The Steakhouse at Cooper’s is a family owned, boutique style steakhouse providing the freshest cuts of steak cooked to perfection with our own signature seasoning. The Steakhouse is situated within a Meat Market allowing for the best quality and cut to order by our Butcher. In addition to our incredible meats, we off an extensive wine and beer selection, allowing for the perfect pairing with your meal. Our customers have said it best with “Cooper’s offer great food and service,” and “The best steak you will have!” Come in today and let us serve you up an incredible meal that will surely have you coming back time and time again. We are located at 778 Fort Worth Ave and in the Sylvan|Thirty shopping center next to Cox Market. For parties larger than 2 a credit card is required to reserve a reservation. The kitchen closes 15 minutes prior to closing.
Book your special, one-of-a-kind dining experience with Bar-Ranch Steak Company? Primarily a craft butchery emporium open Wed-Sat, providing lunch from 11am-2pm featuring some of the best Dry-Aged burgers in the DFW area. Then at the turn of the clock we transform into a exquisite fine dining establishment. With only 7 tables you will enjoy a very intimate setting with a unique view of our one-of-a-kind dry-aging room. Highlighted by a 300 sqft illuminated Himalayan salt wall, you will see cuts of prime and exotic beef such as Japanese Brown Wagyu (Akaushi), A4 & A5 Japanese Black Wagyu, Australian Wagyu, Wagyu crossed with American domestic breeds (American Wagyu) and some of the very best USDA Black Angus Beef you will ever experience. PLEASE NOTE: Dinners are a Pre-Set menu for 2 that include 4 courses with an average cost of $150 per person. Because of our very unique setting and limited availability, your table will be reserved for a max of 2 hours.
Welcome to Chama Gaucha Brazilian Steakhouse – where the ultimate dining experience awaits! Indulge your senses in a culinary journey like no other, as we offer an authentic taste of Brazil with our prime cut meats and unwavering commitment to superior service. Our expert gauchos skillfully carve an array of succulent, mouthwatering cuts right at your table, allowing you to savor the flavors and tenderness with every bite.But it's not just the extraordinary dishes that set us apart; it's the service that elevates your visit to unforgettable heights. Our attentive and knowledgeable staff are committed to ensuring that every moment of your dining experience is nothing short of exceptional.Whether you're celebrating a special occasion, enjoying a night out with friends, or simply seeking an extraordinary meal, Chama Gaucha promises to elevate your dining experience to new heights.
At Brentwood we unite Classic Americana with a touch of timeless grace and elegance.We take pride in curating a menu that reimagines classic American dishes, each meticulously crafted using the freshest ingredients and served with the utmost care and attention to detail.Our thoughtfully designed interior showcases a blend of rustic accents and equestrian motifs. The soft, ambient lighting and plush seating invite you to relax in an atmosphere that exudes both style and comfort.Brentwood is our homage to the enduring American spirit, a place where everyone can feel a sense of belonging.We eagerly anticipate your visit.
Al Biernat's is much more than a great steakhouse. Incredible seafood such as Australian cold water lobster tails and six different types of fresh fish await you daily. If you are a wine lover, the award winning list offers over 650 rare selections. come see why Al Biernat's is one of the best restaurants in the country.
• 牛排館 • Turtle Creek / Oak Lawn
As Texas’ No.1 Steakhouse, Bob’s Steak & Chop House gives steak lovers what they want, great food and plenty of it. Beef rules in the richly appointed dining rooms of mahogany and red, with crisp white table cloths and cozy booths. The perfect atmosphere for business or pleasure.DRESS CODE: We do not allow ball caps in the restaurant. Overly casual attire is not accepted. We consider tank tops, flip flops, boldly logoed clothing, gym and athletic attire, and provocative clothing too casual for Bob’s Steak & Chop House.
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant. Featuring dishes inspired by Italy’s 20 different regions, Terra’s menu changes with the seasons. Our dishes are all about letting the simple flavors shine, from our botanical and smoky cocktails, wood-grilled steaks with meats sourced from local farmers, all the way through our indulgent desserts and digestivi or caffe. For those looking for an outdoor dining experience, enjoy our expansive terrace with gorgeous Texas sunset views.
Sevy's Grill has been a Dallas favorite since 1997 serving the finest ingredients with a creative American flair. The menu features steaks, seafood, pastas and daily specials, that utilizes a wood burning grill for added flavor. We offer a range of libations in our bar, including over 60 varieties of scotch and over 60 wines by the glass.Designed by Paul Draper, the Arts and Crafts influenced interior creates a comfortable, warm environment highlighted by the amber glow of the back-lit bar. Weather permitting, the French doors along the front of the restaurant open to one of the patios.With a private dining room with a gas burning fireplace, two covered patios, and an outdoor putting green, we have something for everyone. Complimentary valet, off-site catering and unique menus for special events are additional services we are pleased to offer our guests.Come on in and meet Sevy, Stefaan, Frank and Buzzy - they guarantee your enjoyment.
Nestled on the northeast corner of Preston Road and Forest Lane in North Dallas, Woodlands is an inspired choice for lunch or dinner. Whether you are entertaining business associates at lunch or catching up with your best friends over dinner, Woodlands is the perfect spot. Inspired by Frank Lloyd Wright’s famous Falling water House, natural stone, beautiful hardwoods and clean, contemporary lines combine to create a modern setting for the Executive Chef’s polished menu of innovative American favorites. His passion for excellence is reflected in the simple, elegant menu offerings.