Women-Owned and -Operated Restaurants to Support in the Midwest
由The OpenTable Team提供
已於2023年2月08日更新
Celebrate the diversity of the restaurant industry! These Woman-owned and -operated restaurants are proud to share their identity — explore spots to support near you.
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With Chef Anthony Valvoda's blend of Traditional & Modern Italian-inspired cuisine and the experience of Manager Bonnie Xanadu, Bari has opened its doors to invite you to enjoy the warm atmosphere. Whether it’s for a quick bite, an intimate meal, a business meeting or to gather with family and friends, Bari offers an exquisite menu with only the highest quality and freshest local and imported ingredients available.Our menu changes seasonally and offers a contemporary Italian flare interpretation of traditional flavors complemented by wonderful drinks and exceptional wine list of old and new world selections alike.
Buon appetito!
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Peruvian flavors are among the most distinctive in the world. Aji Amarillo peppers add indescribable flavors to many of the most popular Peruvian dishes, over 3,000 colorful varieties of potato are native to Peru, with almost 500 national dishes.Panka Peruvian Restaurant serves traditional Peruvian dishes being the Lomo saltado the most popular, part Criollo, part Chifa, Criollo meaning mixed influenced, and Chifa is the cuisine in Peru, which blends influences of Chinese ingredients.
At Panka Peruvian Restaurant we like to make you feel like a family like we do in Peru and tell you about our culture and food.
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Welcome to Destination Grille. A contemporary, upscale yet casual restaurant that reminds us of travels and destinations around the globe. We are an experience like non-other! Please join us Monday through Saturday from 11am-9pm and Sundays 11am-8pm.
Don't forget to join us for a night cap Fridays and Saturdays, our bars remain open until 11pm on both levels!
We have a lot of options with a fabulous ambience on each level, but it can be overwhelming your first time, please call if you have any questions!
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Expect greatness when it comes to dining at Grand Falls Casino & Golf Resort®. Enjoy a succulent steak or fresh seafood cooked to perfection in the quiet and elegant atmosphere of Ruthie’s Steak & Seafood. Something is always cooking at Grand Falls Casino & Golf Resort, and it’s all very, very good. Ruthie's at Grand Falls is located just minutes east of Sioux Falls, SD.
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With a storied 32-year legacy, we take immense pride in being a local favorite and a must-visit destination for visitors to the Chicagoland area. As a woman-owned establishment, we bring a unique touch your dining experience, infusing our menu with Greek gastronomy influences that add a unique twist to our salads, sides, vegan options and entrees. We boast an expansive selection of exclusive USDA Prime cuts, both dry-aged and wet-aged, resulting in unparalleled flavor profiles that are truly unique to our menu.Enhancing your dining experience is our coveted Award-Winning Wine list, a true connoisseur's delight. Featuring over 650 meticulously curated bottled selections, as well as an impressive array of wines by the glass, our collection encompasses a rich tapestry of international and domestic varietals. Step into our newly renovated bar for happy hour and one of our signature craft cocktails. From business meetings to special occasions, we look forward to hosting you!
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We are ready to serve everyones tastes! Smaller plates of grilled octopus, mini burgers, cheese/charcuterie, tuna tartare, plus seasonal dishes; entrees of homemade pastas, steak, seafood, chicken and pork. Unwind in our large cozy bar with craft cocktails and tap beers or enjoy a more serene meal in the dining rooms. Adelles Fine American Fare has a stylish, comfortable atmosphere, warm soothing decor; cozy fireplaces. And seasonally, THE BEST outdoor dining in the area! The menu features eclectic global bistro fare, reflecting our commitment to new interpretations of fresh, delicious cuisine. Our chef, John Saccomando is an experienced foodie; who puts boundless energy and enthusiasm into creating our menu! ADELLES...IS PROUDLY A SCRATCH KITCHEN where everything is made in house from fresh ingredients free of preservatives, chemicals and additives!
VOTED TOP 100 Al Fresco Dining Restaurants In the US 2017.
https://www.opentable.com/m/best-alfresco-dining-restaurants-in-america/
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Advocating Indian cuisine since 2003. Feast on our new 2023 Indian-Chinese fare, a favorite of 35% of humanity. A sensual space with dramatic accents of lights, fire, art & metal. Best Restaurants by Travel & Leisure, Bon Appetit, Esquire, Town & Country, Chicago magazine, 3 stars Chicago Tribune. Unpretentious with substance. No precious overpriced bites. Botanic "Herb & Spice" & "Ode to Chicago" cocktails, nonalcoholic drinks. Boutique global wines. Traditional Chili Chicken, Gobi Manchurian, Schezwan Beef, Hakka Chow Mein. Provocative innovation of Squid Games, Kolkata Streets Noodle Chaat, Crazy Hot Asians Soup, Not Your KFC Fried Chicken, What's Your Beef?, Wedding Banquet Whole Fish, Tangra Mad Masala Rice, Cantonese Indian Lobster, Sex dessert. Omnivore galore & over 15 vegetarian/vegan dishes.Vermilion is woman-led & champions women. Founder Let's Talk Womxn, 800+ women restaurateurs across 14 + 3 cities. Founder/Chair of James Beard Foundation Women's Program 2012-2021.
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We pride ourselves on providing an inviting and contemporary environment that is sure to delight all of your senses. Our exquisite culinary offerings span the globe, featuring a fusion of American, French, Spanish, and Italian cuisine, elegantly paired with a wide selection of wine, beer, and artisanal cheese flights. At Fork, we are committed to utilizing only the freshest and highest-quality ingredients, locally sourced to ensure a truly exceptional dining experience.
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Bluegrass is a casual restaurant located in Highland Park. With a cozy setting nestled into the west side of town it is a true destination dining location. Complete with a warm friendly bar and an American flare, Bluegrass blends in a little Southern influence into its repertoire. The wine and beer selections are all American, along with a full back bar, all hand selected to echo the quality of the fare. Aside from a beautiful setting, the restaurant has extraordinary food and service with a remarkable value. Check our website for details on the events during the summer, as well as our Facebook page. We have many wonderful, rotating specials therefore consult our online menu regularly.
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The kitchen is the heart of the Campbell house which is why we created an expedition kitchen so customers can see all of the love and hard work that goes into our dishes. firefly's vision is a sustainable one; the frame of the building is recycled steel, all of the barn wood is reclaimed as is much of our furniture, the pond irrigates our gardens which greatly reduce our carbon footprint along with all the trash that comes with packaging food, we compost, are constantly upgrading our energy efficiency and NEVER use chemical fertilizers or pesticides in our garden.餐廳介紹
Anteprima's regionally inspired, rustic cooking comes from recipes we've learned in homes throughout Italy. We search the finest ingredients obtainable, buying from local and organic producers whenever possible. Buon appetito! 餐廳介紹
PROSECCO, in the heart of the River North Gallery District, is a chic, yet welcoming restaurant serving comfort foods from all 20 regions of Italy and Chicago's largest selection of sparkling wine.Enjoy classic comfort foods -- from house-made pasta to nightly beef, fish and game menu additions.
Prices are moderate, but those wishing to indulge in an evening of culinary mischief will not be disappointed!
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Jonah’s Seafood House specializes in fresh seafood with a diverse mix of steak, chicken, and sandwich options. The menu is printed everyday to keep pace with seafood seasons and offers a wide variety of choices. Children’s menu, too! The house specialties change with the menu. The Sesame Crusted Ahi Tuna is a Jonah’s Classic. The 2601 Oyster Bar is a casual, seat-yourself atmosphere set in a world class oyster bar. The menu is an exciting mixture of oyster bar selections from around the nation. New York, San Francisco, New Orleans, Tampa and Miami are all represented. The house specialty is a wide offering of flat breads and the signature Cuban sandwich.
Jonah’s "Down Under" Banquet Bar & Grill is a banquet facility with capacity from 20-300. Jonah's offers river level views and the cook-to-order style will make your next function the talk of the town!
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Mediterranean inspired menu in the heart of Restaurant Row, conveniently located in the West Loop on Randolph St. Extensive Wine List. Intimate Dining Room and Large Cozy Outdoor Patio at Chicago's most Romantic Restaurant. Notable Wine List & amazing food all made from scratch. Great for Groups. Where food is heart and soul.餐廳介紹
Executive Chef Laura Piper drives the American Contemporary culinary scene in Chicago with a creative menu that boasts fare that is approachable, fresh, and succulent. The bar features an impressive and extensive selection of craft beer, artisanal cocktails, and fine wine. The restaurant is housed within the landmark One North Wacker building, where floor to ceiling windows encase mahogany and slate flooring, flagstone walls, multiple fashioned well-appointed indoor/outdoor seating areas, an urbane bar, and an open kitchen. Diners are privy to an extraordinary view of the adjacent historic Chicago Lyric Opera House. Chef Piper has created an ideal atmosphere for intimate dinners, social gatherings, business meetings, private events, and pre or post opera performance meals and cocktails. One North Wacker is conveniently located near CTA and Metra stations.餐廳介紹
Turquoise Restaurant was established in 2002 in Roscoe Village. We became known for our wide selection of Turkish-inspired Mediterranean dishes and drinks. Nestled in the middle of Roscoe Village, Turquoise Restaurant takes pride in being a part of such a culturally diverse neighborhood. While Turquoise Restaurant continues to showcase it’s inspiring and sophisticated Turkish dishes, Chef Ezgi Bozdas adds personalized touches to the service and customer care to ensure that Turquoise Restaurant captures the essence and expectations of today's diners.
