位於Liberty City​的優質美式​餐廳

Fantastic experience from the moment we sat down! Sebastian was engaging and his hospitality was top notch. The food was a phenomenal experience in both presentation, flavor and texture! No detail was over looked. One of our favorite surprises was choosing our unique chopstick holders.

The setting is quiet, well decorated, pleasantly quiet. Definitely sit at the counter - you have a great view of the kitchen. The people set the tone for the evening. the hostess immediately lead us to our seats. Igor, our waiter was great - very personable, great recommendations, appropriate sizing of our order for us. He was fun to talk with, but not obtrusive. Other staff were all excellent - did their roles but didn’t interfere with our experience. One suggestion - while they were attentive to our water early on, once the main course was served they weren’t. The amuse-bouche was out of this world. Warmed foie gras topped with Parmesan foam. We could have stopped there. Amazing. Bread was fresh, warm. Croissants were incredible - best I can remember anywhere in the US. Flaky, buttery. Baguette was excellent as well. Appetizers were excellent. Hamachi was very fresh, flavorful with an accompaniment accentuating a mild fish. Foie gras was excellent as well. Second course - sweetbreads. Amazing. St. Jacques (scallops) was superb. Best scallops in many years, perfectly prepared. Duck was perfectly cooked, slightly crispy on the outside and rare/medium rare in the center. To top off an outstanding meal, dessert. The chocolate cremeux was excellent. It was anniversary so they served a celebration cake that was the best of the desserts! The Mille-Feuille with mango was a creative take on the classic, but the mango was overwhelmed by the taste of the pastry - I would prefer a bolder mango taste. Chardonnay (me) a champagne (my wife) were excellent choices. They were kind and gave me a little champagne so we could toast our 27 years together. L’Atelier has a well deserved reputation as an outstanding restaurant. From the moment we were greeted at the reception desk until we left, this was a first class experience. We will back. A MUST try if you haven’t.

Had a great time food was good hookah good service top tier!

Excelente , especial todo , muy lindo , muy buena vista

I’ve experienced quality service here before, but today was over the top. Our waiter was Edward, he was the best and very attentive to what we wanted. I, ordered the Surf & Turf which consists of a Lobster tail and three Jerk Lamb Chops which were all delicious down to the bone. My sides were Mac and Cheese with Black Eyed Peas plus Cornbread. They didn’t have any cornbread ready, but thanks to Edward, he made it happen. My people ordered Catfish, grilled Shrimp, Hush Puppies, and Southern Fried Chicken. When I, tell you everything was just delicious. You will not be disappointed if you visit this spot. Thank you Eddie, and Kitchen & Kocktails for your quality service and delicious food.