100 Most Popular Outdoor Dining Restaurants in the UK: 2023 Edition
As the weather warms up and the sun starts to shine, it’s time to dine outdoors. Based on over 1.3 million OpenTable diner reviews, our 100 Most Popular Outdoor Dining Restaurants list includes restaurants nationwide, offering delicious food, beautiful views, and above all, incredible outdoor dining experiences.
Our Menu consists of a number of classic dishes, steaks and meats from the Grill as well as a collection of more sophisticated plates. Dinner is served Monday to Saturday with our fabulous Home cooked Carvery on Sundays. Please see contact our teams for details of timings as service times and offerings are subject to change.
We only serve quality wines and beers and the tastiest of food which is sourced mainly from local suppliers. Adam Ellis our Executive Chef has designed our menus have a wide variety of options for special dietary requirements and with just a little tweak can be altered for our vegetarian or vegan guests.
Sharing the spirit of Portugal with the UK through honest food, characterful wines and the celebration of cultural stories.
Call or preferably WhatsApp US.
Welcome to Bar San Juan.
We are a Tapas Bar and Restaurant located in the beautiful South Manchester suburb of Chorlton.
Pick a spot, order a drink and enjoy the vibes whilst you wait to be seated.
Bar San Juan is not just a restaurant with proper Spanish food, it s a place to relax and enjoy with the Spanish way of life: eat some tapas, drink cerveza and have some fun!
San Juan is a tiled tapas bar with traditional decor, serving authentic dishes and imported beer and wine. We aim to provide a little piece of Spain in Manchester.
We welcome children under 10 years for dining in our restaurant and bar until 8pm.
With a warm rustic decor, an excellent food and drink offering and an open fire, we look forward to welcoming you.
We welcome dog’s in our bar area and don’t hesitate to ask one of our friendly staff members for a treat!
The best buttermilk fried chicken you have ever tasted!
Buck's is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and bourbon.
We are wheelchair accessible - please let us know if you need wheelchair access or room for a pram when booking your table, to allow our team to find you the most suitable table!
We have live music every Saturday.
We are dog friendly, children under 18 until 10pm and veggie/vegans options available!
Sun-Thur, bookings after 9.45pm are for DRINKS only.
Fri/Sat bookings after 10pm are for DRINKS only.
We look forward to welcoming you soon.
“Old School Italia with a little Devour Twist”
We’re located in a beautifully restored former Wood Turning Mill and Dyehouse, with Riverside Garden and Wild Flower Meadow, with decor embracing our post-modern industrial heritage with the warmth and energy of an Italian Piazza.
At Devour it’s simple; Good food, great music, family and friends!
We hope to be your new favourite place!
Cicchetti :- (pronounced chi - KET - tee) are medium size dishes, typically served in cicchetti bars in Venice.
You can make a meal of them by ordering several plates and pizza's which can be shared between friends.
Or as dishes as a start, with your main to follow.
Here at Fino we use only the best ingredients we can source, hand made our dough for our pizza’s, freshly made pasta for our pasta dishes, its all about quality and fresh ingredients.
Our Head chef Luca is from Sicily, making his traditional tomato base and sourcing the finest ingredients from all over Italy, to use on our pizza’s and cicchetti dishes.
Coupled with our hand picked wines and our special relationship with Peroni, bringing you exclusive beers from the entire range.
Let’s not forget the surroundings.
The Former Cow Shed restaurant.
Grade 2 listed.
As Italians we are passionate about everything we do and food and drink are hugely important to our culture as we meet with friends and family to enjoy our time together. At Fiume you will experience a little of this culture as we share it with you. We provide authentic Italian cuisine with a southern Italian influence and a fresh twist.
We are proud to be an independent, family-run, Italian bar and restaurant offering you a relaxing, family-friendly atmosphere. During the good weather, you can also dine alfresco whilst watching the passing canal boats and your family dog can watch with you too.
Head Chef Murray McDavid will be leading the team and menu design. With over 10 years of kitchen experience, a travelling stint across the world resulted in four years working in Australia and New Zealand, allowing him to learn and adopt a modern cafe dining culture. These international flavours and dishes will be reflected on Gather’s menu. Gather will be open Monday - Thursday 9am - 7pm and Friday - Sunday 9am - 9pm.