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Listed as one of the Best New Restaurants by Chicago Magazine, Saigon Sisters Restaurant has captured the attention of both the Chicago food media and dining public with its uniquely innovative approach to traditional Vietnamese cuisine. For lunch, Saigon Sisters is a quick and easy casual stop for traditional and updated Vietnamese street food including: popular pho, banh mi, banh bao and spring rolls. For dinner, Saigon Sisters offers full-service dining experience with modern culinary flair to the classic Vietnamese street food recipes of owner Mary Nguyen Aregoni. With "downtown" hip, minimalist interior and walls exhibiting original works by local contemporary artists, the unique Asian dining spot goes one step further by offering an impressive beverage selection including wines, artisanal beers, sake and specialty signature cocktails.
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A mix of modern and traditional Italian cuisine, our cozy ristorante has long been a local favorite. Sisters Anna and Maria, originally from the Basilicata region of southern Italy, first opened the doors of Anna Maria Pasteria in 1989. Beginning at age seven, Anna fell in love with cooking, creating her first plate of Pasta e Fagioli, a simple peasant dish that is now an Italian specialty. Enamored with cuisine and hospitality, Maria followed the family tradition and put her heart into making the best and most heavenly Tiramisu.
After three decades, Anna and her team continue to dedicate themselves to the finest homemade Italian cuisine and service. Each entree is prepared to order with only the finest and freshest ingredients.
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Libertad is a casual, chef-driven neighborhood restaurant featuring Latin American inspired cuisine.Executive Chef Mark Mendez, whose experience includes Chicago’s most notable restaurants, pairs bold and exciting flavors for a seasonal menu of small plates ideal for sharing and experiencing the diverse mosaic of the countries that make up Latin America.
Noted mixologist Ziyad Asrar has put together a fun and creative cocktail menu while Sommelier Shebnem Ince compiled a succinct wine list that complements the menu with by the glass and bottle selections.
You'll quickly find that Libertad personifies the true neighborhood restaurant - a place you want and can dine at all the time because it's welcoming, relaxing and offers a menu so good it's hard to choose. The answer to that dilemma? Visit often.
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Chris and Nina Nugent are chef/owners of this Fine Dining BYOB restaurant located in Lincoln Square. goosefoot® features a subtle palette of grays with touches of gold and black. The cuisine is an artful blend of French technique with modern vision created from small artisan farm products. Chef Nugent’s talent for precision, refinement and visual artistry in the form of an elaborate multi-course tasting menu. The menu price is $175 per person (20% service charge plus tax not included) plus $10 corkage fee per person. (If you purchase some wines from our goosefoot® food & wine store, the corkage fee will be waived).
The wine list is available at www.goosefootfoodandwine.net
Food Restrictions: For this spring multi-course surprise tasting menu we can accommodate no shellfish, pescatarian and mild nuts allergy.
UNFORTUNATELY for this spring multi-course surprise menu WE CANNOT accommodate : vegetarian, vegan, low dairy, no dairy, severe nuts a
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When was the last time you went out to eat and were entertained at the same time?Whether you're looking for the right setting for a great business lunch, a fun family dinner or just a special night out with your sweetheart, The Shinto Experience is for you!
What is the Shinto experience? Well it depends if your looking for Hibachi or Sushi! Either or, we have you covered.
Hibachi will provide volcano's of food erupting before your eyes, eggs flying and bouncing from the chef's clever, and your kids gasping in awe as the food flames in front of their eyes! We offer high quality meat.
Sushi will provide quality fish, put together in a way you have never experienced before. We have it all, from traditional rolls of 6 pieces per order, to specialty rolls of 8-10 pieces per order. Perfect for any sushi connoisseurs.
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We invite you to enjoy a delicious and authentic Italian meal at Enzo and Lucia Ristorante. We use only fresh ingredients in our classic Italian dishes and cherished family recipes. Homemade Italian gourmet cappellacci stuffed with seasonal ingredients is the specialty at our Long Grove restaurant housed in a former and historic Victorian-style home erected in 1876.Our outdoor patio gives dining “all’aperto” a whole new meaning, bordered by colorful flowers and foliage, the soothing sound of a fountain, and relaxing background music. Live music on the weekends.
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Explore mouthwatering seafood dishes at Enso Sushi & Bar. This restaurant serves creative Japanese fusion cuisine in spacious surrounds that include a sleek bar. The extensive menu runs the gamut, featuring hot plate dishes, teriyaki, sashimi, ramen and maki sushi. Visit for lunch and indulge in some donburi, served with miso and your choice of salmon, escolar, tuna and albacore. The menu at Enso sushi & bar also features beef-, pork-, and chicken-based dishes for guests who prefer an alternative to seafood cuisine.With its friendly service and warm ambiance, Enso Sushi & Bar is an ideal pick for everything from a leisurely casual meal to a fun outing with a date. The drink menu comes with an extensive selection of liquor, wine, sake and Japanese beers. This restaurant is open Mondays through Sundays.
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Enjoy Mezé’s innovative Greek fare and expansive wine list on our new 3,000 sqft heated patio, in the illuminated quartzite bar lounge, or our intimate dining room. Open Tuesday - Sunday for delicious lunch specials and all weekend chef specials. The menu incorporates authentic Mediterranean favorites with locally sourced ingredients, which are designed for guests to share. Select gluten free, vegetarian, and vegan menus are available along with family style and catering! Stop-in for our $7 Happy Hour Tuesday - Friday and live music every evening Wednesday - Saturday. Mezé is a proud multi-annual receiver of the Wine Spectator Award of Excellence. With our inviting atmosphere and beautiful castle-like doors, this restaurant will transport you straight to Santorini no matter the season. 探索更多內容
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Terrace 16 captures the spirit of Chicago’s glorious summer months year-round with genuine hospitality, warm design, a convivial bar, unmatched vistas and an ever-changing menu whose ingredients shine bright. Located on the 16th floor of Trump International Hotel & Tower Chicago, the American rooftop restaurant in Chicago includes a bustling indoor bar and dining room, as well as expansive outdoor seating on its idyllic rooftop patio – all punctuated by breathtaking views of the city’s most iconic landmarks. A vibrant menu features new American flavors, allowing ingredients to speak simply and powerfully for themselves. An extensive craft cocktail program and thoughtful wine list enhance the experience of the downtown Chicago restaurant with a view. Terrace 16 offers fresh options for a variety of tastes and preferences and our expert culinary team can accommodate any dietary needs.餐廳介紹
We are still here with a new management team; along with food and entertainment like no other!!We offer Live entertainment Wednesday - Sunday. We accept walk-ins due to our website being compromised and rerouted to a fake page. You can call us directly for a reservation or leave a text message at 708-576-9484 with the date, time, email, telephone and name of your party and we will respond within 24 hours.
Tickets for live entertainment are paid directly to the talent for the evening and in most cases these tickers are non-refundable.
Reservations, gift cards and carry-out can be done online at tavern-onlgrange.com
Groups Welcome
Our goal is to provide the best dining and entertainment experience possible. Here we believe in Customer Service & consistency.
We cannot accommodate parties larger than ten at one table. We would advise booking two separate reservations or calling 708-576-9484, but this does not guarantee tables next to one another.
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Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks.
Roman’s selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann.
Argentine cuts are lean, tender and full of flavor.
Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines.
Dining at Artango is a memorable journey to Argentina.
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Located in Lakeview neighborhood of Chicago, BITES is a casual, yet stylish and comfortable restaurant with tropical bar featuring modern Asian cuisine that combine familiar mid-western flavors with Asian ingredients to create new and exciting dishes. The result is a unique dining experience that you can't find anywhere else. Let BITES take you on a culinary tour of Asia. Enjoy our food with a variety of cocktails, beer, wine and sake while catching up with friends and family.
BITES is a fun place to be and is perfect for both casual dining and special occasions - date night, girls/guys night out, birthday party, bachelor/bachelorette party, baby shower, etc. Start or end your night right at BITES!
