La Bande, in San Francisco Proper’s restored 1908 flatiron on Market Street, is a Cal-Med aperitif and tapas bar on the ground floor adjacent to Villon restaurant-bar, with both an inspired indoor space and outdoor patio. The outdoor space is reminiscent of a European cafe and much like the rooftop bar, Charmaine’s, celebrates the hotel’s Market Street location. La Bande focuses on gourmet tapas and Galician conservas inspired by the Mediterranean coast, the streets of Barcelona and La Boqueria Market, curated and prepared by acclaimed Executive Chef Jason Fox, as well as craft aperitif cocktails and a vermouth program by BVHospitality, notable old-world wines, European draft beers and a retail section boasting a selection of imported European goods. Much like favorite tapas bars in Barcelona, the idea is to use the best local ingredients very simply in a space that inspires friends to come together and share a meal in the European spirit.
Welcome back Chef Rodriguez!As Chef Jose Rodriguez puts it aptly: ''When I am not in the kitchen cooking, I am experimenting and reinventing myself continually. I don't know any other way to feel alive.'' After a long hiatus, Chef Rodriguez returns to Trapeze where he always felt at home. Under a new management, Jose is granted the opportunity to express his creativity in his work freely. With years of experience and much amassed recognition in some of the most well known Michelin Star awarded restaurants in the Bay Area, we are all excited to see what wonders he will bring. ''In addition to my regular menu, I'm trying what I call approachable foods - simpler in some cases and more sophisticated creations in other'' said Mr. Rodriguez, who has been working as a private chef and caterer for over 20 years.For reservations larger than 10 or for private functions please contact the restaurant directly.
Nestled in the Heart of San Francisco's North Beach Neighborhood, The Red Window that offers dinner, brunch, a Cocktail bar and an event space. Its menu is marked by innovation and intentionality, bringing a touch of modern European cuisine to the San Francisco dining scene. The Red Window is distinguished by its remarkable Art and Décor, all meticulously crafted by the diligent work of local artists and designers. At the Red Window, dining is an immersive and positive experience that transcends the food on the plate. Whether indulging in brunch or dinner, guests are guaranteed an unparalleled and enjoyable experience.
Mountain experiences - outdoor adventures, food, family, friends and community – always find us at our happiest. At Matterhorn Restaurant & Bakery we showcase the magical experience of Swiss on-mountain dining, whether it’s après-ski, après-work, or après-all day. Our restaurant focuses on authentic alpine cuisine, thoughtfully sourced and lovingly served in a setting inspired by the mountain "Stüblis" of the Alps. The menu is anchored by the Swiss classics of Fondue and Raclette - but features other typical fare highlighting various alpine regions.Beer, wine and beverage offerings are designed to feature classic and fun pairings from Old and New World alike.The Matterhorn has been a San Francisco institution, and we're proud to bring a fresh new chapter to its iconic story. As our guest it's an honor to have you at the story's center!
A favorite in the Cow Hollow neighborhood, Rose's Café is a hangout for locals who bask in the sun at sidewalk tables, duck inside for a cappuccino, or stay for a leisurely meal. Many customers are regulars who frequent the pretty bistro-café that offers table service and some of the most deliciously affordable food in San Francisco - Italian fare created using organic local produce, fresh seafood, humanely raised meats, and free-range poultry. Rose's artisan bakers bake a daily selection of pastries, desserts and breads. Menu highlights include: pizzas, daily soups and house made pasta. Accepting Reservations for Dinner Only!
At Elia, we create a memorable dining experience for your friends and family. Our authentic greek food in ambience settings will tend to take care of its name and quality.We look forward to serve you soon at our Pleasanton and Walnut Creek downtown locations.
In it's 28-year history, Bridges has received many accolades and awards, including being honored as one of Diablo magazine's "Seven Best Restaurants in the East Bay". Whether dining on the lush, vine-covered patio while enjoying the sounds from our natural granite waterfall, or relaxing indoors amid a sophisticated, comfortable ambiance you will discover why Bridges is a favorite Bay Area dining destination. Executive Chef Kevin Gin awes with his innovative interpretation of California cuisine featuring European and Asian influences. The staff's professional eye for detail and commitment to exceptional service add to the upscale, yet unpretentious dining experience. Bridges warm elegance, spectacular menu and great energy make it the ideal venue for socializing with friends, celebrations, business meetings or private events.
Located in the heart of the bustling San Francisco Hayes Valley neighborhood, Gambit is a place of understated elegance and subtle sophistication where a meticulously crafted cocktail meets a glass of fine wine, and both are complemented by satisfying and heartwarming foods inspired by the cuisines of Central and Eastern Europe. Our menu is designed for a family style, sharable dining experience based on locally sourced ingredients. We offer a creative cocktail list as well as broad and eclectic selection of wines.