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3 Rivers Grill

(0)
$31至$50
燒烤
97031 OR Hood River, 601 Oak St,

這間餐廳介紹

3 Rivers Grill is a French-inspired American restaurant with a covered, heated patio, a deck and views overlooking the Columbia River. It provides a relaxed yet upscale dining environment. 3 Rivers Grill has a dining area as well as a fireside bar where customers are welcome to unwind. It is a good place to host groups of up to 250 people.3 Rivers Grill serves lunch, dinner and bar food. Appetizers include ahi tuna poke stuffed avocado over spicy Asian slaw and shrimp and crab cakes with avocado corn relish. Some lunch options include the lamb gyro with zesty mint sauce or the 1/2 pound burger served on a toasted ciabatta bun. Entrées include Mediterranean pasta with artichoke hearts and sundried tomatoes or the curried seafood with salmon, halibut, shrimp and scallops served with a Thai yellow curry sauce.

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其他資訊

菜單

來自 3 Rivers Grill 的菜單。

Appetizers

  • Crab And Salmon Cakes

    accompanied by organic mixed greens, crema, and cilantro sauce

    • Spinach Stuffed Mushrooms

      spinach and artichoke stuffed mushrooms topped with parmesan cheese

      • Spinach And Artichoke Dip

        served with homemade white corn tortilla chips

        • Garlic Shrimp

          sautéed shrimp and garlic served with a provencal sauce over an herbed crostini

          • Vegetarian Tower Of Grilled Aubergine

            layers of eggplant with provolone cheese, roasted bell peppers and provencal sauce accompanied by a quenelle of basil flavored mashed potato

            • Fried Calamari

              served with ginger soy and lemon cajun dipping sauce

              Soup Of The Day

              • Soup Of The Day

                small, large

                Salads

                • Caesar Salad

                  a classic caesar salad served with garlic crostini and parmesan

                  • Organic Spinach Salad

                    with gorgonzola, hazelnuts, and red onions

                    • Beet Salad

                      roasted beets and fresh green beans tossed with horseradish lemon vinaigrette and chevre

                      • House Salad

                        organic mixed greens with tomatoes, onions, and gorgonzola with our homemade herb vinaigrette dressing

                        Entrees

                        • Pan Seared Salmon

                          with sweet potatoes and sautéed local vegetables accompanied by a lemon cream saffron sauce

                          • Filet Mignon

                            seven ounce black angus served with potato wedges and local vegetables

                            • Flambéed Seared Scallops

                              served over sweet potatoes and cumin scented rice accompanied by a yellow curry sauce

                              • Grilled Ribeye

                                13-ounce black angus topped with baby portabella mushrooms and gorgonzola cheese served with potato wedges and local vegetables

                                • Mushroom And Leek Stuffed Chicken

                                  baked stuffed skinless chicken breast served over mashed potatoes and seasonal vegetables

                                  • Mediterranean Pasta

                                    artichoke hearts, sun dried tomatoes, and olives, topped with parmesan cheese in an herbed pesto sauce add shrimp

                                    • Sesame Seared Sushi Tuna

                                      served over wasabi mashed potatoes and stir fried vegetables

                                      • Beef Tenderloin Medallions And Shrimp

                                        black angus tenderloin medallions and shrimp served with potato wedges and local vegetables

                                        • Gnocchi

                                          gnocchi with, sun dried tomato, spinach and shallots served with a creamy pesto sauce

                                          • Trout Piccata

                                            fresh idaho trout, with white wine lemon butter and capers served with cumin scented rice, and local vegetables

                                            • Filet Mignon

                                              bacon wrapped seven ounce black angus served with potato wedges and local vegetables

                                              • Hood River Apple Stuffed Pork Loin

                                                local hood river apple stuffed pork loin served with a cinnamon apple reduction served with mashed potatoes, and seasonal vegetables

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                                                3 Rivers Grill 的評分，來自曾造訪用餐過的客人。

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                                                其他資訊

                                                1. 首頁
                                                2. 美國
                                                3. 波特蘭 / 俄勒岡州
                                                4. 胡德里弗
                                                5. 胡德河

                                                無法在OpenTable訂位

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