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We’re Chefs and partners Beverly Kim and Johnny Clark. We opened Parachute back in 2014, and although our menu has changed over time, our goal remains the same: serving Korean food from the heart to our neighbors in Avondale and the Greater Chicago area. Whether you dine in the restaurant with us for an onion seafood pancake and glass of rice-wine, or grab rice cake noodles and dry-aged sirloin for takeout or delivery, our food is grounded in family recipes with an elevated twist worthy of our Michelin stars and James Beard Awards. Dine with us for dinner and drinks this week, as we share our passion for food with you. 餐廳介紹
We’re a farm-to-table restaurant that’s redefining what fine dining means. We work with local vendors and farmers to find the freshest, locally sourced ingredients. We understand the challenges of finding high-quality options that unique, vegan or allergy-friendly, especially since the owner has Celiac Disease herself, among other dietary restrictions. Our kitchen creates fresh food from scratch every day and can customize to your needs, so we’ve got you covered. Plus, we're the only restaurant in McHenry County to have received Wine Spectator's Award of Excellence, and our expert staff can help you choose the perfect pairing.For us, fine dining is more than the very best in food, service and atmosphere. It’s a conversation and a connection to others. We believe everyone deserves good food so we’ve started a movement to do just that.
****ANY RESERVATION REQUESTS FOR PARTIES OVER 4 GUESTS PLEASE CONTACT RHIENNA@1776RESTAURANT.COM OR CALL DURING REGULAR BUSINESS HOURS W-SAT.
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Neat Kitchen + Bar is just as its name implies, a restaurant and bar. It offers distinctly New American dishes served alongside a wonderful array of craft cocktails, craft beers or choices from our wine list. Open for lunch and dinner, Neat Kitchen + Bar is a modern and hip spot for families, groups of friends or colleagues to gather.The menu at Neat Kitchen + Bar features an array of wonderful options. From the poutine to the green chili that features tomatillos, slow cooked pork and herbs to the short rib with parsnip puree and black pepper porter demi, diners will find something to delight their palates.
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We are where you want to be in the heart of Chicago’s Loop, a perfect break from the bustle of the theaters, museums and shops around us. Settle into a seat in our spacious dining room and enjoy Chef Aaron Cuschieri’s Midwest-focused cooking for lunch or dinner.Our team at The Dearborn is committed to your health and well-being. To ensure everyone’s safety as we welcome you back, we ask that you follow the social distancing and sanitary guidelines that have been put in place to protect you and our staff.
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Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the lot across the street from the restaurant.
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La Barra Riverside is brought to you by Mary and Pat Leone. We feature sharable Italian small plates, award-winning pizza, great wines and hand-crafted cocktails. The beautiful space includes a private dining room and a gorgeous outdoor patio. Please be aware that our kitchen closes at 9pm Tuesdays - Thursdays and Sundays. On Fridays and Saturdays, our kitchen closes at 9:30pm. Join us for lunch on Saturdays and Sundays from 12pm-3pm.餐廳介紹
We are entering a new age for bourbon and beer drinkers as the many different varieties are readily available for your enjoyment here at Spears. Our cocktails are prepared by our incredibly knowledgeable bartenders who know all about the process of making, mixing, and drinking your next high quality beverage. Spears has American roots where the best Bourbon, Burgers, and Beer meet and await to delight you!探索更多內容
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Conveniently located in downtown Aurora just steps from the Paramount Theater, we feature the authentic flavors, specialties, and ambiance of Mexico. We start with the highest quality, freshest meats, seafood & vegetables. Then we craft them into our mouth-watering specialties, unique appetizers, traditional Mexican salads and broths, special recipe enchiladas and native seafood dishes. Start your meal with our famous “Salsas hechas en la mesa”, or fresh guacamole, prepared tableside especially for you. Try it paired with one of our famous frosty margaritas!餐廳介紹
WE ACCEPT RESERVATIONS FOR INDOOR DINE-IN, PATIO, ALSO CARRY OUT AND DELIVERY ARE AVAILABLE. Please make your reservation on Open Table or call us directly . We are featuring a wide variety of seafood specials for all occasions with the most reasonable price. The specials are available for dine-in, carry out and delivery. For pick up please call the restaurant at (312)280-8990, and for delivery, order through Doordash, Grubhub, UBEREAT. Check our website at: www.kingcrabchicago.com for more details. Settled back into its original Lincoln Park location, King Crab Chicago is a seafood staple in the city that is known for offering some of the most delicious seafood around. The restaurant also offers a handful of steaks and pastas in a lively, casual setting with a full service-bar, and high definition TV's for watching local sports games. Chicago's OLDEST Crab House! Serving Chicago More than 30 Years.
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UPSCALE BAR, TWO MAIN DINING ROOMS, GARDEN PATIO IS OPEN & CLARK STREET PATIO!WEEKLY EVENTS & DEALS:
Weekly Live Acoustic Music (in the bar) Thursday's- Sunday's
Thursday: 6p-9p Friday & Saturday 8:30p-11:30p Sunday: 12p-3p
Brunch + Lunch: Every Saturday & Sunday 11a (open)
Bottomless Mimosa's ($25pp 2hrs.)
Sunday: (Starting 7/2) Wine Tasting's 4p-5p $25pp (w/o tax & grat) 4 glasses per person. Different theme/region weekly.
Happy Hour M-Friday 4p-6:30p (Last Call 6:15p)
Monday: 1/2 OFF Bottle of Wines
Tuesday: Vegan Tuesday 20% OFF all vegan items. (Dine-in & pick-up only)
Wednesday: Complimentary Wine Tasting Wednesday 6p-7:30p (All diners who dine in)
Free Delivery order direct (Lincoln Park, Gold Coast, Old Town, Lakeview, & Bucktown)
5 year Anniversary & Fashion Show Tickets on Sale via Tock: August 15th (Tuesday)
PRIVATE PARTIES: All areas are available for private parties email marketing@cpvino.com for pricing & information. Cap: 10-200 people
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CheSa’s Bistro & Bar will offer a fusion of Creole and contemporary American flavors in a full fine dining ambiance. The 1800-square-foot bar & bistro will feature a scratch-made entirely gluten-free menu. Prepare your palette for starters such as charbroiled oysters; main course dishes such as chicken pasta made with roux creamy mix tortellini; finally, the dessert menu will feature items like deep-fried cinnamon rolls. There is something for everyone, including a kid’s menu plus vegetarian options. Expect a delicious array of craft cocktails as well.We look forward to you coming to experience more of what Avondale has to offer, and to introduce your taste buds to a memorable food experience!
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About La Luna Luna stays true to the communities cultural, ever-evolving roots and offers a place for both locals and visitors alike to enjoy traditional Mexican recipes in a creative space that pays homage to the diverse, artistic vibe of the neighborhood.
Nice to Know:
Walk in Friendly (please call ahead)
Please have your complete party present before checking in to be seated. As a courtesy, reservations are held for 15 minutes past the reservation time.
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Kumiko is a Japanese Dining Bar (ダイニングバー)* where food and drink are treated with equal reverence. Located in Chicago’s West Loop, Kumiko boasts incredible cocktails and spirits with exquisite food to pair.Owner and mixologist Julia Momosé blends Japanese ingredients and techniques to create an elevated menu of beverages and bites.
Whether you come to savor some of Japan’s finest saké or walk in for a lovely dinner with friends, Kumiko welcomes you with warmth and gratitude.
Kumiko is currently 18+ and does not offer a BYOB option. Sign up for our mailing list to receive occasional updates and news.
Our staff is fully vaccinated and masked during service. For the safety of everyone, we respectfully ask guests wear masks when not seated at the table or bar. We will adjust this policy as the situation evolves in Chicago.
* pronounced dainingu bā
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Welcome to Bordeaux!
We are a modern Aegean Tapas + Bar restaurant in Heart of Roscoe Village. Showcasing some on the best wines from not only France, but also around Europa. Pair our wines with our carefully crafted small plates or entrees. Chef Ezgi Bozdas (formerly of Mandolin) offers plates to share, prepared over stone fire. Besides a beautifully decorated dining room, we Host your next special event at Bordeaux. Corporate, Holiday Parties, Birthday's, Rehearsal Dinners, Fundraiser and all other celebrations welcome. We can accommodate Groups of all sizes form 10 -120 in our wine bar.
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Lindy's Landing was established in 1965 and remains a family owned and operated restaurant, banquet venue, bar, and marina. We are located 115 Park st. in downtown Wauconda with a beautiful view of Bangs Lake. Lindy's opens daily at 11:00 am.All reservations will be limited to ninety minutes.
Lakeside banquet venue - contact our events coordinator Joyce for pricing, availability and to book your next event at Lindy's - events@lindyslanding.com
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14 Parish Restaurant & Rhum Bar is a casual dining experience serving a fusion of Caribbean dishes from some of your favorite vacation destinations. Conveniently located in Chicago's Hyde Park, our intimate space, friendly staff, and delicious creations are sure to become a favorite. At 14 Parish our goal is to bring a bit of paradise to everyday life!餐廳介紹
Figo wine bar invigorates the best qualities of an Italian wine bar. A menu incorporating foreign cuisines into a traditional Italian menu and a sommelier-selected wine list encourage a new and exciting experience.Our beverage menu includes an extensive wine list and beautiful craft/classic cocktail selection, all pastas are made in house and we source all of our ingredients locally!