Such is the reputation of the good food at The Greyhound Inn that people travel miles to enjoy the experience.
Handcrafted delights that instantly brighten up your day. Whether its chocolate, vanilla or cinnamon, we use the finest ingredients to produce these mouth watering artifacts.
The food at Holm will be driven by the seasons, the environment and our locality in the beautiful Somerset countryside. We work with local farmers, growers, butchers, gamekeepers, fishermen and anyone who shares our love of exceptional ingredients, treated with care and respect.
Our wine list is focused, well-chosen and sensibly priced with low intervention, organic and biodynamic wines from small artisanal producers.
We look forward to welcoming you to CARLOS@JUDGES
We serve brunch every morning from 10am to 4:30pm.
Our Mediterranean & Middle Eastern inspired tapas style menu is served from 5pm to 10pm.
Our great coffee, homemade cakes and cocktails are served all day - and we’re dog friendly!
Please inform the staff of any allergies when booking & due to the nature of our menu please note we cannot accommodate anyone with a severe nut or sesame allergy.
To get in touch with us by email, please contact us at email@example.com or you can contact our Central Reservations Team at firstname.lastname@example.org
Lot Bar and Restaurant is a family run business offering freshly prepared food from 8am until 10pm daily. Whether you are looking for an informal breakfast or light lunch with friends or a 3 course celebration dinner in the evening or simply a drink in the bar after work, we have the best to offer locally.
We at Lot Bar and Restaurant take pride the quality of our ingredients, the high standard of presentation and excellent service. A seasonally changing breakfast and lunch menu offers everything you could want from a kitchen and our evening A la carte menu includes restaurant favourites as well as daily changing specials. On Sunday afternoons we offer the best Roast available. Our wine list, available from 11am, is curated by us to include the faithful, the unusual and the interesting.
Dogs are welcome in our outside terrace area.
Found in The Lanes of Brighton, corner of Hanningtons Lane & Meeting House Lane. The olive trees shade the courtyrd. We welcome you to enjoy a few of our plates & to sip a glass of wine. We offer a private dining room for up to 40 guests on our upper level. The indoor seating is availableall year round.
So, if you looking for a place to eat in Brighton, Lanes, with a great outside garden, or get cozy indoors for drinks & a bite...look no further.
Enjoy our Wine & Tapas / Mezedakia
The Fraser family and the entire team at Ingliston would like to offer you the warmest of welcomes to our stylish Restaurant and Cocktail Bar, Palomino’s. Whether you’re joining us for a special celebration, an intimate meal for two or a family gathering, Palomino’s Restaurant & Cocktail Bar offers everything you need for a stylish dining experience
Porthminster Cafe in St Ives is a multi award winning seafood restaurant. The atmosphere is relaxed and friendly. The café specialises in Mediterranean and Asian seafood cuisine and is an oasis of taste and visual beauty.
A Holiday in St Ives would not be complete without going to the beach. Here at Porthminster Beach we have one of the cleanest beaches in the South West. We have been given the prestigious Blue Flag Award which guarantees the highest of standards.
Founder and executive chef Marco Greco takes inspiration from his family's heritage in southern Italy, serving homemade pasta using ingredients sourced from the Calabrese region. Pranzo Italian use's fresh ingredients and imported wines to create an authentic experience alongside well trained staff. Located on cold bath road in Harrogate, a mere 5 minutes walk from the centre of Harrogate.
Head chef Darren Broom's passion lies in producing food with an unmistakable sense of terroir. For Darren, provenance is not just the backstory to his ingredients, it’s everywhere in the look, feel and taste of his food.
We are keen to champion our own produce first and foremost, providing guests with a unique and ever-changing insight into the seasons. We work closely with the garden team to manage and maintain the garden and to deliver a programme of regeneration and sustainability.
Bringing new life to St James’s with classic French dishes and modern creations, the Saint Jacques seasonal menu blends tradition and innovation to suit all tastes – from Richard’s legendary tableside prepared Steak Tartare to a decadent fondant au chocolat.
Saint Jacques’ interior amalgamates the characteristics of a warm traditional brasseries with a vibrant and fresh aesthetic. Key features include the light and airy main dining area, where the clean and organic design coupled with the floral artwork complements the local and seasonal ingredients used. Our French windows then open onto our courtyard, a tranquil oasis of a kind rarely found in Central London.
