Top 100 restaurants in Canada 2021
由Top-rated spots by verified OpenTable diners提供
已於2022年8月30日更新
As more and more people return to dining out, OpenTable is excited to bring back it's Top 100 restaurants in Canada for 2021. To determine the list, we analyzed more than 540,000 reviews from restaurants across Canada - all submitted by verified OpenTable diners. The result is a selection of spots across the country that constantly serve up creative dishes, unparalleled hospitality, and one-of-a-kind dining experiences for all occasions.
4.9 (1748)
CAN$31至CAN$50
阿富汗菜
薩里
*Please call us for large group reservations*
Afghan Kitchen is the manifestation of a young boy’s dream. He roamed the streets of Kabul in his sandals and saw how hard his family worked to sustain themselves. In the times of war, they moved to different neighbouring countries until they finally came to Canada.
Afghan Kitchen presents you the vision of the young boy’s very own restaurant since he was six years old. Every corner of Afghan Kitchen is thoughtfully curated. Every dish uses mum’s recipe.
This is a family-owned and -run business that reflects the best of Afghan roots, traditions, and values. Afghan Kitchen is the taste of home.
Afghan Kitchen is the manifestation of a young boy’s dream. He roamed the streets of Kabul in his sandals and saw how hard his family worked to sustain themselves. In the times of war, they moved to different neighbouring countries until they finally came to Canada.
Afghan Kitchen presents you the vision of the young boy’s very own restaurant since he was six years old. Every corner of Afghan Kitchen is thoughtfully curated. Every dish uses mum’s recipe.
This is a family-owned and -run business that reflects the best of Afghan roots, traditions, and values. Afghan Kitchen is the taste of home.
*Please call us for large group reservations*
Afghan Kitchen is the manifestation of a young boy’s dream. He roamed the streets of Kabul in his sandals and saw how hard his family worked to sustain themselves. In the times of war, they moved to different neighbouring countries until they finally came to Canada.
Afghan Kitchen presents you the vision of the young boy’s very own restaurant since he was six years old. Every corner of Afghan Kitchen is thoughtfully curated. Every dish uses mum’s recipe.
This is a family-owned and -run business that reflects the best of Afghan roots, traditions, and values. Afghan Kitchen is the taste of home.
Afghan Kitchen is the manifestation of a young boy’s dream. He roamed the streets of Kabul in his sandals and saw how hard his family worked to sustain themselves. In the times of war, they moved to different neighbouring countries until they finally came to Canada.
Afghan Kitchen presents you the vision of the young boy’s very own restaurant since he was six years old. Every corner of Afghan Kitchen is thoughtfully curated. Every dish uses mum’s recipe.
This is a family-owned and -run business that reflects the best of Afghan roots, traditions, and values. Afghan Kitchen is the taste of home.
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4.8 (4496)
CAN$51及以上
全球國際美食
卡加利
Inspired by our backgrounds and travels, Alloy invites you on an escape to a unique experience in fine dining. Bringing creativity and passion from our respective Mediterranean and Latin heritage, their influences are introduced to Asian flavors and sensibilities to create a menu and atmosphere that represents a harmonious culinary adventure that will leave a lasting impression. Alloy employs a guest-centric philosophy. From our insistence for using only the freshest ingredients, to our carefully selected wines, to our hand-picked staff, we strive to infuse our passion for food, wine, and customer service into everything we do. A visit to Alloy goes beyond a night out for dinner. It will indulge your imagination and offer an escape for your senses. Enjoy the experience of Alloy.
Inspired by our backgrounds and travels, Alloy invites you on an escape to a unique experience in fine dining. Bringing creativity and passion from our respective Mediterranean and Latin heritage, their influences are introduced to Asian flavors and sensibilities to create a menu and atmosphere that represents a harmonious culinary adventure that will leave a lasting impression. Alloy employs a guest-centric philosophy. From our insistence for using only the freshest ingredients, to our carefully selected wines, to our hand-picked staff, we strive to infuse our passion for food, wine, and customer service into everything we do. A visit to Alloy goes beyond a night out for dinner. It will indulge your imagination and offer an escape for your senses. Enjoy the experience of Alloy.
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4.8 (1672)
CAN$51及以上
現代加拿大料理
市中心
The experience at Atelier has evolved. It now moves through a format we call Zyre—a new culinary journey shaped by creativity and design, where the boundaries between cuisine and art begin to blur. The menu unfolds in seven distinct expressions, each one an exploration of flavour, form, and feeling.
The Zyre experience is offered at $250 per guest. We kindly ask you to budget approximately 3 hours for the full experience.
While we do our best to accommodate mild allergies, please note that our kitchen is not allergen-free and we cannot guarantee zero cross-contamination.