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"The Barrel Club invites you to experience a fine collection of spirits in a comfortable yet classy atmosphere to compliment our mouth-watering menu - an experience you are sure to enjoy"餐廳介紹
Or innovative, award-winning plant-based food offers something for everyone, from those seeking familiar comfort food, to others who want an avant-garde meal you that you can't find anywhere else. You won't want to miss our specialty craft cocktail program (both alcoholic and zero-proof) and be sure to save room for our wildly tasty desserts. Our space has an urban, airy vibe and our expansive, beautiful bar is a great place to meet friends after work for happy hour. Feel like some air? Book your reservation on our cozy, elegant patio and add the outdoors as an enhancement to your experience. At Spirit Elephant, we want your time with us to elevate your day and make you feel great about what you're eating and how you are doing something good for the planet at the same time. We hope you will eat plants, and feel beautiful. 餐廳介紹
Takito Street is an urban Mexican Street food joint with a playful, contemporary vibe. Located across from DePaul University in Lincoln Park, We offer artisanal street tacos made to order with handmade tortillas and a variety of fresh fruit margaritas. Takito restaurants are known for their scratch kitchen, innovative bar program, and friendly staff. Takito Street a perfect addition to the DePaul University & Lincoln Park dining scene.餐廳介紹
The concept of The Desi Accent reflects the sentiments of Desi (people of Indian subcontinent) and their diaspora derived from the Ancient Sanskrit (deśá) meaning Land or Country. Our team aims to share the 4,500 years old culture through a culinary experience deeply rooted in India’s heritage. With a rich heritage, the history of Indian cuisine is as old as our civilization. The Indian dining etiquette is built on traditions. Behind almost every tradition are centuries of invasions, conquests, religious beliefs, political changes and social customs.
Our culinary team’s goal is to transform Indian spices and ingredients to memorable meals and authentic experiences. Indian cuisine is reflective of the historic eras. Our menu is reflective of a unique blend of vibrant colors and flavors with regional inspired recipes passed on from one generation to another.
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Rockefeller’s is a modern take on the traditional steakhouse. Our focus on service and quality is paramount to our guests! With a sleek and stylish aesthetic for all occasions.餐廳介紹
Sip and savor at Thorn, the modern American restaurant & lounge located inside The Rose Hotel. The lounge features plush, comfortable seating areas or opt for a more formal dining experience in the restaurant area. Open for breakfast, lunch and dinner as well as brunch and late night cocktails, the menu includes comfort food favorites, signature Rose items, and Chef’s daily specials. 餐廳介紹
Oaken is a modern, upscale American Bistro + Bar with a global influence. Enjoy all-day dining in Lake Forest with elevated burgers & salads as well as dishes with more unique, worldly flavor trends like our popular QuesaBirria, Cubano with Roasted Pork Belly, or Creole-Style Fried Chicken & French Toast. When it’s time for Happy Hour, the sleek lounge features a craft cocktail menu with signature herbal-infused offerings as well as an eclectic wine list and local beers. Enjoy all day drinks and dining in the contemporary dining room, the inviting 25-seat outdoor patio, or order take-out or delivery. Branch out from your ordinary routine and unearth Oaken! 餐廳介紹
Basant showcases modern Indian cuisine by complementing the flavors and traditions of India with fresh, local ingredients and classic techniques.The festival of Basant is a tradition, followed for millennia, which symbolizes spring and new beginnings. At Basant, our menu offers skillfully done imaginative variants of traditional Indian cuisine, focusing on the crispness and cleanness of scents and flavors.
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Voted North Shore’s Best Ramen & Sushi Restaurant!Japanese Restaurant Featuring Traditional Ramen Bowls with Authentic Noodles paired with Multiple Broth and Topping Options for Everyone!
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Although it's most famous for its electrifying use of chilies and lip-tingling ChengDu peppercorns, the heart of the local cooking style lies in the artful mixing of flavors.Chengdu cooks excel at combining hot, numbing, sweet, sour, savory, and nutty seasonings to create an astonishing variety of flavors.
Locals like to say, "each dish has its own style; a hundred dishes have a hundred different flavors."
“un-Americanized, small-place street food originated from Szechuan China, awarded as "best heritage restaurant" by Jean Bancheet”
Our Story Begins in Chengdu
"Nearly everything at Da Mao Jia is designed to set your tongue alight with chile heat. That shouldn't come as much of a surprise since the new Bridgeport restaurant specializes in street food from Chengdu, the capital of the Sichuan province of China and home to one of the most ferociously spicy cuisines on the planet."
- Nick Kindelsperger,
Chicago Tribune
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OPENING FOR DINNER 7.20.23 | THURSDAY through SATURDAYLocated in the heart of downtown Peoria, Craft 309 Kitchen + Bar is back! Created by our Award-Winning team of chefs, sommeliers and mixologists, our new offerings include made from scratch American Pub Fare, signature cocktails, a quaint selection of approachable wines and 30 beers on tap.
The atmosphere is perfect for celebrations, date night, birthdays, or just a simple weeknight with friends. Our mission is to make you feel like the only guest in the place, by offering personalized service, delicious food,
and creative cocktails, in a warm and clean setting. We love you Peoria, and we're looking forward to hosting you and yours!
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A prominent Greek family that has been in the food service industry for 3 generations and over half a century has brought authentic Greek cuisine to Cook County.Piato, which means dish or plate in Greek, Fine Greek Dining is women-owned and located in a landmark in beautiful Streamwood Il. The 7400+ sq ft facility can accommodate approximately 150 guests with an additional 100 seat banquet room named the Omega Room. Guests are able to reserve the Omega Room in advance for a wide range of functions from anniversary, birthday & gender reveal parties, to business meetings & even funerals, christenings & weddings. The interior has been completely remodeled and has a modern inviting and casual feel. The extensive menu includes gyros, lamb, seafood, mousaka, pastitsio & healthy salads & an assortment of decadent Greek desserts. The professionally designed bar, in addition to the well known alcoholic beverages, features an assortment of imported Greek wines & beers & very unique cocktails. 餐廳介紹
Lark's dining experience is hip, friendly and fun: perfect for date night, groups, weekday dinner or weekend brunch with the family. Our specialty is wood-fired Neapolitan pizza, with excellent burgers, sandwiches, and pasta, plus a late night After Dark menu. The walnut finished oak bar features 15 craft beers to grab before taking a seat by our cozy fireplace. Or enjoy one of our handcrafted cocktails on our award-winning patio. There's something for everyone at Lark!餐廳介紹
Barrel cheese & wine is your new perfect favorite spot for a date night. Fireplace, wine racks, special cocktails and absolutely delicious food!餐廳介紹
Soulé Chicago is a boutique restaurant inspired by the first line in Biggie Small’s legendary hip-hop single,“Juicy”: “It was all a dream…” and the soulful memories of Grandma Bea’s laughter and Momma’s smile. The soul food kitchen has always been a place where family, friends and tribe would gather to catch-up on love. Soulé is no different.
We welcome you to Chicago’s West Town; home of the best creole-infused soul food delights on the planet. Our vision is bigger than food. We exist in celebration of culture and community…
Since 2017 Soulé has been the go-to creole-infused soul food destination for everyday people, tastemakers, celebrities and social media foodies in search of bursting and robust flavors of home cooked food. We are the official taste of home away from home.
Join us, family.
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Description coming soon! New location- 30 E Main St. 餐廳介紹
We're a fun gastropub for humans with great drink, food and games. We also help our best friends by partnering with local animal rescues in the Libertyville area.Come experience Lake county's first self-pour craft beer, wine, and cocktail wall! In addition, we offer upscale pub food and family-fun games, including Nanoputt™ and a library of over 200 new and traditional board games.
Join us on our 1900 sqft pet-friendly patio! Bring your dog and let them enjoy a treat on the deck while you relax by the waterfall.
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The NEWEST Studio Vibe in St. Charles! Studio 64 is a club-style lounge located within the Arcada Theare Building. The club features hand crafted cocktails and small bites. Live entertainment ranges from Comedy, to Magic, to DJ Music - and everything in between. Come check out our blinged walls, mirrored disco balls, and comfy seating areas, you won't be disappointed! Entertainment fees vary by event. Please visit oshows.com for a complete schedule and pricing information. 餐廳介紹
Tsukiji is a family owned Latin Japanese restaurant. The owners Sam and Jessy are 100% involved in running the restaurant. Their goal is to serve you the best sushi in town and make you feel at home when you dine in at Tsukiji.A thorough process starts with the freshest seafood and the best ingredients. Our experienced chefs transform these ingredients into the best dishes with new and refreshing flavors and textures.