Today’s visitors are welcomed with warm hospitality to enjoy first class dining against an inviting backdrop of open fires, low beamed ceilings and a cosy bar. Eleven individually styled bedrooms make comfortable and luxurious retreats, epitomising boutique country style and featuring lots of thoughtful touches.
And if you can drag yourself away from the Inn, there are wonderful walks from the doorstep and world class attractions within easy reach. For a spot of retail therapy or a cultural fix, Halifax is a 10-minute drive and Leeds is just 30 minutes away.
Modern Cafe Culture in the heart of Chester.
Whether it's a coffee in the morning, a light lunch on the terrace with a glass of wine from our eclectic selection, to an intimate dinner for two in the restaurant, we aim to offer something for everyone at every time of the day.
If you're not hungry join us for drinks in our bar area where you can sample some of our delicious in house cocktails.
Whatever the time, whatever the occasion we look forward to seeing you.
Deciding to turn our vision of the perfect pub & restaurant into bricks and mortar, we chose wonderful Stirlingshire, a captivating part of Scotland that is home to a wealth of incredible foods, food producers, breweries and distilleries.
Since taking over the Allan Park Hotel, we have been working hard to transform the building into a truly special pub, restaurant and coffee house.
The Anchor in Danbury is the epitome of an English Country Inn, boasting beautiful traditional beams, quaint shining brass and a warm welcoming atmosphere which has made this pub a firm favourite for many years.
We have a lovely large garden with a fun children's play area, great for keeping the kids entertained while you catch up with friends and family over a relaxing drink or with some great food.
- Four legged friends are welcome at the pub, please ask our friendly staff for confirmation on which areas can accommodate you as we do require that dogs are kept out of the main dinning areas.
- Please note reservations with a dog are necessary, and can only be taken over the phone on 01245 222457 stating you have a dog.
- If you have a pushchair/buggy we ask that you call to make reservation, due to limited space.
- We only take reservations for our INDOOR tables.
Fresh seasonal local ingredients are the focus in the dining room, with snacks and sandwiches available at lunchtimes
The Bank is Bude’s resident cornish tapas bar set alongside the tranquil surroundings of the River Neet in North Cornwall.
We pride ourselves on our relaxed and welcoming atmosphere, providing the perfect accompaniment to food made for interaction and sharing. The atmosphere is often described as electric and welcoming to all who dine with us. The Bank is a truly unique dining experience with the quality of food and service at the forefront of everything we do.
We offer really tasty British food that’s beautifully cooked, a great selection of wines and a really good pint.
The atmosphere is warm, relaxed and friendly. The Belgian Arms is the ideal spot for meeting up with family and friends, an informal business lunch or dinner and simply having fun.
Tucked away in rural Lancashire, between cloud topped hills, green fields, rolling pastures, and lots of cows... sits The Black Bull Inn.
Nestled in the picturesque village of Old Langho, our stone building has been here since the 1500s. Steeped in history it has it's own warm welcome to travellers from far and wide.
Our menu is fresh, local and has a nice balance of those "pub classics" but brought up to date in modern and inventive ways.
Dog friendly in the bar area or garden, and plenty of cosy seating available in front of our roaring fires, in The Library, or in our gorgeous, beamed, renovated Fire Barn.
Our menu is freshly prepared using locally sourced produce, providing you with a delicious range of Great British Classic Dishes, all at affordable prices for the whole family to enjoy.
Hand-pulled ales and a great selection of wines by the glass are also available for you pleasure.
We hope to welcome you very soon!
Please mention your preference when you book and we will do our best to accommodate your wishes however we allocate tables on a first come first served basis so we cannot guarantee your request will be fulfilled.
Our food is unpretentious, fresh and beautifully served with super-friendly service. Our drinks hit the spot too, with the finest London-roasted coffee from The Gentlemen Baristas, classic cocktails and a carefully curated wine list featuring produce from some of the pre-eminent British vineyards.
The summer months in particular is when The Buttery comes into its own with our stunning walled garden perfect for laid back al fresco dining. We look forward to welcoming you soon with attentive service and a big smile.