Over the years, our evolving approach has garnered meaningful recognition. Atelier has been named to Canada’s 100 Best Restaurants list ten times (2015–2025) and to the OAD Top Restaurants in North America seven times (2019–2025). Chef Marc Lepine was named Canada’s Most Innovative Chef in 2018, and Atelier is one of only six Canadian restaurants to receive an international award from The Best Chef Awards (2024).
The Zyre experience is offered at $250 per guest. We kindly ask you to budget approximately 3 hours for the full experience.
While we do our best to accommodate mild allergies, please note that our kitchen is not allergen-free and we cannot guarantee zero cross-contamination.
Over the years, our evolving approach has garnered meaningful recognition. Atelier has been named to Canada’s 100 Best Restaurants list ten times (2015–2025) and to the OAD Top Restaurants in North America seven times (2019–2025). Chef Marc Lepine was named Canada’s Most Innovative Chef in 2018, and Atelier is one of only six Canadian restaurants to receive an international award from The Best Chef Awards (2024).
The experience at Atelier has evolved. It now moves through a format we call Zyre—a new culinary journey shaped by creativity and design, where the boundaries between cuisine and art begin to blur. The menu unfolds in seven distinct expressions, each one an exploration of flavour, form, and feeling.
The Zyre experience is offered at $250 per guest. We kindly ask you to budget approximately 3 hours for the full experience.
While we do our best to accommodate mild allergies, please note that our kitchen is not allergen-free and we cannot guarantee zero cross-contamination.
Over the years, our evolving approach has garnered meaningful recognition. Atelier has been named to Canada’s 100 Best Restaurants list ten times (2015–2025) and to the OAD Top Restaurants in North America seven times (2019–2025). Chef Marc Lepine was named Canada’s Most Innovative Chef in 2018, and Atelier is one of only six Canadian restaurants to receive an international award from The Best Chef Awards (2024).
The Zyre experience is offered at $250 per guest. We kindly ask you to budget approximately 3 hours for the full experience.
While we do our best to accommodate mild allergies, please note that our kitchen is not allergen-free and we cannot guarantee zero cross-contamination.
Over the years, our evolving approach has garnered meaningful recognition. Atelier has been named to Canada’s 100 Best Restaurants list ten times (2015–2025) and to the OAD Top Restaurants in North America seven times (2019–2025). Chef Marc Lepine was named Canada’s Most Innovative Chef in 2018, and Atelier is one of only six Canadian restaurants to receive an international award from The Best Chef Awards (2024).
4.7 (5656)
CAN$51及以上
法式料理
中城區 / 上城區
The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. Constructed around the rustic vestiges of two 1860’s woodcutters’ cottages, Auberge du Pommier combines country charm with contemporary sophistication and style. Featuring wood burning fireplaces in winter and lush, floral terraces in summer, it is a welcoming, refined retreat from the city.
The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. Constructed around the rustic vestiges of two 1860’s woodcutters’ cottages, Auberge du Pommier combines country charm with contemporary sophistication and style. Featuring wood burning fireplaces in winter and lush, floral terraces in summer, it is a welcoming, refined retreat from the city.
4.8 (1612)
CAN$51及以上
現代加拿大料理
欣頓堡
Cozy Craft Beer and Natural Wine Bar with a Backyard Patio Oasis. Serving locally sourced & seasonally inspired comfort focused plates by Chef James Bratsberg. 22 rotating taps, Craft Cocktails & over 500 Natural wine cuvees available for dine in and takeout through our online bottle shop!
Cozy Craft Beer and Natural Wine Bar with a Backyard Patio Oasis. Serving locally sourced & seasonally inspired comfort focused plates by Chef James Bratsberg. 22 rotating taps, Craft Cocktails & over 500 Natural wine cuvees available for dine in and takeout through our online bottle shop!
4.8 (1034)
CAN$30及以下
加拿大菜
煤氣鎮
Inspired by fresh ingredients and local producers, our food menu at Belgard Kitchen highlight Canadian ingredients from east to west, taking influence from techniques across the globe, while our drink menus showcase BC wines as well as craft beer & cider made in house.
Open daily, we offer weekday lunch, weekend brunch, with dinner and and happy hour served seven nights a week.
We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.
Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.
Open daily, we offer weekday lunch, weekend brunch, with dinner and and happy hour served seven nights a week.
We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.
Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.
Inspired by fresh ingredients and local producers, our food menu at Belgard Kitchen highlight Canadian ingredients from east to west, taking influence from techniques across the globe, while our drink menus showcase BC wines as well as craft beer & cider made in house.
Open daily, we offer weekday lunch, weekend brunch, with dinner and and happy hour served seven nights a week.
We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.
Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.
Open daily, we offer weekday lunch, weekend brunch, with dinner and and happy hour served seven nights a week.
We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.
Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.
