科羅拉多河口國家野生動物保護區附近的餐廳
價位
料理
用餐選項
座位選擇
可及性
附近有3間餐廳可供訂位
精選結果的排序方式
On Costa Rica’s Caribbean coast, you’ll find a convergence of the most exuberant biodiversity with an intense cultural syncretism, producing a medley of spaces for exchange at all levels of life. Best of all, the synthesis of this coast is one you can smell and taste, from the exquisite savor of rondón stew to the (apparent) simplicity of Caribbean rice and beans.The strength and freshness of the African tradition emerges with authenticity in a menu designed to surprise and leave an aroma of coconut and spices in your memory forever.Vegetable-based alternatives, along with mouth-watering Caribbean pastries made by local hands, intensify a sensation that nature and humanity are one, rooted on the same planet, paired in a transcendent vision. Food prepared with love truly takes us to a new level.
Casa San Isidro was born from the memory of those welcoming homes where there was always room for one more guest, and where the best conversations unfolded around the table. Today, that spirit comes to life in a restaurant surrounded by nature, offering contemporary cuisine, signature cocktails, and artisanal pastries in an elegant yet welcoming setting.Our menu celebrates local ingredients through a modern culinary approach, featuring premium cuts of meat, fresh seafood, handcrafted pasta, specialty breakfasts, and a thoughtfully curated cocktail program designed to complement every occasion.Whether you’re joining us for a leisurely breakfast, a romantic dinner, a family gathering, or a special celebration, every visit is designed to become a memorable experience worth sharing.At Casa San Isidro, we believe that exceptional dining is about more than great food—it brings people together and creates moments that last a lifetime.
Discover a sanctuary where urban sophistication meets the tranquility of the forest. Located in the heart of Monte de la Cruz, Heredia, Montirol Forest Cafe & Bakery is a space designed for those seeking to slow down without compromising on excellence.Our culinary proposal fuses French artisanal bakery techniques with surprising signature cuisine: from our exclusive Geisha coffee-infused demi-glace—which accompanies our selection of main courses—to premium cuts and specialty coffee with Origin Certification from Tarrazú and Kosher Certification. Every detail, from the aroma of freshly baked bread to the mist among the pines, is designed to make your moment memorable.Whether it’s for a Sunday family brunch, an afternoon of coffee and remote work, or an intimate dinner with our curated wine selection, at Montirol we guarantee a boutique experience away from the crowded noise.Secure your space in the forest by booking your reservation here.