The Pub with its oak beams and two inglenook fireplaces proffers a warm and cosy atmosphere in the winter, whilst our terrace is perfect to enjoy a drink and food in the summer months. Being a free house we pride ourselves in the quality of our real ale, and concentrate on local breweries, such as Harvey's of Lewes and other micro breweries. Our food is cooked to order, using fresh, seasonal and where possible locally sourced ingredients. Our menus change on a regular basis and we also offer a small selection of seasonal specials on a daily basis.
We welcome children over the age of 7. Dogs are welcome in the "pub" area of the Cat, they are not permitted in the dining room.
Our menus are simple yet delicious. We offer a contemporary take on classic British and French-inspired cuisine, with every dish freshly-prepared in our country kitchen.
Whether you're visiting for a pint in the bar, a meal in our elegant dining area, or a relaxed lunch on our vine-clad terrace, we look forward to seeing you very soon.
Food at The Daffodil is freshly prepared using the best quality local produce wherever possible. The menu, available to guests eating in the restaurant, bar areas and outside decking over-looking the unspoilt valley incorporates dishes appropriate for full three-course dining and for those wishing for more traditional bar-meal-style dining. Guests can watch our chefs working in full view in our gallery kitchen, or enjoy the unspoilt view across the valley, eating on the south-facing decking.
We would like to have you with us and try our food!
To get in touch with us by email, please contact us at email@example.com you can contact our Central Reservations Team at firstname.lastname@example.org
We are dog friendly but please let us know if you are dining with us.
We're serving gastropub fare in a casual, relaxed atmosphere.
Dine with a view from our indoor restaurant areas, in our log cabin dining area or out on our multiple waterfront terraces.
We are renowned for locally sourced produce, in particular freshly caught fish specials that change based on local availability.
Our menu is regularly described as 'pub food with a twist' and has recently been awarded the Good Food Award for Gastro Pubs for a fourth year.
Families, Dogs & Muddy Boots are all welcome.
We are very dog friendly but please let us know if you're bringing a dog.
We look forward to welcoming you to our idyllic riverside pub.
A 17th Century former smugglers haunt-- this is a pretty little pub in a lovely marshland setting with tables and benches on the front terrace and in the back alongside the riverbank.
Inside it's very easygoing and chatty. The main bar has hop-draped painted beams, a green dado, and stools against the bar where they serve a beer called Oxney Ale specially brewed for the pub by Westerham Brewery.
To the right is a cosy eating area with wheelback chairs-- ideal for a banquette with friends around a few long tables.
The Fleece Inn is the perfect rural retreat, the quintessential English country pub. Just a stone's throw from the beautiful Cotswolds and boasting roaring open fires for the winter months, open garden and apple orchard for the summer sun and a friendly welcome all year round.
With real ales and ciders aplenty this historical pub is a favourite with Real Ale lovers, and the welcoming atmosphere and good food attract visitors from all over the world.
Seasonal and local ingredients are prized, including our famous Asparagus menu in Spring.
Reservable tables are in the pub (standard) or undercover in our orchard (outdoor). There are lots of orchard picnic tables that are not reserved in advance, available for eating and drinking in the sunshine! Dogs are welcome throughout the pub & orchard.
Join us for elegant food, superb drinks, a charming atmosphere, and a unique location perched on the banks of the River Thames in the heart of historic Oxford.
Book your table online and visit us to indulge in some fantastic modern British food.
From cosy pub dining, to eating alfresco on our covered, heated courtyard. A private party in our room 'upstairs' - even an overnight stay in one of seven ensuite rooms; The George makes the most comfortable of backdrops, whatever the occasion.
Find our pub & inn in the pretty village of Maulden, in the heart of the Bedfordshire countryside. Nestled on the famous Greensands Ridge Walk & a 30 minute walk to the market town of Ampthill.
Everything at The George is lovingly prepared onsite. Every dish fresh where possible & thoughtfully sourced.
We are excited to welcome you for a simple à la carte menu bursting with fresh, seasonal ingredients. So, take a deep breath and unwind at The Grange Restaurant.
Book your table inside or outside on our terrace or courtyard with freshly-prepared breakfast, brunch, lunch or afternoon tea available every day from 9am to 4pm.