4.7 (1660)
CAN$31至CAN$50
美國西北部菜
基斯蘭奴
The fare at Bishop's is regional and seasonal. In restaurateur John Bishop's view, it makes sense to showcase British Columbia's lush bounty of seafood, organic produce and meats. His exquisite West Side restaurant blends classic and modern flavors with a casual elegance that keeps clients coming back for a truly exceptional dining experience.
The fare at Bishop's is regional and seasonal. In restaurateur John Bishop's view, it makes sense to showcase British Columbia's lush bounty of seafood, organic produce and meats. His exquisite West Side restaurant blends classic and modern flavors with a casual elegance that keeps clients coming back for a truly exceptional dining experience.
4.8 (3472)
CAN$31至CAN$50
加拿大菜
班夫
Named in Trip Advisor's top 10 Canadian fine dining restaurants and OpenTable's Top 100 Restaurants in Canada, we proudly feature regional, seasonal, Canadian cuisine. Watch the show as a line of talented chefs prepare your meal in our open concept copper kitchen. Specializing in forno creations, fresh plant based dishes and of course Alberta bison. Enjoy your meal from our mountain view dining room, or escape to our rooftop terrace. Sip away on a signature cocktail, local craft beer or choose from our carefully selected wine list. Bison offers group & private dining options accommodating 8-100 guests.
Mountain-view dining room / Open-air terrace cocktail receptions / Total venue experience
.
Learn more/connect about group dining:
www.banffcollective.com/groups
.
Mountain-view dining room / Open-air terrace cocktail receptions / Total venue experience
.
Learn more/connect about group dining:
www.banffcollective.com/groups
.
Named in Trip Advisor's top 10 Canadian fine dining restaurants and OpenTable's Top 100 Restaurants in Canada, we proudly feature regional, seasonal, Canadian cuisine. Watch the show as a line of talented chefs prepare your meal in our open concept copper kitchen. Specializing in forno creations, fresh plant based dishes and of course Alberta bison. Enjoy your meal from our mountain view dining room, or escape to our rooftop terrace. Sip away on a signature cocktail, local craft beer or choose from our carefully selected wine list. Bison offers group & private dining options accommodating 8-100 guests.
Mountain-view dining room / Open-air terrace cocktail receptions / Total venue experience
.
Learn more/connect about group dining:
www.banffcollective.com/groups
.
Mountain-view dining room / Open-air terrace cocktail receptions / Total venue experience
.
Learn more/connect about group dining:
www.banffcollective.com/groups
.
4.5 (528)
CAN$31至CAN$50
日式料理
耶魯鎮
Bistro Sakana is located in Vancouver, British Columbia and offers a range of both traditional and fusion Japanese food that are innovative.
Bistro Sakana also offers Vancouver's largest list of premium sake. In addition to a well rounded list of VQA British Columbia Wine, killer cocktails, with plenty of beer and spirits.
Bistro Sakana also offers Vancouver's largest list of premium sake. In addition to a well rounded list of VQA British Columbia Wine, killer cocktails, with plenty of beer and spirits.
Bistro Sakana is located in Vancouver, British Columbia and offers a range of both traditional and fusion Japanese food that are innovative.
Bistro Sakana also offers Vancouver's largest list of premium sake. In addition to a well rounded list of VQA British Columbia Wine, killer cocktails, with plenty of beer and spirits.
Bistro Sakana also offers Vancouver's largest list of premium sake. In addition to a well rounded list of VQA British Columbia Wine, killer cocktails, with plenty of beer and spirits.
4.8 (2801)
CAN$51及以上
酒莊
基隆拿
The name BLOCK ONE represents the first vineyard planted in 2009 and is very special to
Proprietors Sheri-Lee and Curtis. “It taught us to be farmers; to be ONE with the land. There are things we will never experience again. That vineyard block represents the past – the starting point, getting our
hands dirty, all the ‘firsts’ of our business”. BLOCK ONE represents the future as this vineyard block now produces some of the estate’s finest fruit for our international award-winning wines. You will be amazed by the outdoor seating area of the restaurant. Seating is covered by an engineering wonder in a one-of-a-kind cantilever that is already drawing attention in the world's architectural community. The restaurant moves to an equally impressive indoor space during inclement days and in the winter months.
All groups of 6 and larger are subject to an auto-gratuity of 20%.
Proprietors Sheri-Lee and Curtis. “It taught us to be farmers; to be ONE with the land. There are things we will never experience again. That vineyard block represents the past – the starting point, getting our
hands dirty, all the ‘firsts’ of our business”. BLOCK ONE represents the future as this vineyard block now produces some of the estate’s finest fruit for our international award-winning wines. You will be amazed by the outdoor seating area of the restaurant. Seating is covered by an engineering wonder in a one-of-a-kind cantilever that is already drawing attention in the world's architectural community. The restaurant moves to an equally impressive indoor space during inclement days and in the winter months.
