Addis Ethiopian Restaurant

Breakfast

we open 9 am saturday & sunday for breakfast

• Egg Sandwich

  scrambled eggs ethiopian style. available with meat.

• Scrambled Eggs

  scrambled eggs ethiopian style. available with meat.

• Kinche

  cracked wheat grits prepared ethiopian style.

• Ful Beans

  crushed beans served addis's seasoned butter topped with chopped onions, tomatoes, and sour creme.

• Yebeg Tibs

  tender pieces of lamb sauteed in addis's seasoned butter with onions, rosemary, and fresh herbs.

• Quanta Fir Fir

  injera tossed in a sauce of quanta (ethiopian beef jerky), berbere, fresh herbs, and addis's seasoned butter.

• Breakfast Combo

  scrambled eggs, kinche, and quanta fir fir.

• Addis Pancake

  teff & whole grain pancakes with fresh seasonal fruits.

• Pancake

  old fashioned pancakes with fresh seasonal fruits.

• French Toast

  french toast served with fresh seasonal fruits.

Entrees

• Tibs

  tender pieces of choice meat sauteed in addis's seasoned butter with onions, garlic, rosemary, and fresh herbs. choice of chicken, beef, or lamb

• Kitfo

  very lean and tender prime beef freshly minced and seasoned with mitmita and addis's seasoned butter. served raw, rare, or cooked.

• Gored Gored

  very lean and tender cubes of prime beef seasoned with awaze and addis's seasoned butter. served raw or very rare.

• Fir Fir

  injera tossed in a sauce of tender pieces of lean beef sauteed in tomatoes, onions, garlic, green pepper, fresh herbs, and addis's seasoned butter.

• Yedoro Wot

  chicken drumstick and a hard-boiled egg cooked in a flavorful and delicately spiced berbere sauce to create ethiopia's favorite dish.

• Yesega Wot

  lean cubes of beef cooked in berbere sauce with a blend of ethiopian spices.

• Yesega Alicha

  lean cubes of beef cooked in a flavorful mild sauce with a blend of ethiopian spices, onions, ginger, turmeric, and garlic.

Vegetarian / Vegan

• Tofu Tibs

  tofu sauteed in addis's herbed oil with onions, garlic, and fresh herbs.

• Gomen

  chopped collared greens cooked in a mild sauce of onions, garlic, green pepper, and herbed oil.

• Yemeser Wot

  lentils cooked slowly in flavorful berbere sauce, a blend of spices, and herbed oil.

• Shiro Wot

  ground split peas cooked slowly in flavorful berbere sauce, a blend of spices, and addis's seasoned butter (can also be cooked with herbed oil).

• Ater Kik

  split peas cooked slowly in a blend of spices, onions, garlic, turmeric, and herbed oil.

• Alicha Denich

  chunks of carrots and potatoes cooked slowly in a blend of spices, onions, garlic, turmeric, and herbed oil.

• Veggie Fir Fir

  injera tossed in a sauce of sauteed onions, berbere, tomatoes, garlic, green pepper, fresh herbs, and oil.

• Timatim Fit Fit

  injera tossed in a sauce of blended fresh tomatoes, green peppers, garlic, and house dressing.

• Green Salad

  lettuce, onions, and green peppers with house dressing.

Addis Specials

• Addis Combination

  created to provide the ultimate ethiopian dinning experience, this plate comes adorned with a sampling of our meat and vegetarian dishes (serves two).

• Meat Combination

  a serving of our three ethiopian meat specialties: yedoro wot, yesega wot, and yesega alicha.

• Vegetarian Combination

  a serving of our ethiopian vegetarian specialties: gomen, yemeser wot, ater kik, alicha denich.

• Zilzil Tibs

  tender strips of beef marinated in addis's concoction of fresh herbs and grilled to perfection.

• Kitfo Sandwich

  kitfo mixed with the right amount of ayib (homemade white curd cheese) and gomen (sauteed collared greens) and seasoned with mitmita and addis's seasoned butter. served on bakery fresh bread.

• Kotelette

  generous portion choice tenderized chicken or beef prepared ethiopian style. served with pasta & salad.