We want all our customers to arrive feeling welcome and safe, and leave feeling happy, knowing that every visit supports our life-changing charity work at Hearing Dogs for Deaf People - helping deaf people leave loneliness behind.
The Grange is AA Covid-Confident Accredited, still taking a sensible approach to keep all our customers, volunteers and staff safe. Please note, we take payment only for food and drink during your order, before you are served. We look forward to welcoming you - and, of course, dogs are welcome too!
The Greene Oak prides itself on offering a diverse selection of wines, beers, cask ales and ciders. Our carefully selected wine list offers an accessible range of bottles to suit all tastes and dishes and don't worry if you are driving, we have an extensive lo and no alcohol list too.
There is a large garden and terrace which is covered and has heaters, with two horse boxes for the perfect unique dining experience. There is ample parking and dogs are very welcome in the bar.
Proprietor Nicholas Drillsma and partner Sandy Barton have built an enviable reputation over the past 27 years in producing the highest quality, locally sourced food, complimented by an extensive wine list.
The menus reflect our customer profile in delivering quality food and service in a cosy, quintessentially English public house.
We would encourage anyone suffering with food allergens or specific dietary requests to alert us to these within the 'Special Requests' section of your reservation so as we may brief our team accordingly prior to your arrival
We aim to talk to the skipper of the boats directly to encourage the freshest product straight from boat to plate in as minimal hours as possible.
Our cocktail list is inventive, creative with great twists on classic cocktails.
Open all day, every day for coffees & breakfast, drinks and a menu full of freshly prepared crowd-pleasing favorites.
The Moorfields has been fully refurbished to create a welcoming, contemporary place to relax in whilst enjoying good food and drink. There’s a range of seating areas and dining options - we look forward to giving you the chance to explore it soon.
With our small team of kitchen and front of house staff, we aim to provide a relaxed experience, with consistency, control and quality. Serving seasonal, cheerful and nostalgic food.
Breakfast reservations 9-10.45am
Lunch reservations 12-230pm
Dinner reservations 5-830pm
Coffee and drinks served throughout the day.
The bus was converted from a traditional seated bus to a fully functional kitchen, with smokers and griddles to cook low and slow BBQ food. The OSB journey had begun, trading from humble beginnings on a local pub car park in Failsworth.
Our little yellow bus soon became a familiar landmark and we became more and more popular with lunch goers who wanted freshly prepared, appetising food served with a smile. Soon demand meant that we would be more often than not greeting our customers with a "sold out" sign, so it was time to expand.
So here we are, with a covered seated area serving our firm favourites, complemented with a fully licenced bar and WC facilities... did we mention the stage? That's right, we also provide live music from various acts from near and far - we are sure you will find our eatery to be like no other!
The Plough is the ultimate country pub and offers an incredible atmosphere and dining experience. Housed in a stunningly thatched public house, customers can choose to eat in the beautiful eatery, in the cosy bar by the fire or in the beautiful sun trapped garden.
With a passion for supporting farmers, the kitchen sources food from the very best local farms, knowing where each item comes from, from farm to plate. Owain even uses the produce from his family farm in Wales! Cooking is modern British and menus change daily depending on what is fresh and seasonal - Luke is particularly passionate about his small plates menu, ensuring that th plough is something for everyone.
You can dine right by the waters edge on sunny days, shelter in our waterside marquee on rainy ones, or relax by our log burner inside on the cooler days.
The views in themselves are worth the trip, but wait until you try the food! Our menus are creative, seasonal, rustic and delicious.
Along with the rest of our fantastic team, we look forward to meeting you down at the creek!
Whatever reason you may have for visiting us – a healthy or hearty breakfast, a coffee with home-baking beside our wood-burning stove or downstairs with the kids in the play area, fantastic food with family in our restaurant, a glass of wine or a local beer with friends in our bar or on the riverside terrace – we assure you of a friendly welcome from staff who care.
Please let us know when you book if you are bringing your dog and we will reserve a suitable table.
The Riverside really is our dream come true and we look forward to welcoming you through its doors.
Stuart & Jo
Enjoy food and drinks in our comfortable bar area, beautiful restaurant or our large garden with lots of seating.
We serve a wide range of food from bar snacks, sharing plates, our Signature steaks, burgers and wood fired pizzas plus lots more of favourites and our bar is stocked with a comprehensive selection of beers and wines.