All groups of 6 and larger are subject to an auto-gratuity of 20%.
The name BLOCK ONE represents the first vineyard planted in 2009 and is very special to
Proprietors Sheri-Lee and Curtis. “It taught us to be farmers; to be ONE with the land. There are things we will never experience again. That vineyard block represents the past – the starting point, getting our
hands dirty, all the ‘firsts’ of our business”. BLOCK ONE represents the future as this vineyard block now produces some of the estate’s finest fruit for our international award-winning wines. You will be amazed by the outdoor seating area of the restaurant. Seating is covered by an engineering wonder in a one-of-a-kind cantilever that is already drawing attention in the world's architectural community. The restaurant moves to an equally impressive indoor space during inclement days and in the winter months.
All groups of 6 and larger are subject to an auto-gratuity of 20%.
Proprietors Sheri-Lee and Curtis. “It taught us to be farmers; to be ONE with the land. There are things we will never experience again. That vineyard block represents the past – the starting point, getting our
hands dirty, all the ‘firsts’ of our business”. BLOCK ONE represents the future as this vineyard block now produces some of the estate’s finest fruit for our international award-winning wines. You will be amazed by the outdoor seating area of the restaurant. Seating is covered by an engineering wonder in a one-of-a-kind cantilever that is already drawing attention in the world's architectural community. The restaurant moves to an equally impressive indoor space during inclement days and in the winter months.
All groups of 6 and larger are subject to an auto-gratuity of 20%.
4.6 (3650)
CAN$31至CAN$50
義大利料理
娛樂區
100 Most Romantic Restaurants In Canada- open table 2022, 2020 & 2018
Top 100 Italian restaurants in Canada 2017
Top 100 restaurants in Canada 2022
50 Most romantic restaurants also in Canada on Open Table 2016, 2021
Blu is an Italian restaurant based on authentic classic cuisine, yet, contemporary created by executive Chef; Eric Bucher, also serving grilled steaks, rack of lamb and wood fired pizza.
Downtown Heritage Building with one main dining room and three private rooms. Tastefully designed to host your special event, romantic dinner, corporate buyout or a celebration of any sort. Coupled with genuine caring service & stunning ambiance.
Dinner is enhanced by soothing live music on Fridays and Sundays Pianist/singer, guitarist/singer. Enjoy impeccable service for intimate dining or for large private parties up to 150 guests. Private rooms also available. A Must try is our Carpaccio! 17 years of operations, Blu is the heart of the entertainment district.
100 Most Romantic Restaurants In Canada- open table 2022, 2020 & 2018
Top 100 Italian restaurants in Canada 2017
Top 100 restaurants in Canada 2022
50 Most romantic restaurants also in Canada on Open Table 2016, 2021
Blu is an Italian restaurant based on authentic classic cuisine, yet, contemporary created by executive Chef; Eric Bucher, also serving grilled steaks, rack of lamb and wood fired pizza.
Downtown Heritage Building with one main dining room and three private rooms. Tastefully designed to host your special event, romantic dinner, corporate buyout or a celebration of any sort. Coupled with genuine caring service & stunning ambiance.
Dinner is enhanced by soothing live music on Fridays and Sundays Pianist/singer, guitarist/singer. Enjoy impeccable service for intimate dining or for large private parties up to 150 guests. Private rooms also available. A Must try is our Carpaccio! 17 years of operations, Blu is the heart of the entertainment district.
4.7 (3337)
CAN$31至CAN$50
農場直送餐桌
高豪 港
Botanist is home to four diverse venues: a Cocktail Lab and Bar, Garden, Dining Room and TASCHEN Library; all inspired by the principles of botany and the Pacific Northwest. The menu features ingredients sourced from their natural landscape, coupled with contemporary techniques; designed to showcase the best version of themselves.
Botanist is home to four diverse venues: a Cocktail Lab and Bar, Garden, Dining Room and TASCHEN Library; all inspired by the principles of botany and the Pacific Northwest. The menu features ingredients sourced from their natural landscape, coupled with contemporary techniques; designed to showcase the best version of themselves.
4.8 (2977)
CAN$31至CAN$50
海鮮料
市中心
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.
With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.
From the all-star, front-of-house team led by Executive General Manager Lisa Haley to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.
From the all-star, front-of-house team led by Executive General Manager Lisa Haley to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
最佳評論
OT
OpenTable Diner
在2026年2月1日用過餐
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.
With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.
From the all-star, front-of-house team led by Executive General Manager Lisa Haley to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.