Since we took over Tsukiji, we have introduced a number of fusion rolls where we combine Japanese and Latin flavors. Ask us for Lime Fusion, Spicy Fusion, Hamachi Fusion, Tuna Jalapeno and Guacamole Fusion. We also have Tropical, a delicious roll with fried plantains.
We are also known for our authentic Japanese cuisine where we aim to serve the freshest fish. At Tsukiji you can enjoy dishes like Okonomiyaki (Traditional Japanese Seafood Pancake), Ikebukuro, Ramen and Udon.
We invite you to visit us to experience our warm atmosphere and our unique art of cooking.
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COME TASTE AND SEE AFRICA, AN EXPERIENCE OF A LIFETIME. WE HAVE WONDERFUL STARTERS INCLUDING PEANUT STEW, OKRA STEW AND MANY MORE. OUR ENTREES ARE EGUSI AND GREENS AND RICE WITH YOUR CHOICE OF MASTERFULLY COOKED MEATS. YOUR TICKET INCLUDES ONE MEAL AND DRINK AND A SPECTACULAR SHOW!!!!!!!!!!!!!!!!!!!!!!!!!餐廳介紹
Re-Opening Nov 10th, 2023!!Join me, Maya Rotman-Zaid, owner of BellaRu Catering, and my staff for the 2nd season our Pana Dining Experience in our commercial kitchen in Highland Park. "Pana" is a common phrase in Venezuela and means "friend" or "buddy". Experience traditional Venezuelan cuisine in a unique environment.
New this year we are adding Patacones - a traditional plantain sandwich and an Arepa Cabimera - a Venezuelan twist on nachos.
Pana will be open for dine-in service Friday and Saturday nights from 5:30pm-9:30pm. Reservations are HIGHLY recommended as seating is limited.
You can also order online Mon-Fri 11am-2:30pm for pickup or delivery ONLY.
2020 BBB Torch Award Winner- Women Owned Business
2020 Wedding Wire Couples Choice Award
2020 & 2021 Nominated for International CK Prahalad Award
2021 Highland Park Community Hero Award Recipient
2022 Highland Park Community Foundation Award
2022 Roger Kaufman Awards, best in class, For Profit Social
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A Mexican coffee house-restaurant located in the Mexican Capital of the Midwest, Little Village, offers a variety of different, non-traditional coffee and ice cream flavors. We also have an extensive menu of European inspired Mexican dishes that include options like paninis, salads and all-day breakfast. La Catedral, is a name inspired by the cathedral in Guadalajara, Jalisco, Mexico, which is also reflected in the establishment's logo.餐廳介紹
We are a social hub serving the next level of dining, by raising the bar through dinner + late night small plates paired with the perfect beverage | We provide an eclectic menu of shareable plates, wood fire pizza, and so much more. Must be 21 or older to visit our establishment.
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Originally established in 1930 Iozzo's Garden of Italy is the Newest Oldest Italian Restaurant in Indianapolis. The high quality menu features a mix of traditional Iozzo Family Italian fare along with a modern twist on Italian dishes.餐廳介紹
Market Table will be open for Thanksgiving Day November 23rd, 11 am-3 pm.餐廳介紹
Transport yourself into a magical fairytale and prepare for an unforgettable experience. Whether you are looking for a place to celebrate your birthday, to have an elegant lunch, or romantic dinner our beautifully decorated cake shop is the perfect place. Please note, for Afternoon Tea reservations, please contact our Events team directly.Delicious three-layer cakes, as well as cheesecakes, pies, cookies, and other desserts fill our elegantly designed display case and are served daily. For the savory side, we offer an expanded lunch and dinner menu featuring some traditional dishes as well as our signature quiche and chicken salad. Our menu changes seasonally, to ensure every experience is a new one. Everything on our menu is house made from scratch daily with our commitment to the highest quality and ingredients. Gwendolyn's Cake Bake Shop has become the destination of Indianapolis for celebrating birthdays, weddings, anniversaries and all life's special occasions.
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Napolese Wine Bar is an over 21 establishment. All guests in your party must be over the age of 21 to make a reservation. All ages are welcome in the Napolese Oven Room, available first come, first served. Napolese is about artfully made pizza and stone hearth baking. We use the finest ingredients available, carefully sourcing cheeses, meats, and local farm produce grown specifically for Napolese. The seasonal menu paired with incredible Patachou service makes for a world-class pizza experience.
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Thank you for your interest in dining with us! Please note, for Afternoon Tea reservations, please contact our Events team. Any additional guests may not be added to your reservation nor do we honor multiple reservations intended to create a larger party. Thank you for understanding!Transport yourself into a magical fairytale and prepare for an unforgettable experience. For our savory menu, we offer a lunch and dinner featuring some traditional dishes as well as our signature quiche and chicken salade. Our menu changes seasonally and everything on our menu is house made from scratch daily with our commitment to the highest quality and ingredients. Our full bar offers signature cocktails, Champagne and beer. Delicious three-layer cakes, as well as cheesecakes, pies, cookies, and other desserts fill our elegantly designed display case and are served daily. Gwendolyn's Cake Bake Shop's have become the destination of Indianapolis for celebrating all life's special occasions.
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Neighborhood Bistro offering a diverse menu inspired by seasonal and local ingredients, our small dining room of just nine tables and four bar seats boasts exposed brick & original hardwood floors. Chef Samir & his wife Rachel welcome diners into this intimate space in the heart of Old Town Noblesville.With a menu that changes every one to two months, a full bar with an ecclectic wine list, craft cocktails & mocktails and local beers on tap, we encourage you to try something new at every visit.
Our concept is globally-inspired Bistro fare - we draw inspiration from our own world travels and places on our bucket list to create dishes that will nourish your body and soul. We care deeply about food and where it comes from. We use fresh, local ingredients whenever it is practical, and make nearly everything from scratch. We are excited to share our food and hospitality with the Noblesville community!
Please Note our HOLIDAY SCHEDULE: 9thstbistro.com/holidays
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5000+ SF contemporary fine dining restaurant featuring a fusion Indian menu and cozy lounge. Our team of awarding winning chefs eagerly wait to serve you an array of masala infused dishes ranging from creamy Butter Chicken to Octopus! We feature plenty of vegetarian and vegan options as well! Conveniently located near I-465 and I-69 right out side of Castleton Mall! 餐廳介紹
Local brewing company with an expansive menu to treat everyone. 餐廳介紹
We bring you a local eatery enriched with history and refashioned with modern sophistication. With dishes that embody warmth and versatility, Copper House has redefined upscale casual-where unique cuisine meets comfort food.餐廳介紹
Hereford House is a locally and woman-owned and operated, Steakhouse. Kansas City's Favorite Steakhouse, has been a local staple since 1957. The Hereford House provides incredible food at reasonable prices in a casual yet upscale atmosphere.餐廳介紹
Elderslie offers an exceptional dining experience in a beautiful, peaceful country setting. Our menu showcases ingredients sourced locally in creative, seasonal dishes that are flavorful and interesting as well as beautiful.
Dietary requests are happily accommodated; make a note in your reservation or give us a call.
Reservations are strongly recommended. A credit card secures the reservation but is only charged (50%) with less than 24 hrs notice of cancellation or a no-show (100%).
Elderslie Creamery cheese is available to take home; ask your server. Gift cards are also available for purchase.
We are happy to wear masks when serving you. Please make a note in your reservation.
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Located at the intersection of Big Beaver Road and Coolidge Highway across from the Somerset Collection shopping center, Ocean Prime is a nationally acclaimed, modern American restaurant & lounge from the award-winning Cameron Mitchell Restaurants. Stunning settings, an impressive menu of seafood & steaks, and genuine hospitality make Ocean Prime the ideal place to socialize, talk business, celebrate & indulge. Reservations are recommended. Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.
THANK YOU FOR NOT WEARING:
Clothing emitting excessive marijuana odor
Excessively revealing clothing or exposed undergarments
Clothing with offensive language or graphics
Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.
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Welcome to Joe Muer Seafood, Detroit's premiere seafood restaurant. We proudly continue a tradition of dining and service excellence that began in 1929. Enjoy classic fresh fish and creative seafood specialties, sparkling service, and the best riverfront views in Detroit. Unfortunately, due to continued staffing and supply chain issues, we are not able to offer sushi on Sunday or Monday until further notice.
Joe Muer Seafood has a STRICT DRESS CODE:
Business casual/Professional/Semi-formal attire is required in all areas of the restaurant for all guests.
Please avoid the following items: work out or athletic gear including jerseys, yoga pants/shorts and leggings, hooded sweatshirts, graphic t-shirts, tank tops, distressed jeans, cut off/denim shorts, sport or open toe sandals, hats, caps or visors of any kind, visible undergarments.
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Fine Dining with highest level of service in Frankenmuth, Michigan. The OpenTable Diner’s Choice Award winner for the best food, wine list & service in the State of Michigan.