On Sundays we have our very popular Sunday Roast with menu changing weekly using the finest ingredients for great Sunday Roasts the perfect way to spend a relaxed Sunday afternoon.
We’ve created a comfortable and welcoming atmosphere, open seven days a week at affordable prices with menus freshly prepared on site everyday by our expert chef. Perfect to enjoy a relaxed lunch, dinner or drinks with friends, family or business.
Try our 2 & 3 course Del Venerdi menu from £14.95
- OR - A Lighter Panuozzo Italian sandwich lunch £8.95
Visit our 60 seater family pizzeria, beautiful bar, intimate Italian style courtyard and new pizzeria deli.
Based between Mansfield and Southwell in the beautiful village of Farnsfield NG22.
Current Opening times Wednesday - Sunday. Booking is advised.
Try our Mixology cocktail menu. 23 cocktail, aperitivo and Italian spumante specials.
The Rustic Crust team along with ‘Poppy’ our famous Land-Rover pizza truck has been serving delicious Neapolitan style, wood-fired pizza for the last 7 years both locally and nationally at weddings, corporate events and pop-up venues. Being voted as regional finalists for the last 3 years at the Wedding Industry Awards. As well as being awarded the Open Table diners choice award for the last 2 years
For more information | Menu | booking please visit our website.
Social media @therusticcrust.
We have a menu using the best of local produce, including seafood landed on the beach at Weybourne!
We have a great bar area, with a roaring log burner in winter, two dining areas and a lounge.
We are dog friendly but we ask that Fido is kept on leads at all times. Dogs are permitted in the bar, bar dining area and garden, but not in the lounge and main dining room.
A great place for a drink and mardle with locals at the bar, a stop over on your walk or an evening meal. We have something for everyone at the Ship.
We offer an all day menu which can be enjoyed for both lunch and dinner, as well as serving up breakfast Friday to Sunday, and on Sunday's we serve up our famous Sunday roasts between 12-4pm.
We pride ourselves on being a a food-led celebration destination, with guests being able to enjoy view of the River Ouse from our Garden Room or outside on our riverside terrace. For more intimate occasions we also offer two exclusive Private Dining rooms for celebrations such as graduations, weddings and birthdays.
For more information head to our website, or call one of our friendly members of staff today.
A combination of drinking areas, whether it be in the popular cwtch, relaxing in front of the log burner, or in the traditional bar area, we have all on offer. Just call in for a drink, or join us for lunch or dinner and take your pick from our pub menu. Plenty of varied and designated eating spaces are on offer. Additional seating is available in the large walled beer garden as an attractive extension to the interior spaces.
A spacious, light and airy dining room upstairs doubles up both as extended restaurant space as well as also being available for functions. Call or email us if you are interested in booking for large numbers.
The Sully is closed on Sunday evenings and all day Monday. The kitchen closes 2.30-5pm Tuesday to Friday and last orders for food on Sunday are at 5pm.
We strive to keep the pub very much a pub while offering a Mediterranean-inspired menu that’s won many followers over the years.
We have a cosy fire for the winter and a wonderful garden for the summer – it truly feels like a hidden gem and well worth a visit.
Hopefully you can find everything you need to know here on the website but we’d much rather welcome you in person! Please feel free to get in touch – bookings are advisable for dining in the evening or weekend lunches – or just drop by for an early evening drink whenever you fancy. We hope to see you soon.
We hope you will find the Thomas Egerton the perfect place to enjoy our delicious menu featuring superb food cooked to perfection by our talented chefs.
All our dishes are freshly prepared on the premises and great care is taken to ensure that only the finest locally sourced ingredients are used.
This is complemented by an extensive range of cask conditioned beers, guest beers, lagers and ciders as well as fine wines and spirits.
Our influences and inspirations come from all across the globe, this may be an authentic pizza from a trip to Italy, chicken wings we tried in Malaysia or an amazing burger we ate on a trip to New York.
Located in the grounds of Beverley’s former grade II listed Georgian courthouse, its modern, comfortable interior complements perfectly the classic features and charm of this historic building, and when the sun is out, there’s no better place for a meal than out on the terrace.
Our aim is this, great food, a warm welcome and great service to match. We also believe in making the most of the seasons so our menu is constantly changing to bring you the best of locally sourced produce.