From the all-star, front-of-house team led by Executive General Manager Lisa Haley to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
最佳評論
OT
OpenTable Diner
在2026年2月1日用過餐
4.8 (4936)
CAN$31至CAN$50
美式料理
市中心
Bridgette Bar is a chef-driven bar in the heart of Calgary's Design District. Our collaborative culinary team brings new twists to old favourites, making for a playful menu that's always suited to the season. Lunch, happy hour, dinner and late nights in a mid-century modern setting.
Bridgette Bar is a chef-driven bar in the heart of Calgary's Design District. Our collaborative culinary team brings new twists to old favourites, making for a playful menu that's always suited to the season. Lunch, happy hour, dinner and late nights in a mid-century modern setting.
4.8 (3773)
CAN$51及以上
法式料理
約克維爾
Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.
最佳評論
OT
OpenTable DinerGold
在2024年6月14日用過餐
Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.
最佳評論
OT
OpenTable DinerGold
在2024年6月14日用過餐
4.8 (2762)
CAN$31至CAN$50
義大利料理
小義大利/科里登村
One of Winnipeg’s most loved and consistent neighbourhood restaurants, Cafe Carlo’s warm, unpretentious atmosphere has been a staple since 1989. Cafe Carlo’s food and drinks are a big hello to the full flavours of the world with a flirtatious wink to Italy.
Created to be craved with delicious dishes like Fett Chile, sometimes classic, sometimes modern and always fresh. Cafe Carlo’s sharing plates, pastas, seafood and daily specials offer something to be savoured with a big glass of wine or a cocktail.
Join us for a satisfying experience as you run in to friends or make new ones.
Created to be craved with delicious dishes like Fett Chile, sometimes classic, sometimes modern and always fresh. Cafe Carlo’s sharing plates, pastas, seafood and daily specials offer something to be savoured with a big glass of wine or a cocktail.
Join us for a satisfying experience as you run in to friends or make new ones.
One of Winnipeg’s most loved and consistent neighbourhood restaurants, Cafe Carlo’s warm, unpretentious atmosphere has been a staple since 1989. Cafe Carlo’s food and drinks are a big hello to the full flavours of the world with a flirtatious wink to Italy.
Created to be craved with delicious dishes like Fett Chile, sometimes classic, sometimes modern and always fresh. Cafe Carlo’s sharing plates, pastas, seafood and daily specials offer something to be savoured with a big glass of wine or a cocktail.
Join us for a satisfying experience as you run in to friends or make new ones.
Created to be craved with delicious dishes like Fett Chile, sometimes classic, sometimes modern and always fresh. Cafe Carlo’s sharing plates, pastas, seafood and daily specials offer something to be savoured with a big glass of wine or a cocktail.
Join us for a satisfying experience as you run in to friends or make new ones.
4.7 (1734)
CAN$30及以下
義大利料理
聖克萊爾西區
Since 2017, CANO has been a family-owned Italian restaurant in Toronto’s St. Clair West neighbourhood. Join us for pizza, handmade gnudi, classic pastas, seafood and Italian favourites, served with warm hospitality in a lively, welcoming dining room. Menu favourites include margherita pizza, rigatoni alla vodka, tagliatelle alla bolognese, lasagna and pollo alla parmigiana, alongside wine and handcrafted cocktails. Whether you’re planning a date night, family dinner, birthday celebration or an evening with friends, there’s always a reason to gather at CANO. Open for dinner daily and lunch on Saturday and Sunday at 1108 St. Clair Avenue West.
Since 2017, CANO has been a family-owned Italian restaurant in Toronto’s St. Clair West neighbourhood. Join us for pizza, handmade gnudi, classic pastas, seafood and Italian favourites, served with warm hospitality in a lively, welcoming dining room. Menu favourites include margherita pizza, rigatoni alla vodka, tagliatelle alla bolognese, lasagna and pollo alla parmigiana, alongside wine and handcrafted cocktails. Whether you’re planning a date night, family dinner, birthday celebration or an evening with friends, there’s always a reason to gather at CANO. Open for dinner daily and lunch on Saturday and Sunday at 1108 St. Clair Avenue West.
4.7 (6883)
CAN$51及以上
現代加拿大料理
金融區
Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of inspired regional Canadian cuisine.
Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of inspired regional Canadian cuisine.
4.8 (3886)
CAN$30及以下
農場直送餐桌
達特茅斯
The Canteen is a full-service neighbourhood restaurant in Downtown Dartmouth, serving up chef-inspired seasonal fare for lunch, brunch and dinner. At the helm in the kitchen is award-winning chef and co-owner Renee Lavallee. Her seasonal menus are influenced by classic French, Italian and traditional Nova Scotian cuisine – with a little bit of Renée’s magic thrown in. Signature items include The Canteen Burger, The Crobster Roll, Seafood Chowder and more.