Enjoy a wonderful and slow-paced dinner over several courses, paired with one of our over 350 different wines, chosen with the help of our Sommelier.
USDA Prime grade steaks are cut freshly in-house and are well taken care of with love and passion, just like we do with every so smallest ingredient. Each plate is prepared with perfection, passion and just the right amount of magic.
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Opened on December 13, 2014 (yes, 12/13/14!) in a historic building at the corner of Woodward and Canfield. The Huma Room on the second floor features half of a black 1973 Cadillac Fleetwood mounted behind the wall and an outdoor patio. Located on Woodward Ave, it's easy to jump on the QLine or walk down to Little Caesars Arena, Comerica Park, or Ford Field. HopCat was founded on the principles of bringing local craft beer a bit closer to the communities we love. We’re known for our award-wining Cosmik fries, which are beer battered, sprinkled with our signature cracked black pepper seasoning, and served with a side of warm cheese sauce. From burgers to tacos, our menu offers a range of delicious options.
We live the craft lifestyle - beer, cocktails and even craft food made from scratch. With a dedication to local breweries, sustainability and community engagement, HopCat offers craft beer and great food in a vibrant atmosphere for an inclusive, unforgettable experience.
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Three Cats serves American-style cuisine in the form of small plates. Created by Mary Liz Curtin and the late Matt Prentice, Three Cats brings magical menus and delightful dishes to life in a modern and engaging space. The space includes a greeting card shop as well as Michigan and Detroit merchandise.餐廳介紹
Aldana Mexican Bar & Grill brings the excitement of stepping into an authentic Mexican plaza to the metro Detroit Area. Rooted in Authentic Mexican Flavors, top-quality ingredients, old-world cooking techniques with modern touches, you are instantly surrounded by the sights, smells, and sounds of Mexico the moment you step inside. 餐廳介紹
The Soul Café provides a mouthwatering kosher menu featuring gourmet soups, salads, sandwiches pizzas, pastas and more in a warm and relaxed environment. Complete with a community table, fireplace and outdoor dining the Soul Café provides an excellent opportunity to meet friends, get some work done or grab a quick bite.The Café is part of Friendship Circle's Soul Projects, which focuses on providing vocational opportunities to adults with special needs. The Café teaches adults with special needs the skills of food prep, cooking, hosting and serving.
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Welcome to Roam by San Chez! We are family owned and have been around since March 2018. We specialize in global street food. Located right across from The DeVos and close to Rosa Parks Circle in downtown Grand Rapids. Make sure you stop by to check out our amazing food, cocktails & staff!探索更多內容
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Coast 236 takes reservations for tables of 1-6 guests only. For larger parties, please split up your reservation into multiple tables with overlapping times (you will have to use a second OpenTable account for a second overlapping reservation). Sorry, service animals only. TABLES CAN ONLY BE HELD FOR 15 MINUTES FROM ORIGINAL RESERVATION TIME.
Every coastline brings with it an air of freshness and wonder, an inspiration in every ebb and flow. Coasts can be recognizable and new … predictably unpredictable in a way that can surprise or delight. But no matter the geography, there is a familiarity and a connection. At Coast 236, the rhythm of familiarity and freshness is our inspiration. Sourcing meaningful ingredients from water and land, we passionately craft approachable coastal inspired fare with unexpected details.
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Experience excellent food, service, & atmosphere in one of Marquette's most iconic & historic locations!餐廳介紹
Millie & Pepper Creperie is a cozy neighborhood restaurant right in downtown Traverse City. We serve sweet and savory crepes, some reminiscent of the streets of Paris and others reflective of our Michigan and Florida roots. Our savory buckwheat crepes are naturally gluten free and can be substituted for the four based sweet crepes upon request. A Bloody Mary, French 75, mimosa, or glass of wine complement our crepes nicely for a memorable and relaxing breakfast or lunch.. On Friday and Saturday evenings, we also offer a menu of delicious small bites that pair beautifully with our wines and cocktails. The classic charcuterie and cheese plate is a constant but the other items come and go based on the season and our culinary whims.餐廳介紹
The Nicollet Island Inn has stood witness to over a century of change on the shores of the Mississippi River. The Inn is consistently named the most romantic restaurant in the area and its river views have been voted some of the best in the city. An immediately recognizable Minneapolis landmark, the Inn offers world-class cuisine created by Executive Chef Michael Rain , whose innovative and constantly updated menu includes a variety of seafood, steaks and gourmet specialty dishes. Our wine menu has been chosen specifically to compliment the food and highlight producers from the world's leading wine regions.Nic's bar, just off the main dining room, is a casual, old-world tavern and the patio offers stunning views of the Minneapolis skyline. The Inn is a convenient, comfortable destination for breakfast or lunch meetings while the 3 or 5-course Sunday Brunch is the perfect weekend indulgence.
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Rockwoods Restaurant & Bar, with its Event Center & Off-Site Catering, has been provides high touch service with a family value. The restaurant offers a unique relaxed atmosphere, affordable luxury, and unsurpassed service. Guests will enjoy hearty classics from smoked meats to pot roast, and specialty items such as steaks and walleye. The signature dishes will catch your eye as you walk in and see the chefs sauteing pastas and hand tossing stone oven pizzas. Rockwoods' menu is certain to satisfy every guest dining with us.The Bar has the all the comforts of your favorite hangout. Offering classic cocktails, local and international beers and a wide range of liquors. Our wine list is also designed to compliment any taste and budget.
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Hi! We can't wait to welcome you to Vikre Distillery. Enjoy local spirits and craft cocktails in our relaxed cocktail room and seasonal harbor-view patio. Reservations are are accepted only for our private tasting experience.Open 7 days a week. Please use our Lake Avenue entrance. To keep the cocktail room comfortable and relaxed, we offer seated table service. If things get busy, just grab a spot on our waitlist and we'll text you when your table is ready! Kids and leashed dogs are welcome. To get on the waitlist within an hour of your arrival, or with questions, just give us a call at (218) 481-7401.
Our private tasting experience is offered Saturdays by reservation only. Book your reservation here! Groups of 2-8 now accepted. Enjoy a guided flight of spirits with a private host on our production floor, a full cocktail of your choice, a souvenir glass, snacks, and more! We can occasionally accommodate groups up to 12; just call us to inquire.
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The Lynhall is a market-inspired restaurant, bakery, event space and kitchen studio. As a collective of culinary-driven individuals, we teach classes, bake goods, cook rotisserie meats, make thoughtful cocktails and coffee, and always have something new and nourishing to share. Stop by to learn, shop, meet friends or make new ones, get a bite, and be inspired. Grab a seat at the table.餐廳介紹
Bringing the past to the present, Thailand to Minnesota, and the passion for good food and drinks to you.最佳評論
K
Kelly
在2023年8月10日用過餐
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Overlooking the Independence Square, Ophelia's offers an eclectic American menu. The menu is an infusion of cultural flavors. The steaks & seafood, are a few of our guest's favorite items. Layers of flavors contribute to the dishes we serve. The atmosphere is romantic, cozy and sits on the corner overlooking history! Come and let us treat you to new and familiar flavors. A 'gem of the beaten path' not to be overlooked!
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Tucked away in a hidden corner of historic Union Station, the Conductor Club is a unique rotating themed cocktail bar. We feature a specialty cocktails, small bites from Pierpont's kitchen and lots of fun.*All guests must be 21+ years old. Reservations are exclusively through OpenTable. Kitchen is open until 9pm on weekdays and 10pm on weekends.
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Prime Social is a lively and dynamic rooftop cocktail lounge designed for conversation, where guests gather to enjoy the moment. Enjoy our modern and refined rooftop experience while you relax and take in the panoramic views next to our fire pit. Whether you’re celebrating, watching a game, or gathering with friends, Prime Social is your go-to destination for good times and lasting memories. We are located on the 16th floor of 46 Penn, adjacent to Kansas City's renowned Country Club Plaza.Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.
THANK YOU FOR NOT WEARING:
Clothing emitting excessive marijuana odor
Excessively revealing clothing, exposed undergarments or tank tops
Clothing with offensive language or graphics
Admittance to Prime Social is at the discretion of management. We reserve the right to refuse service to patrons who are inappro
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Located at Penn 46, adjacent to Kansas City's iconic Country Club Plaza, Ocean Prime is a nationally acclaimed, modern American restaurant & lounge from the award-winning Cameron Mitchell Restaurants. Stunning settings, an impressive menu of seafood & steaks, and genuine hospitality make Ocean Prime the ideal place to socialize, talk business, celebrate & indulge. Reservations are recommended. Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant. THANK YOU FOR NOT WEARING: Clothing emitting excessive marijuana odor, Excessively revealing clothing or exposed undergarments , Clothing with offensive language or graphics. Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed. We appreciate your cooperation.
