位於河濱且採用在地食材的優質餐廳
價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有14間餐廳可供訂位
精選結果的排序方式
Good Food is a Local Thing!Local Wine & Kitchen is the Main Line's newest wine bar and restaurant. Located in the heart Ardmore and opened in August 2014, Local offers a laid-back atmosphere with a passion for good food, wine and cocktails! Our free flow kitchen focuses on utilizing the best local ingredients, while making dishes that are creative & innovative. In addition, our bar focuses on our love for wine, and strong craft cocktails. On your next visit- dine family style with us, and enjoy everything that Local has to offer! We are open Tuesday through Saturday for dinner only.
今天已有71人次預訂
At Steak 48 in Philadelphia, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at our Philadelphia steakhouse location will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers.
Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Much of our beef comes from Midwestern farms in Michigan and Wisconsin as well as premium Wagyu beef brought in from the Mishima Reserve.
Enhance your meal with a hand-crafted cocktail made from local ingredients. Make your reservation today. We can't wait to see you!
今天已有22人次預訂
Located at the corner of 9th and Chestnut in the heart of Washington Square West, High Street is a cozy neighborhood restaurant and bar centered on local grains and seasonal cooking. Our exhibition bakery showcases pastries, pizzas, and handmade pastas, all visible from our light filled dining room, creating a warm and inviting atmosphere.Join us for brunch, lunch, or dinner, or stop by the bar for cocktails and small plates. Executive Chef Christina McKeough’s seasonal menu highlights local producers with fresh, modern takes on classic dishes.Tucked behind the main dining room, our Back Bar is a cocktail focused space hosting seasonal events and pop ups. The Back Bar and Back Room are available for private dining and group events. Recognized by the Michelin Guide and named one of The Inquirer’s 76 Most Vital Restaurants of 2025.Parties of seven or more require a credit card on file and participation in our Leave It To Us menu.
今天已有78人次預訂
Since 1983, White Dog Cafe University City has been a destination in the heart of the University of Pennsylvania's campus for dining, libations, and celebrations in a trio of Victorian brownstones. The first restaurant in Philadelphia to utilize environmentally sustainable, organic, and locally sourced foods from farms within a 50-mile radius, White Dog is renowned for its warm hospitality and innovative cuisine. The charming brownstones were completely renovated, providing a variety of dining rooms with whimsical dog decor, fixtures, and stunning artwork.
今天已有5人次預訂
December reservations available Sunday, 11/15 @ 6pm ET. We are fully committed for October and November reservations. Please add your name to Notify Me for any openings.Her Place is kind of like a restaurant but kind of like a dinner party. The menu changes triweekly, sometimes daily, sometimes a la minute. Imagine showing up to your mom's friend's house for dinner and just eating whatever she makes -- it's a little like that. The food leans French and Italian with some Jewish touches swirled in. We offer two seatings of 26 guests Monday - Friday, at 6pm and 8:30pm. Our maximum reservation is for 6 guests. We have wine and cocktails!!
今天已有32人次預訂
Located just off Rittenhouse Square, My Loup’s menu is French Canadian with a lighter touch. Guests can fashion a meal from a selection of smaller dishes and a drink at the bar or commit to a giant plateau fruits de mer and anything else the kitchen decides to send out as part of their “Let Us Cook For You” menu — potentially a half chicken with matzah balls or a halibut tail with turnips, smoked butter, and clams. Executive Chef Alex Kemp works with what suppliers have fresh, with change viewed as a catalyst that propels the menu forward and fosters a dynamic energy that encourages experimentation.
今天已有30人次預訂
Alice is an intimate seasonal American restaurant located in the Italian Market. Our menu changes regularly and focuses on local, seasonal ingredients and use of our charcoal oven. Join us for a la carte dining or our Chef's tasting menu. Alice offers a full bar along with natural wines by the glass and bottle, craft cocktails, and craft beer. Bar seating is first come first serve and patio seating is weather permitting.
今天已有17人次預訂
*Reservations are released on the first of the month for the following month: ie. On October 1st, reservations are released for the month of November at 11 am ESTLocated in a historic townhome in the heart of Philadelphia, Vetri Cucina is a unique space that invites guests to become part of our family. The intimate dining rooms evoke the charms of Italy with custom crafted features including hand-blown Murano glass chandeliers, Richard Ginori porcelain and Venetian glassware.Showcasing the constantly evolving, dynamic creativity of Chef Vetri and his team, Vetri Cucina serves a classic tasting menu at $165pp using the highest quality local and specialty ingredients. Vetri Cucina also offers a seasonal Forchetta menu which is a premium tasting menu experience at $215pp. These are the restaurant’s sole dining options, designed to provide each guest with a memorable, unparalleled experience.
今天已有5人次預訂
ITA 101 is an authentic Italian restaurant that serves a limited, rotating menu with fresh, local ingredients. Chef Kevin Maher and the ITA101 staff invite you to bring your favorite bottle of wine and enjoy gourmet Italian cuisine. ITA101 will give you a true farm to table experience. Chef Kevin only uses ingredients of the finest quality that are in-season. The menu is ever changing. Chef Kevin wants to share with you his passion for authentic Italian cuisine and bring to your table a little piece of Italy.
今天已有12人次預訂
Introducing Gass & Main, a unique New American BYO experience crafted by Chef Dane DeMarco. Immerse yourself in a culinary journey where seasonal flavors meet local and sustainable ingredients, showcased through thoughtfully curated menus for both dinner and brunch, served five days a week. The restaurant’s name pays homage to the cross streets where Chef Dane and their spouse gathered with their wedding party, marking the beginning of a beautiful journey that led them to tie the knot in Las Vegas.Step into an ambiance that tells a personal story – adorned with antique American farm tools handpicked from the walls of Chef Dane’s childhood home. At Gass & Main, we blend culinary excellence with sentimental touches, inviting you to savor not just a meal, but a delightful experience rooted in love, passion, and a commitment to quality dining.