The Canteen is a full-service neighbourhood restaurant in Downtown Dartmouth, serving up chef-inspired seasonal fare for lunch, brunch and dinner. At the helm in the kitchen is award-winning chef and co-owner Renee Lavallee. Her seasonal menus are influenced by classic French, Italian and traditional Nova Scotian cuisine – with a little bit of Renée’s magic thrown in. Signature items include The Canteen Burger, The Crobster Roll, Seafood Chowder and more.
4.8 (1745)
CAN$30及以下
義 大利料理
卡加利
Cardinale - An Italian Joint located in Victoria Park. Hand-crafted cocktail, fresh pasta, locally sourced meats & produce paired with fine wine. Street parking.
Cardinale - An Italian Joint located in Victoria Park. Hand-crafted cocktail, fresh pasta, locally sourced meats & produce paired with fine wine. Street parking.
4.8 (1332)
CAN$31至CAN$50
義大利料理
米申
Carino is a Japanese-Italian fusion restaurant in Calgary’s Mission neighbourhood.
Our cuisine brings together Japanese ingredients, flavours, and culinary ideas with Italian techniques and traditions. We are not a traditional Italian restaurant, but a restaurant inspired by both cultures and interpreted in our own way.
We invite our guests to come with an open mind and enjoy our unique approach to Japanese-Italian cuisine.
All reservations are limited to 2 hours. To clearly determine responsibility in the unlikely event of food poisoning or other issues, we kindly ask that no outside food to be brought in. Thank you for your understanding.
Our cuisine brings together Japanese ingredients, flavours, and culinary ideas with Italian techniques and traditions. We are not a traditional Italian restaurant, but a restaurant inspired by both cultures and interpreted in our own way.
We invite our guests to come with an open mind and enjoy our unique approach to Japanese-Italian cuisine.
All reservations are limited to 2 hours. To clearly determine responsibility in the unlikely event of food poisoning or other issues, we kindly ask that no outside food to be brought in. Thank you for your understanding.
Carino is a Japanese-Italian fusion restaurant in Calgary’s Mission neighbourhood.
Our cuisine brings together Japanese ingredients, flavours, and culinary ideas with Italian techniques and traditions. We are not a traditional Italian restaurant, but a restaurant inspired by both cultures and interpreted in our own way.
We invite our guests to come with an open mind and enjoy our unique approach to Japanese-Italian cuisine.
All reservations are limited to 2 hours. To clearly determine responsibility in the unlikely event of food poisoning or other issues, we kindly ask that no outside food to be brought in. Thank you for your understanding.
Our cuisine brings together Japanese ingredients, flavours, and culinary ideas with Italian techniques and traditions. We are not a traditional Italian restaurant, but a restaurant inspired by both cultures and interpreted in our own way.
We invite our guests to come with an open mind and enjoy our unique approach to Japanese-Italian cuisine.
All reservations are limited to 2 hours. To clearly determine responsibility in the unlikely event of food poisoning or other issues, we kindly ask that no outside food to be brought in. Thank you for your understanding.
4.8 (2374)
CAN$31至CAN$50
義大利料理
金融區
Steps away from the King Edward Hotel, Toronto’s financial, business, theatre, shopping and culinary districts. Carisma offers something a little different.
With a long history of being in the business, including restaurants such as Il Mulino and Barolo, Carisma prides itself on offering impeccable real Italian food and quality service.
Carisma epitomizes the overall dining experience. Whether it is a drink at the bar, or a culinary journey where you enjoy food with your senses first. It is a place where you feel at home and coming for years, even if its your first time.
With a long history of being in the business, including restaurants such as Il Mulino and Barolo, Carisma prides itself on offering impeccable real Italian food and quality service.
Carisma epitomizes the overall dining experience. Whether it is a drink at the bar, or a culinary journey where you enjoy food with your senses first. It is a place where you feel at home and coming for years, even if its your first time.
Steps away from the King Edward Hotel, Toronto’s financial, business, theatre, shopping and culinary districts. Carisma offers something a little different.
With a long history of being in the business, including restaurants such as Il Mulino and Barolo, Carisma prides itself on offering impeccable real Italian food and quality service.
Carisma epitomizes the overall dining experience. Whether it is a drink at the bar, or a culinary journey where you enjoy food with your senses first. It is a place where you feel at home and coming for years, even if its your first time.
With a long history of being in the business, including restaurants such as Il Mulino and Barolo, Carisma prides itself on offering impeccable real Italian food and quality service.
Carisma epitomizes the overall dining experience. Whether it is a drink at the bar, or a culinary journey where you enjoy food with your senses first. It is a place where you feel at home and coming for years, even if its your first time.
4.8 (4759)
CAN$51及以上
牛排
卡加利
Welcome to a modern and luxurious take on a classic steakhouse. We are honored to have partnered with Vintage Group to bring to life a dining experience, unlike anything you have ever seen in Calgary. Chairman’s Steakhouse embodies the glitz and glamour of Old Hollywood; the days of the Rat Pack and Frank Sinatra. A tribute to this iconic era brought to life by Alvin Westman’s fedora hat is a symbol of a time where everyone knows your name. Join new friends and old at Chairman’s Steakhouse.
