39.00
Prime ground ribeye, topped with beef bacon, caramelized onions, onion ring, avocado & coleslaw
Baby ChickenUS$44.00
Grilled deboned dark meat chicken, topped with caramelized onions
TomahawkUS$75.00
USDA Certified Prime dry aged tomahawk
- Upon availabilityUS$0.00
Baby Lamb ChopsUS$85.00
3 Grilled lamb chops served with French green beans, and potato purée
The Harbour Grill FiletUS$68.00
USDA Certified Prime center cut filet wrapped with house made maple beef bacon, topped with Portobello mushrooms, served with red wine demi-glace
Peppered ChâteaubriandUS$66.00
Center cut crusted with freshly ground black pepper, peppercorn sauce
Grilled ChickenUS$44.00
House marinated chicken breast
Wagyu BurgerUS$45.00
Ground Wagyu ribeye patty, candied bacon, caramelized onions
Smoked Short RibUS$72.00
Slow smoked bone in short rib, served with homemade cornbread, coleslaw and roasted potatoes
- Per lbUS$72.00
Wagyu Côte de BoeufUS$145.00
Certified American Wagyu dry aged bone-in ribeye
- Per lbUS$145.00
The Grill Chef's Specials
Lamb ShankUS$58.00
Braised lamb shank served with potato purée and sautéed mushroom
Braised Short RibUS$66.00
Boneless short rib braised in red wine and fresh herbs, served with potato gnocchi in a veal demi glace
Veal MilaneseUS$78.00
Lightly breaded and fried veal chop served with a printanière salad and sautéed vegetables
Wagyu BrisketUS$72.00
Braised and slightly smoked wagyu brisket topped with a mushroom demi-glace, served with potato purée and sautéed green beans
Chef's Special Sauces
Bone Marrow Demi GlaceUS$8.00
Mushroom Demi GlaceUS$8.00
