The name Azabu comes from a district in Tokyo, Japan, which began as a hub for merchants and local businesses. Now the city is home to embassies from many countries, giving the area an air of diversity, while preserving the history of local commerce with a modern, nostalgic touch. Plan Do See opened one of its first restaurants in the area, The Tokyo Restaurant, inside an historic building that used to be a bank. Soon after opening, the restaurant was full of a diverse clientele, bringing a lively vibe to the neighborhood. Plan Do See Founder Yutaka, walked by and noticed the restaurant swarming with international guests. It was this moment, in the city of Azabu, that he felt certain of the imminent success of expanding the business abroad.
Domakase will be permanently closing its doors in the 23 Avenue B location. Since our opening in August 2022, we have been grateful for the incredible support and patronage from our valued customers like you. Your presence has been an integral part of the success we've experienced during our time in business, and we are truly thankful for your loyalty. We would like to express our gratitude for your patronage over the past months. It has been a pleasure serving you, and we will cherish the memories created at Domakase.
Sushi By Bou is an intimate & timed speakeasy experience featuring a traditional Sushi Omakase, or chef’s choice. Choose between our classic 12-course menu or get Bougie with our 17-course experience. Come early & stay late to enjoy our craft cocktails, imported sake selection, & high-energy vibes. Sushi by Bou Times Square is located at 132 W 47 Street). Parties of 1-4 will be reserved with our Signature $60/per person 30-minute Omakase. Parties of 5 or more will be reserved with our Bougie $100/per person 60-minute Omakase!Sushi by Bou's 24-hour Cancellation Policy: A 50% per person fee will apply to cancellations & no-shows for reservations made within 24 hours of reservation time. No same-day rescheduling. Text 917.268.7268 to cancel. No phone calls, please!To upgrade to Bougie 60-min Omakase please text 917.268.7268 your full name, location/date/time, & number of guests. *Space is limited & we cannot guarantee we will be able to honor requests via your booking notes*
6 seats only, Secret Private Dating Spot, True Speakeasy, Casual-Intimate setting Sushi Bar in Lower East Side!! Omakase Sushi & Sushi Bowl, Original Cocktails, Sake, Wine and Bar Snacks! New Opening Special, starting from only $55/person, 11 course Omakase! New Back Room Project @ Rabbit House!
He brought modern Japanese cuisine to America. Now chef Katsuya Uechi is bringing it to New York City. Situated in Hudson Yards, NYC's newest destination, Katsuya is attached to Citizens Manhattan West culinary market. Stop by S Bar next door for a drink before dinner, then enjoy Katsuya's unique take on traditional Japanese fare with a sushi-forward menu. The terrace is now open with stunning views of the city and overlooking the Edge observation deck.For large parties and private events, please contact: firstname.lastname@example.org for all inquiries.
Founded in 2003, Fushimi Japanese Group has been an atelier for contemporary Japanese-fusion transformation, serving masterfully crafted Japanese dishes with innovative French tastes and techniques in a modern-meets-traditional style. Fushimi aims to produce visionary Japanese-fusion dishes, using the highest quality ingredients and state-of-the-art methods. Hand-picked, fresh ingredients from local farms are shipped weekly to each location and are artistically handled by our expert chefs. The restaurant flaunts its exceptional menu, premium service, and its trendy ambiance and nightlife, making Fushimi Staten Island, Bay Ridge, Williamsburg, and the newly opened Times Square location a MUST-GO! Highly recommended by the Zagat Survey & Michelin Guide, Fushimi welcomes customers looking for innovative developments of traditional cuisines, Japanese food lovers, or simply anyone wanting to try something new.
Known as one of the premier sushi caterers in New York City. Asuka Sushi has an established 2010, national reputation for exceptional food, creativity, and presentation combined with outstanding service. We guarantee fresh and quality ingredients for healthy and tasty food.As the new year rolls on keep an eye on our weekly specials. Our executive chef is creating new and exiting dishes every week that are a MUST try.
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
We are open to indoor, outdoor seating, and take-out & delivery. Sushi counter seatings are for Omakase only. another phone number (212)983-0525Sushi Ryusei is a new traditional Sushi restaurant located in Murray Hill. It features an Omakase Chef's Sushi Counter as well as traditional choices by former head chef Masato Oyama at Sushi of Gari Columbus and Sushi of Gari Tribeca. Our other skilled chef is also from sushi of Gari.