Experience West Coast Luxury at the Bayside Restaurant & Lounge. Led by Chef Justin Feng, our kitchen highlights seasonal, sustainable ingredients throughout our menus. Pair your meal with something from our crafted cocktail menu, thoughtfully created by our experienced bar team, or explore a curated list of BC wines. Recognized as a 2024 OpenTable Diners’ Choice winner, we invite you to relax, take in the view, and savour one of Parksville’s top dining experiences.