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Bossladys Famous Shrimp is finally offering dine in services. We currently have a soft opening menu until our grand opening once construction is completed. Come out and Try out some of our Chef Shaunda's signature dishes here inside of the Independence Center. 餐廳介紹
LOCALLY OWNED, INTERNATIONALLY INSPIREDOwner Cherven and Mehret are dedicated to bringing authentic international flavors to Kansas City. Focusing on high-quality ingredients and homemade quality, Mesob is a unique and flavorful experience.
Head Chef and Owner:
Mesob Restaurant and Rhum Bar specialize in fine sipping rum with over 300 bottles. We are Kansas City's only Premium Rhum bar with a selection all around the world.
Cherven Desauguste
From home kitchens in Haiti to hotel fine dining, Head Chef Cherven Desauguste develops dishes that delight your senses.
Mehret Tesfamariam
Eretria-born Mehret Tesfamariam brings warmth, quality, and comfort to Mesob's Ethiopian dishes.
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Our warm atmosphere, fine spirits and delicious menu have been elevated to match the timeless tradition guests have to come to know. Chef Kevin has introduced our NEW lunch and dinner menus plus the Clayton, "Lost Classics" - an entire revived menu dedicated to popular dishes from past Clayton area restaurants. The NEW bar selection features over 50 whiskeys and wines, something tasty for everyone!
Come out and enjoy the comfort of our enclosed Courtyard with outdoor casual seating and firepits.
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Anticipate the extraordinary at Quattro Bar & Grille, St. Louis's stylishly contemporary restaurant and bar at Westin St. Louis. A modern market featuring both indoor and private dining spaces, under the demanding standards of Quattro General Manager Jevon Griffin. Quattro offers a variety of shareable starters, enticing mains, and creative cocktails best enjoyed with friends, family, and colleagues. Josh Wedel, Executive Chef and his team put on a culinary performance in our interactive display kitchen, delivering modern American favorites in a new and fresh style. 餐廳介紹
Nestled in the heart of Historic Old Town St. Charles, Bella Vino Wine Bar and Tapas provides the perfect combination of high end wines, variety of elaborate tapas options, including fresh local cheeses and ingredients, house-made pasta and flatbreads and many more! Bella Vino offers superb hospitality to all guests, always going above and beyond to enhance the experience. Quality of our service and product is of the upmost importance combined with an extraordinary atmosphere. Bella Vino prides itself on preparing fresh, tasteful food daily, along with an exquisite wine selection and unique cocktail menu. We look forward to seeing you soon!探索更多內容
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Afternoon tea is a British tradition focused on creating a space to share a social experience. Tea, scones, and finger foods are placed at the center of the table to facilitate discussion. From the quintessential cucumber sandwich to signature desserts like our tea-infused shortbread, there is certain to be something for you!Owner Jackie James is a British expat who wanted to recreate the experience of a true tea room that you would find in London. Doilies and frills are out: we married our a vintage English vibe with St. Louis's famed 19th century brick architecture to create an atmosphere that welcomes everyone for any occasion.
Located in the historic Hupmobile Building just one block away from CITYPARK Stadium, we are within walking distance of Union Station, the City Museum, and the Garment District. Parking is available in the garage at 1950 Olive St., or you can park on any of the surrounding streets.
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Voted Best New Restaurant by St. Louis Magazine and Feast Magazine. St. Louis Magazine A-List Restaurant. Our Queso Flameado, is described as St. Louis' Best Queso by food editor, Ian Froeb of The St. Louis Post Dispatch. We are an elevated Mexican restaurant with a beautiful, yet casual atmosphere. Located in a quaint residential area in University City, just steps from Clayton, our tropical oasis awaits you. Our menu is comprised of mostly small plates so you can experience multiple items to satisfy your palate. You can't go wrong with our costra (grilled cheese) tacos, sheetpan nachos, enchiladas or barramundi tacos. Our margaritas and cocktails are made with fresh juice, squeezed in house and only the best ingredients. Relax on our patio, open air or garden dining rooms. We have all day happy hour.
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Cobalt Smoke & Sea is a bridge that connects uniquely different food sources — the rustic farmlands and the open air sea — and brings them under one illuminated space to create an alluring experience where culinary creativity, globally inspired flavors, and hungry curiosity intersect. Our chef has meticulously created every Cobalt Smoke & Sea recipe through his deep love for the craft of food and those who will be enjoying it. It is through the selection of ingredients, care of crafting, and joy of presenting our dishes that we offer you true artisanal food with global inspiration. We invite you to share curiosity, tastes, and laughter over any of our dishes. Welcome to our table.
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Introducing a unique jewel of Latin Americancuisine here in the Midwest.
Our South American food lovers family comes from Uruguay, Ecuador, but our roots are from everywhere Portugal, Argentina, Brazil bringing an exquisite experience along with a fine selection of Uruguayan Famous wineries and its unique Tannat grapes offering the perfect pair, along with many special Argentinian and Chilean wines with the typical gaucho meat cuts and season with salt in our open fire charbroiled “Asador” accompanied with our famous chimichurri sauce.
Our menu is a blend of carefully planned, but simple dishes made with the best ingredients. Our food is down to earth, much like our atmosphere, creating a relaxing environment where memories are made.” For reservations with stair restrictions please call the restaurant at 314-802-8587 for accommodations.
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St. Louis’ favorite Mexican restaurant since 1968!Hacienda Mexican Restaurant was founded in 1968 by Mexican-born restaurateur Norberto Rodriguez with the goal of introducing authentic Mexican cuisine to the greater St. Louis area. The restaurant was an immediate success and to satisfy growing customer demand, our current location on Manchester Road in Rock Hill was founded in 1977 in one of the area’s most historic buildings which dates all the way back to the 1860’s.
For over 40 years, Hacienda Mexican Restaurant has remained entirely family owned and operated and been continually committed to realizing Norberto Rodriguez’s vision of serving authentic Mexican food in a festive atmosphere with the highest level of hospitality. Come visit us and see why Hacienda remains one of the area’s most acclaimed, unique dining destinations.
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Coffehouse by day, winehouse by night! We specialize in fresh healthy and creative eats --- cute vibey spot. Come say hi!Reservations are for evenings only only at this time. Daytime is open seating (first come, first serve). We operate on separate daytime and evening menus, but they do have some overlapping items!
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Located next to the iconic Empire Theatre, A classic Steakhouse in beautiful downtown Grand Forks! Enjoy perfectly prepared Steaks, Seafood, Chops, and of course; cocktails! 餐廳介紹
Spencer's for Steaks and Chops of Omaha offers prime steaks, lamb chops, pork chops, veal chops, fresh seafood, pastas, as well as an array of fresh, homemade desserts. We invite you to experience "Prime" beef pure and simple.探索更多內容
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For parties of more than 6 people, please call the restaurant, 402-475-9475.Contemporary Cocktails. Elevated Cuisine.
DISH is an upscale New American restaurant in the heart of downtown Lincoln. We strive to provide an unmatched dining experience from start to finish. Our dedication to our guests shines through our fresh and diverse dining menu; creative, handcrafted cocktails; and professional and knowledgeable service staff. Join us for luncheons, romantic date nights, celebrations, or even a quick snack on the way to a show. We are here to make every occasion even more memorable.
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Gather in Omaha is an epic dining experience. Once inside our historic urban-chic setting, modern eclectic cuisine awaits as our chefs prepare dishes from our year-round hydroponic farm. Guests can enjoy artisan-inspired drinks on our outdoor patios or at our craftsman-style bar, right in the heart of the historic Old Market.Gather in Omaha is the first and only restaurant in town to offer an on-site hydroponic vertical farm with fresh produce, greens, and herbs, all hand-picked daily by our culinary team.
READ OUR POLICIES BELOW:
*We will only hold your table 10 min beyond your reservation time and your table will be released. All "no-show" reservations and cancellations made within 6 hours of reservation for parties of 6 or less or 12 hours for 6 or more, will be CHARGED $25/person.
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Kinaara is Chef Ashish Sathyan's scratch Indian restaurant. We specialize in dishes from Kerala but feature from all over the diverse sub-continent. Try our famous Butter Chicken but also add on a dish you probably have never heard of, all of it will be amazing. You will find items that are not on any other menu, such as Grandma's Fish and Mango Curry and beef specials. We are a small casual restaurant that let's the food be the star. 餐廳介紹
Welcome to Mouth of The South, a Southern Restaurant bringing delicious southern flavor to the wonderful area of Omaha, NE. Whether you are craving Southern Cuisine to Cajun Food, we've got mouthwatering steak, seafood, po boys, burgers, gumbo, soups, salads, bar drinks, patio seating & more for everyone in the family to enjoy! If you're looking for a Scratch Kitchen & you're in the mood for Southern food, then Mouth of The South is the perfect place for you, families, or for take out! We'd love to serve you!餐廳介紹
Join us for Cincinnati Restaurant Week from September 20-26! We will be serving a three course dinner menu designed for everyone to enjoy. You can make reservations under OpenTable's "Experiences" section. See you soon!Good food that is not pretentious, this is the motto of Brown Dog Cafe owner and executive chef, Shawn McCoy. McCoy and his culinary team offer spirited, playful dishes that reflect the diverse influences on American food today. The Brown Dog Cafe continues to specialize in wild game preparation.
