位於Port Carling且值得驅車前往的優質餐廳
價位
料理
地區
鄰近地區
用餐選項
座位選擇
可及性
附近有13間餐廳可供訂位
精選結果的排序方式
今天已有6人次預訂
Nestled on the shores of Lake Joseph, The Water’s Edge Wine Bar & Grill offers a refined lakeside dining experience featuring elevated cuisine, an extensive wine list, and breathtaking waterfront views.Reservations are available for indoor dining room seating only, and the patio is first come, first served. Online reservations are available for parties of up to 6 guests. For groups of 6 or more, please call us directly at (705) 765-2040. If you experience any issues booking online, please contact the restaurant and we will be happy to assist. We offer docking for 50+ boats and a large on-site parking lot for easy, stress-free arrival.Opening Day: Friday, May 15th — 3:00 PM to 9:00 PMSaturday & Sunday — 12:00 PM to 9:00 PMMay 15 – June 7: Weekends only (Friday 3–9, Saturday & Sunday 12–9)June 10 – June 24: Wednesday to Sunday, 12:00 PM – 9:00 PMJune 25 – September 6: Open 7 days a week, 12:00 PM – 9:00 PMWe look forward to welcoming you back for another incredible season.
今天已有39人次預訂
Located in the beautiful village of Rosseau overlooking Lake Rosseau, Crossroads Restaurant provides the best dining experience in Muskoka. Owners Chef Richard and Julie Lalonde ensure our ingredients are carefully selected from the finest local sources, and our creative dishes are a true culinary experience. We pride ourselves on providing exceptional service and no detail is overlooked. Beautiful seasonal décor makes for a cozy atmosphere both inside the dining room and outside on our gorgeous patio. At Crossroads, we are passionate about creating an outstanding experience for each guest that chooses to dine with us.
今天已有6人次預訂
The Rosseau: Elevated DiningThe jewel of Lake Rosseau, dining at the Lady of the Lake, or however best describes the culinary experience at Lake Rosseau’s premier dining room and Veranda. Once you’re seated in one of the luxurious dining areas with unparalleled views of Lake Rosseau, an artfully curated and expertly crafted culinary experience awaits. Using a blend of unique and quality ingredients as well as the best products the Muskoka’s have to offer, you’ll dine like no other at The Rosseau.
今天已有15人次預訂
FIRE, SMOKE AND GOOD FOLKBuilt around a wood-fired grill cooking local meats and vegetables, with a farm-to-table focus on local growers. The Common Stove is a place to gather for good spirits, community & conviviality.
今天已有6人次預訂
Everyone's favourite! A Mexican cantina in the heart of downtown Orillia. Featuring authentic tacos, tostadas, quesadillas, nachos and oysters options. Bar features a wide selection of tequila & mezcal, wines and house-made cocktails. A short walk up from Lake Couchiching and the Port of Orillia, you can't miss it!
今天已有18人次預訂
ATLAS steak + fish is a flirtatious and modern twist on the iconic North American steakhouse. Sip and savor in our warm and casually elegant ambiance as we serve you with our stylish approach to hospitality and remarkable cuisine. Selecting the finest ingredients, exploring global flavors, showcasing unique cooking techniques, and engaging table-side service are all elements that speak to our commitment in crafting a truly distinctive dining encounter.
今天已有2人次預訂
Welcome to State & Main Orillia, your neighbourhood restaurant for elevated comfort food and handcrafted cocktails. Proudly Canadian-owned and operated, State & Main brings a hospitality-first mindset to the Orillia community. Conveniently located off Highway 12 on Monarch Drive, we're the perfect destination for any occasion. Whether you're enjoying Bass Lake Provincial Park or catching a movie at the Cineplex Theatre next door, our restaurant is here to make your day better.
Our menu features mouthwatering steaks, juicy burgers, expertly crafted cocktails, and refreshing craft beers. Stop by for our twice-daily happy hour, relax on our dog-friendly patio, or join us for dinner after a busy day. Whether you're a Lakehead University student on a lunch break or a traveler staying at Fairfield Inn & Suites, we have something to satisfy every craving.
With standout shareables, flavourful entrées, and an inviting atmosphere, State & Main Kitchen and Bar in Orillia is your go-to spot for a memorable dining experience. Visit us today for quality food, great service, and good times in Orillia.
For tables of 9 or more, please contact the Deerhurst Restaurant Reservations line at 705-783-2127, We Only take Dinner Reservations at this time, Breakfast is open to anyone.Located just a short 5 minute drive from Huntsville, Drift Kitchen + Bar has been a local favourite for many years. Sweeping lake vistas are the ideal accompaniments to generous breakfasts and great dinner experiences with family and friends. Drift Kitchen + Bar offers stunning views on a beautiful wrap-around terrace overlooking the bay, golf course and rolling resort landscape.Enjoy Executive Chef Gus Gulmar's delicious dinner buffets in gracious surroundings, evocative of the golden era of Muskoka resorts.For booking reservations larger than 9 people or any other inquiries, please contact us directly at food-and-beverage@deerhurstresort.com
今天已有5人次預訂
Providing exquisite Italian cuisine cooked under the watchful eye of Chef Luigi, Oak Bay’s incredible 10,000-square foot clubhouse is a setting that’s perfect for intimate gatherings, post-round meals, or even family celebrations and weddings. Regardless of the event, Oak Bay has you covered. With gorgeous panoramic views out to Georgian Bay, patrons can dine inside in air-conditioned comfort or al fresco on the wrap-around deck.
今天已有1人次預訂
At Tent Kitchen, we are more than just a restaurant – we are a celebration of local flavors, a tribute to the bountiful harvest of our region, and a gathering place for food enthusiasts who appreciate the authenticity and sustainability of locally sourced ingredients. Our philosophy is simple yet profound: to create exceptional dishes that not only tantalize your taste buds but also connect you to the land and the people that make our culinary journey possible. We are passionate about supporting local farmers, growers, and artisans, and that passion is reflected in every dish we serve.At Tent Kitchen, we believe in the magic of the “farm-to-table” concept. Our dedicated team works closely with local farmers and producers to source the freshest and finest ingredients. From crisp organic vegetables to succulent meats raised in nearby pastures, our menu is a testament to the richness of our region’s agriculture.