The Westwood has focused on casual dining and delivered the highest of standards since opening in 2007, making it one of East Yorkshire's finest places to enjoy food!
With the long term vision of a ‘local’ quality restaurant, Matthew, Michele and their team use high quality, locally sourced ingredients to serve up the best the region has to offer in innovative and classical ways.
With a passion for provenance, the kitchen sources food from the very best local suppliers and grow much of their own fruit and vegetables. Mark even fishes for his own crayfish and trout from the local reservoir! Cooking is modern British and menus change daily depending on what is fresh and seasonal - with the signature slow roasted pork belly, with foot long crackling, being a favourite.
The dining room and adjoining conservatory restaurant serves seasonal, local produce seven days a week. Shellfish when in season includes cockles, mussels and oysters from the beds at the bottom of the garden. Fish delivered to the kitchen door by the village fishermen.
If you wish to book a table in the Bar (Which is dog friendly) please call us directly on 01485 210 262
For parties 5 and above, please contact us to book as the website shows limited availability.
Our outdoor terrace is bookable throughout August, please call to book (weather permitting)
We do not take bookings for our Courtyard or the Marshside Restaurant (all dog friendly)
We do not allow dogs in the restaurant.
To book a dog friendly table, please contact us directly.
Our aim is to do the simple things right, go the extra step, make you feel at home and let you realise food is about fun!
Our influences and inspirations come from all across the globe, this may be an authentic pizza from a trip to Italy, chicken wings we tried in Malaysia or an amazing burger we ate on a trip to New York.
Our menus are curated by our head chef, who takes pride in fabulous flavours. All menus offer a variety of dishes using seasonal ingredients and cater for all dietary requirements.
Looking for somewhere to celebrate a special occasion? Our private dining huts offer a unique dining experience. What a wonderful excuse to relax with friends and family in our beautiful surroundings and indulge in delicious food cooked with style.
If you are looking for an informal venue for business meetings, our huts take up to 6 people, giving you a great spot to meet over brunch or lunch.
View our menus and book via our website here: https://www.nicholsonsgb.com/yurt/yurt-menu/
Each dish on our menu has been created using fresh local produce that changes with the seasons providing you with an exciting varied menu focused on bold flavours. Since opening in 2020 we have received several accolades including an AA Rosette in culinary excellence, Jurassic Business Award winners for Best Restaurant and Best Business, & finalists in the prestigious Trencherman's Awards for Best Front of House Team and Best Newcomer.
Sue, Front of House Manager, enjoys working alongside the enthusiastic team who have built a relationship with their returning customers and welcoming new, with an aim to make your experience relaxing and memorable throughout.
Executive chef, Jordan, and Head chef, Scott, source the finest Italian provisions to produce high quality Italian dishes with a modern twist.
At the front of the restaurant is a small, modern cocktail bar which hosts live music nights regularly but can be enjoyed for a bite to eat or a drink any night of the week.
Please note that bookings for Sunday are for our delicious Small Plates menu!
Our outside covered terrace offers heaters and a covered canopy. Hosting the full range of drinks and small plates.
When it comes to food we only use the best local and seasonal produce, our menu showcases our
chef’s passion for refined and elegant pub classics mixed with contemporary flavours and techniques.
With a mixture of seating inside ranging from intimate nooks, to warm and cosey snugs by the fire and stunning private dining rooms, to an expansive outside space perfect for catching the sun with an ice cold drink.
The Worlington restaurant is the heart of our hotel - locally reared meats, coastal catches and hand-picked produce take precedence, perfectly paired with our wine list, make for an evening of dining in the Suffolk countryside that's truly memorable.
With an enviable outdoor space, the vibrancy and style of the restaurant extends out into the garden and the classic bar area and original smoke room will take you back to a traditional pub. We are also very dog friendly, and your canine companions are most welcome in our bar area, snug and our outside dining area including our marquees.
The menus at The Bell and Cross change on a seasonal basis and we offer a varied A la carte menu served all day. We also offer a varied small plates menu, lunchtime sandwiches and of course a traditional roast on Sundays.
The restaurant coupled with our lovely outside marquees and seating areas makes the Bell and Cross the perfect place to dine.