The Brown Dog Cafe provides casual fine dining for personal as well as business dinners. Our bar is a fun, personable place for drinks.
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Welcome to Alfio's Buon Cibo, an award-winning Italian restaurant located in the heart of Hyde Park Square. Chef Alfio Gulisano leads our chef-driven kitchen and he's dedicated to providing you with the highest quality ingredients, expertly prepared to perfection.
Our menu boasts hand-cut steaks, fresh pasta, and Argentinian flavors that are the perfect touch to Alfio's cooking style.
Pair your meal with one of our 350+ bottles of wine, expertly curated by our three in-house sommeliers.
And don't forget to save room for our house-made desserts and "Chef's Blend" Coffee.
Top off your experience with one of our expertly crafted cocktails, such as the classic Negroni or our Mixologist signature Maple Manhattan. Our upscale atmosphere is perfect for romantic nights out or celebratory dinners with friends and family.
For a high-end steakhouse alternative, Alfio's Buon Cibo is the obvious choice. Come dine with us and experience the best Italian cuisine in Cincinnati.
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The Red Feather is a contemporary American farm-to-table restaurant located in the Oakley neighborhood of greater Cincinnati. We offer an upscale casual dining experience with an emphasis on classic culinary techniques and slow, careful preparations. Enjoy our wine list curated by our house sommelier, designed to pair with the seasonal menu and craft cocktails. The bar is perfect for an after work drink, meeting friends, sharing a bottle of wine, or enjoying some plates to share. Warm woodwork surrounds our three separate dining areas each with its own personality, from cozy and intimate to bright and airy. The Red Feather stands for innovation, rough luxury, and honoring those who worked to bring us the products that we are proud to serve and enjoy.餐廳介紹
Ché Argentine Restaurant is Cincinnati's destination for authentic Argentine dining and drinking, featuring empanadas, parrilla, house-made sausages, and more! Located at 1342 Walnut, in the heart of OTR. Open six days a week with late night dining available until one hour before close, daily.餐廳介紹
LaLo is where Latin and Asian food collide. LaLo offers you a unique experience with fusion dishes full of flavor, asian and latin inspired drinks, and lively exciting latin music.餐廳介紹
Outdoor and patio seating will be on a first come first serve basis. 餐廳介紹
Eastern European inspired vodka bar serving spirits and cuisine from the Old Country in the heart of Over-the-Rhine neighborhood in Cincinnati, OH.餐廳介紹
We only take reservations for parties 6+ and for parties 12+ please call. For parties of 6 and above, a 20% gratuity will be added to the bill and the check can only be split two ways. Walk-ins are always welcome!+++
Our kitchen opens at 8am Wednesday - Friday.
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Cincinnati Distilling distills, blends, and creates spirits in Cincinnati, Ohio. We started our journey in 2017 alongside March First Brewing. Together, March First and Cincinnati Distilling are Cincinnati's only brewery, cidery, and distillery. Led by Executive Chef Andrew Han and Culinary Director Bhumin Desai, our menu showcases hearty midwestern comforts with a contemporary twist fueled by locally-sourced ingredients. We're thrilled to deliver an unforgettable dining experience and hand-crafted spirits to the community of Greater Cincinnati.
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Ahlan wa Sahlan (WELCOME), We’re so happy you’re considering dining with us. Nestled in between OTR and the Financial District, tucked away in Cincinnati’s historic Garfield Park. Frankie’s Sips & Savories serves up Mediterranean inspired Craft Cocktails and Small Plates from a cozy dining room and beautiful alley with a view to the park.Must Try – Our Award Winning (Cincinnati Business Courier June 21) - Crispy Arancini / Risotto / Braised Lamb & Whipped Feta.
In addition, we offer a unique array of Wines from around the world and local Craft Beers on tap.
Be it, date night, a business gathering or if you just want to feel appreciated and welcomed, join us at Frankie’s for a comfortable, relaxing restaurant atmosphere. Looking to Celebrate Life a little more, stay for the fun until we close with great sounds and weekly special events, (Dancing is Highly Recommended).
Lead by Chef Pedro and the Family, Let’s share the joy and savor the moments together at Frankie’s Place !
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The regional and contemporary menu at Lago is a culmination of northern Piedmontese dishes to Sicilian seafood dishes inspired by 30 years of Italian cooking and upbringing. We have also added in some popular American-Italian dishes for those guests looking for a more modern Italian dining experience. The beverage options at Lago are equally as much thought out in standard and craft as the food menu. Lago offers a unique predominantly Italian wine list, where a large number of bottles can also be ordered by the glass, and half bottle. A 10 selection draft list, well thought out craft bottled beer, Italian inspired handcrafted cocktail & martini list sets Lago apart from all the rest! Lago’s philosophy is simple… The freshest ingredients, made from scratch menu items, using simple recipes to bring authentic Italian flavors to the table. All inside a warm and inviting atmosphere where good food and good friends coexist in blissful harmony. Annually a "Best Of" Winner, Come and join us! 餐廳介紹
Located within the core of the Downtown Willoughby Historic District, the atmosphere of Sol presents a twist on the traditional expectation of a night out in a quaint suburb. Surrounded by lively sidewalks that offer endless activities, Sol allows you a place to savor the moment. Our building dates back to the 1920s, serving as the Cleveland, Painesville, and Eastern Railroad power substation – mixing modern and classic design to maintain and preserve the original architecture for a unique space to dine or host. “The Courtesy City” is a suitable home for us; we are pleased to have you visit. #FeedYourSol餐廳介紹
Described as "Brazil in Cleveland", Batuqui is in the heart of Cleveland, OH and emphasizes the cuisines of the Bahia and Minas Gerais states of Brazil. Set in a casual but appealing dining room, there is also a full bar with custom cocktails.The menu at Batuqui is full of exciting and unique choices and they are known for their authentically grilled top sirloin steak called Picanha. They offer appetizers like the Frango Passarinho which is fired chicken in a cilantro sauce or the Salgadinhos which are savory hand-rolled Brazilian bar snacks and entrees like the hearty traditional Brazilian party dish called Feijoada. They have fantastic salads and an array of intriguing Brazilian entrees. Choices include fish, vegetarian, vegan and gluten free options in addition to the grilled meats and Brazilian steaks that make Batuqui such an appealing spot. Love desserts? Their homemade chocolate bon bons called Brigadeiros or Coconut Butter Cake are amazing too!
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L'uva Bella Winery offers a one-of-a-kind dining experience, featuring crafted modern cuisine made with the freshest of ingredients and pairs perfectly with our award-winning wines. From sweet, fruit wines, to California-style barrel-aged reserves, there is something on our shelves for every palate!
Wine & Dine with us!
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We are closed Sunday and Monday so that are team may enjoy the holiday with their loved ones.Rustic Italian Cuisine with Extensive Wine List and Craft Cocktails in the heart of Broadview Heights, OH
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Mahall's brunch is an experience unlike others in the surrounding Cleveland area. Dining in at a near 100 year old bowling alley, you'll experience the delicious comfort food of chef Parker Shaffer. BRUNCH RULES & INFORMATION
1. No substitutions on signature menu items. (Takeaways are the only exception)
2. We have a 15 minute grace period. If you’re running late for your reservation please call ahead.
3. Your table is reserved for 1 hour and 45 minutes. Large parties (10+) can request longer durations. Please call ahead for parties of 10 or more.
4. Any parties of 8 or more will be one check.
5. Last call for food is 2:30pm.
6. We do not serve brunch to the bowling lanes during brunch hours.
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Come for Tea, stay for Conversations, Nurturing Friendships, and so much more... it's an English style Tearoom, an adult tea room serving Men & Women; Come with longtime friends, new friends, family or just a little me-time for yourself! Our tea room will whisk you away into downtown London... "at least you'll think you are there!"
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A fresh take on Latin America Fusion Cuisine. 探索更多內容
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SUSHI AT SORA STOPS FROM 3-4pm THERE IS HAPPY HOUR ONLY AVAILABLE DURING THIS TIMESora is a deliberately thought out plan to bring an elevated sushi experience to the Midwest.
Visit us on social @eatatsora for all updates to our menu and events!
Sunday through Wednesday we offer a wide variety of sushi and hot-line items until 10pm but our bar will stay open later for guest to enjoy cocktails and the ambiance.
Thursday, Friday and Saturday we offer our full menu from 4-11 and a limited "late-night" menu from 11-1 for anyone that is looking for a late bite. Our bar on the weekend is full service until 2am always offering great music, friendly staff and eclectic vibes. Annually a "Best Of" winner. Come and join us!
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