Welcome to a modern and luxurious take on a classic steakhouse. We are honored to have partnered with Vintage Group to bring to life a dining experience, unlike anything you have ever seen in Calgary. Chairman’s Steakhouse embodies the glitz and glamour of Old Hollywood; the days of the Rat Pack and Frank Sinatra. A tribute to this iconic era brought to life by Alvin Westman’s fedora hat is a symbol of a time where everyone knows your name. Join new friends and old at Chairman’s Steakhouse.
4.8 (1116)
CAN$31至CAN$50
加拿大菜
楓樹嶺/匹特草原
Located at the heart of Maple Ridge, Chameleon brings a chic, sophisticated restaurant and lounge to life. 25ft ceilings with an open kitchen concept breathe new life to a timelessly stylish, sexy, and fun space.
Executive Chef Dan has created an innovative, seasonally inspired menu that, like the Chameleon, changes its appearance with its surroundings. Our intentions are to showcase the Pacific Northwest through seasonally inspired dishes and cocktails.
Executive Chef Dan has created an innovative, seasonally inspired menu that, like the Chameleon, changes its appearance with its surroundings. Our intentions are to showcase the Pacific Northwest through seasonally inspired dishes and cocktails.
Located at the heart of Maple Ridge, Chameleon brings a chic, sophisticated restaurant and lounge to life. 25ft ceilings with an open kitchen concept breathe new life to a timelessly stylish, sexy, and fun space.
Executive Chef Dan has created an innovative, seasonally inspired menu that, like the Chameleon, changes its appearance with its surroundings. Our intentions are to showcase the Pacific Northwest through seasonally inspired dishes and cocktails.
Executive Chef Dan has created an innovative, seasonally inspired menu that, like the Chameleon, changes its appearance with its surroundings. Our intentions are to showcase the Pacific Northwest through seasonally inspired dishes and cocktails.
4.8 (774)
CAN$30及以下
現代意大利料理
卡加利
It is our pleasure to welcome you to Cucina, our kitchen, our cuisine. Our food is based on the philosophy of “less is more”, allowing amazing ingredients to shine through preparations rooted in elegance and simplicity. Dishes are designed to be shared and enjoyed, in the same way we would on a Sunday at home.
A tavola, buon appetito!
A tavola, buon appetito!
It is our pleasure to welcome you to Cucina, our kitchen, our cuisine. Our food is based on the philosophy of “less is more”, allowing amazing ingredients to shine through preparations rooted in elegance and simplicity. Dishes are designed to be shared and enjoyed, in the same way we would on a Sunday at home.
A tavola, buon appetito!
A tavola, buon appetito!
4.8 (2601)
CAN$30及以下
義大利料理
基秦拿
We thank you for booking at Dels!
Dels Italian Kitchen is a great choice for a casual night out with its vibrant setting, cozy patio, open kitchen and comfortable bar. Our Chefs approachable Italian kitchen cuisine is always prepared with the highest standards and freshest ingredients. We know you will appreciate the details that make dels special...pasta made from scratch, house made sauces, fresh baked flowerpot bread, hand stretched pizzas baked in our stone hearth pizza oven.
Buon Appetito
Dels Italian Kitchen is a great choice for a casual night out with its vibrant setting, cozy patio, open kitchen and comfortable bar. Our Chefs approachable Italian kitchen cuisine is always prepared with the highest standards and freshest ingredients. We know you will appreciate the details that make dels special...pasta made from scratch, house made sauces, fresh baked flowerpot bread, hand stretched pizzas baked in our stone hearth pizza oven.
Buon Appetito
We thank you for booking at Dels!
Dels Italian Kitchen is a great choice for a casual night out with its vibrant setting, cozy patio, open kitchen and comfortable bar. Our Chefs approachable Italian kitchen cuisine is always prepared with the highest standards and freshest ingredients. We know you will appreciate the details that make dels special...pasta made from scratch, house made sauces, fresh baked flowerpot bread, hand stretched pizzas baked in our stone hearth pizza oven.
Buon Appetito
Dels Italian Kitchen is a great choice for a casual night out with its vibrant setting, cozy patio, open kitchen and comfortable bar. Our Chefs approachable Italian kitchen cuisine is always prepared with the highest standards and freshest ingredients. We know you will appreciate the details that make dels special...pasta made from scratch, house made sauces, fresh baked flowerpot bread, hand stretched pizzas baked in our stone hearth pizza oven.
