We invite you to experience the award-winning cuisine and beautiful ambiance of Arancino Kahala. Since 2017, we have been honored with the 1st Place "Best Italian Restaurant" award for nine consecutive years in the *Honolulu Magazine* Hale 'Aina Awards.
Enjoy a culinary journey through Italy, thoughtfully crafted by Executive Chef Daisuke Hamamoto. Our menu features fresh, locally sourced products alongside fine ingredients imported directly from Italy, all served in our beautiful *al fresco* setting.
To complement your meal, our extensive wine list, features premium selections from Italy and Pacific Rim countries. After dinner, we offer an exquisite menu featuring dessert creations by our patissier and a selection of after-dinner drinks.
Noe at Four Seasons Resort Oahu at Ko Olina celebrates Southern Italian cuisine with a contemporary approach in an elegant outdoor setting overlooking lush gardens. Executive Chef Joseph Rose and Chef de Cuisine Ryan Nakagawa create refined yet soulful dishes featuring handmade pastas, pristine seafood and seasonal ingredients prepared with precision. The menu draws inspiration from coastal Italy reimagined through the Hawaiian islands. Warm ocean breezes from the nearby Pacific create an intimate atmosphere beneath twinkling lights and water features. The restaurant is moments from Ko Olina's tranquil lagoons and serene beachfront pathways, offering a romantic retreat.
To make a reservation, please visit our official booking page: https://berninihonolulu.com/
Bernini Honolulu is an Italian restaurant with a French twist, serving crispy Roman-style pizza, gourmet pasta, and more.
Conveniently located a 3-minute walk from the Ala Moana center, Bernini Honolulu is easily accessible to both locals and tourists. Parking is also available.
We are available for private hire, catering for wedding parties, birthday parties, cooperate functions and more. Get in-touch and will gladly make arrangements for your special event.
Enjoy a delightful dining experience at Nordstrom restaurants, where you can savor chef inspired dishes, using locally sourced and sustainable ingredients. Come and try our signature handcrafted soups, entrees and desserts and pair it with a Nordstrom crafted cocktail, wine or beer. Call (808) 953-6110 to place your order or get delivery via DoorDash or Uber Eats.
**Sorry, we do not accept BYOB. **Please include all children in party size when booking due to limited space. **Please note we cannot grantee seating requests but will do our best to accommodate. **Please let us know if anyone in your party has difficulty with stairs. Inspired by authentic Sicilian recipes from the kitchens of Southern Italy's seaside town of Taormina, Chef Hiroyuki Mimura pairs fresh pastas with the highest quality seafoods and meats. Unspoiled by heavy sauces, Sicilian-style pastas are dressed in pure, extra virgin olive oil. Fresh vegetables, lightly grilled fresh local fish, and lamb seasoned with herbs offer diners a healthy range of options. Featured dishes include fresh Fettucine Carbonara finished with tableside Truffle service, grilled Lamb Chops "Luca pecorini" and Veal "Siciliana." Taormina's specialty dish is Uni Pasta (Sea Urchin), a delicacy enjoyed in Sicily, Italy. Italian Lavazza espressos compliment selections of house made desserts (Dolci).
Voted 'Best Italian Restaurant in Hawaii' by Honolulu Magazine Hale 'Aina Awards and Honolulu Star Advertiser – Arancino, Hawaii's premier Italian ristorante, showcases classic Italian dishes with a modern twist using only the finest ingredients imported from Italy. We invite you to discover and experience the culinary journey of Italy through Executive Chef Daisuke Hamamoto's thoughtfully crafted menu in the heart of Honolulu.
Arancino di Mare is our flagship location which opened in 2004. Enjoy 'al fresco' outdoor dining and enjoy the beautiful Hawaiian weather!
Reservations of 7 or more please contact the restaurant directly.
All parties are allotted a dining time of up to 2 hours.
Outdoor seating requests depend on weather conditions and cannot be guaranteed. We apologize in advance for any inconvenience this may cause.
Arancino on Beachwalk is our original Arancino location which opened in 1996. Enjoy a cozy Italian family style dining atmosphere in the heart of Waikiki.
Giovedi, helmed by Chef Bao Tran, offers a seamless fusion of Italian culinary technique and pan-Asian flavors. The lively atmosphere of our dining room inside infuses energy into every meal, while the charming patio offers a tranquil escape in the heart of Chinatown, Honolulu. Indulge in our Prosciutto San Daniele, featuring sliced prosciutto paired with a sesame donut—a playful nod to both gnocco fritto and bánh tiêu—served with giardiniera pickles. This creative fusion showcases how our cuisine harmoniously combines familiar flavors, blending tradition with originality. At Giovedi, we provide more than just a meal—it’s an experience. With a welcoming ambiance, thoughtful service, and creative cocktails, we ensure every guest feels like part of our Thursday night dinners in our home that inspired it all.
At San Paolo , we present a refined dual-concept dining experience inspired by the Italian heritage of São Paulo, Brazil—where tradition meets elevated craftsmanship. Our restaurant seamlessly transitions between San Paolo Dinner and San Paolo Brunch, each offering a distinct yet complementary expression of our culinary identity.
In the evening, indulge in Italian–Brazilian artisan pizzas and signature dishes, including our AYCE Gourmet Pizza Experience and The Duo Experience, a curated three-course journey for two. Our bar features thoughtfully selected wines, signature cocktails, and premium beers.
On weekends, San Paolo Brunch offers an elevated take on American-style brunch with a Brazilian soul, complemented by artisanal espresso and curated brunch cocktails.
Located in the heart of Honolulu, San Paolo delivers a sophisticated yet inviting atmosphere, enhanced by live music on select evenings—designed for memorable dining, from casual elegance to special occasions.