Buon Appetito
4.5 (1383)
CAN$51及以上
加拿大菜
班夫
A celebration of Canada’s true North, Parker’s Table brings the Canadian Rockies to the table through seasonal cuisine and relationships with local farmers, fishers and foragers. Sweeping mountain views frame breakfast and dinner, while thoughtful tableside rituals bring a sense of occasion to every gathering.
A celebration of Canada’s true North, Parker’s Table brings the Canadian Rockies to the table through seasonal cuisine and relationships with local farmers, fishers and foragers. Sweeping mountain views frame breakfast and dinner, while thoughtful tableside rituals bring a sense of occasion to every gathering.
4.7 (504)
CAN$31至CAN$50
地中海料理
卡加利
We are participating in the exemptions restriction program. To dine with us you will require Gov't ID AND Proof of valid vaccination OR proof of negative test within 72 hours (private not AHS test) OR proof of medical exemption.
The Mediterranean influenced cuisine paired with great wine and exceptional service. Located in the Calgary downtown core we are well accustomed to the hustle and bustle of the corporate lunch crowd and delight in the opportunity to serve our clientele both efficiently and consistently with our good old-fashioned familiar Escoba ways. Our evenings are a bit more quiet and perfect for catching up with an old friend, getting a bite to eat before or after a movie, or even just an impromptu drink and bite with family... did we mention we also host private events for a variety of sizes? We hope to serve you soon!
The Mediterranean influenced cuisine paired with great wine and exceptional service. Located in the Calgary downtown core we are well accustomed to the hustle and bustle of the corporate lunch crowd and delight in the opportunity to serve our clientele both efficiently and consistently with our good old-fashioned familiar Escoba ways. Our evenings are a bit more quiet and perfect for catching up with an old friend, getting a bite to eat before or after a movie, or even just an impromptu drink and bite with family... did we mention we also host private events for a variety of sizes? We hope to serve you soon!
We are participating in the exemptions restriction program. To dine with us you will require Gov't ID AND Proof of valid vaccination OR proof of negative test within 72 hours (private not AHS test) OR proof of medical exemption.
The Mediterranean influenced cuisine paired with great wine and exceptional service. Located in the Calgary downtown core we are well accustomed to the hustle and bustle of the corporate lunch crowd and delight in the opportunity to serve our clientele both efficiently and consistently with our good old-fashioned familiar Escoba ways. Our evenings are a bit more quiet and perfect for catching up with an old friend, getting a bite to eat before or after a movie, or even just an impromptu drink and bite with family... did we mention we also host private events for a variety of sizes? We hope to serve you soon!
The Mediterranean influenced cuisine paired with great wine and exceptional service. Located in the Calgary downtown core we are well accustomed to the hustle and bustle of the corporate lunch crowd and delight in the opportunity to serve our clientele both efficiently and consistently with our good old-fashioned familiar Escoba ways. Our evenings are a bit more quiet and perfect for catching up with an old friend, getting a bite to eat before or after a movie, or even just an impromptu drink and bite with family... did we mention we also host private events for a variety of sizes? We hope to serve you soon!
4.6 (1182)
CAN$30及以下
西班牙菜
維多利亞
Perro Negro Taperia is a lively, wine-driven Spanish tapas bar in downtown Victoria, built for long nights, shared plates, and “just one more bottle.”
Our menu features classic and seafood-forward tapas designed for the table, paired with a Spanish-leaning wine list and 50% off bottles every night.
Upstairs in a historic building, Perro Negro delivers a vibrant, candlelit atmosphere that’s perfect for date nights, girls’ nights, and group dinners. If you’re looking for a fun, energetic spot to share great food and wine, this is it.
Our menu features classic and seafood-forward tapas designed for the table, paired with a Spanish-leaning wine list and 50% off bottles every night.
Upstairs in a historic building, Perro Negro delivers a vibrant, candlelit atmosphere that’s perfect for date nights, girls’ nights, and group dinners. If you’re looking for a fun, energetic spot to share great food and wine, this is it.
Perro Negro Taperia is a lively, wine-driven Spanish tapas bar in downtown Victoria, built for long nights, shared plates, and “just one more bottle.”
Our menu features classic and seafood-forward tapas designed for the table, paired with a Spanish-leaning wine list and 50% off bottles every night.
Upstairs in a historic building, Perro Negro delivers a vibrant, candlelit atmosphere that’s perfect for date nights, girls’ nights, and group dinners. If you’re looking for a fun, energetic spot to share great food and wine, this is it.
Our menu features classic and seafood-forward tapas designed for the table, paired with a Spanish-leaning wine list and 50% off bottles every night.
Upstairs in a historic building, Perro Negro delivers a vibrant, candlelit atmosphere that’s perfect for date nights, girls’ nights, and group dinners. If you’re looking for a fun, energetic spot to share great food and wine, this is it.
4.9 (1935)
CAN$51及以上
地中海料理
奧羅拉